I used this restaurant for a meal with 4 friends. We ordered a la carte and had about 3 drinks each, but the bill came out to just a little over 5,000 yen per person, which was a pleasant surprise! The atmosphere of the restaurant in Naka-Meguro is calm, and the prices are really reasonable. The lamb duck was delicious! The other meats were also tender and easy to eat without any strong flavors.

I visited at 5:00 PM. I was able to enjoy a leisurely meal while looking out at the Meguro River from the window. I'm not used to eating Genghis Khan, but the staff kindly explained it to me, so I was able to enjoy it without feeling nervous. The meat was very delicious, especially the lamb tongue and lamb chops, and the mushrooms cooked in the oil-filled groove were amazing. I definitely want to go again!

In the midst of many stylish restaurants in Nakameguro, this quietly tucked away place caught my attention. It's about a 5-minute walk from Nakameguro Station. I tend to assume that trendy places like this are expensive and not necessarily delicious, being someone who doesn't have a refined palate. This time, I dined with a group of people. The atmosphere of the restaurant was nice, with a sophisticated feel like a renovated house. The staff recommended various cuts of lamb, which we followed and enjoyed. The conclusion: delicious. The sauce involved a DIY experience of grating an apple by yourself. However, while it was tasty, it was surprisingly just okay, or rather, just normally delicious. I didn't feel that overwhelming "wow" factor, especially considering the cost. Perhaps it's best to come here discreetly for a date in Nakameguro. Taste-wise, it's hard to say. Unsophisticated palate.

The atmosphere is calm and perfect for a leisurely conversation. The lamb meat used in the Genghis Khan dish is incredibly fresh, allowing you to enjoy it rare and delicious. Recommended dishes include lamb chops, chanja, and broccoli with tartar sauce.

I heard from an acquaintance that this place serves the best Genghis Khan (Mongolian barbecue). It was indeed very delicious with no strong taste, and the meat was not too fatty. I could keep eating more and more. They had various menu items like lamb chops, but in the end, the Genghis Khan set meal seemed to be the best value. It's recommended to enjoy it with white rice and beer.

Two weeks ago, there was a woman eating alone at a window-side table counter, even though it was Genghis Khan, there was no smell, which was very pleasing. This is an important point. The Genghis Khan set included premium lamb loin, lamb tongue, mushrooms, salad, and celery with apple that you grate yourself. You can eat a lot of vegetables and it's really healthy. Both the tongue and loin were delicious. Thank you for the feast.

This is a popular restaurant in Nakameguro. Be sure to make a reservation in advance. It is located along the river, and the atmosphere is excellent during cherry blossom season. The Genghis Khan dish has minimal smell and a very elegant taste. Some people may find it a bit lacking in portion. The lamb chops are juicy and very delicious. The atmosphere is nice, and the smell doesn't stick to your clothes much, which is appreciated.

I went to a stylish Genghis Khan (Mongolian BBQ) restaurant along the Meguro River, hidden a bit from the station. It has been featured on TV and I was curious about it for a while. Reservations are a must, especially on weekends. I tried going a few times without a reservation, but couldn't get in each time. For my first visit, I ordered the simple Genghis Khan and the recommended lamb chops. The vegetables were different from the ones in Hokkaido, with bean sprouts and pea sprouts. It had a stylish touch to it. I'm used to having onions with Genghis Khan, so it would be nice if we could choose or add them. The Genghis Khan had a slight gamey flavor, but I like it so I didn't mind at all. It had little fat and would be good for people on a diet. It's popular for a reason, but personally, I prefer the more rustic, thick and smelly Genghis Khan that Hokkaido natives like. Overall, it's recommended for dates and special occasions. Thank you for the meal.

Finally had the opportunity to visit Fujiya, which I had not visited before because I always end up going to the neighboring Shimizu Akira. For the appetizer, I had juicy spare ribs and then enjoyed the Genghis Khan style barbecue. There are 5-6 different types of meat available, all of which are thinly sliced and easy to eat. The unique feature here is that you can grate an apple into the soy sauce-based dipping sauce yourself. The sauce is really delicious. The tongue and other meats are seasoned only with salt and pepper. Vegetables are eaten with ponzu sauce. The meat has no unpleasant smell, making it suitable even for those who are not fond of strong flavors. The vegetables are also very good, especially the thinly sliced bean sprouts which are so fragrant and you can eat as much as you want. It's recommended to add zucchini as it goes really well with the oil. Adding finely chopped bell peppers also enhances the visual appeal.

Second visit ✨ This time, we had a table by the window, so we could enjoy Genghis Khan while admiring the cherry blossoms. We ended up getting more food than we needed, but it was all delicious. We ordered: - Basic set x2 (bean sprouts, pea sprouts, new onions, lamb meat) - Lamb loin - Avocado tempura with spicy grated radish - Lamb belly - Lamb chops - Adult set (salt, sauce, lemon, etc.) The lamb meat was fresh and not gamey at all. It was juicy and tasty. I couldn't resist ordering too much again. Unfortunately, the lamb meat for the students was not available, so we had the lamb loin instead. It was thick and satisfying to eat. I personally like lamb loin. We grilled the bean sprouts and pea sprouts on the Genghis Khan iron plate and couldn't stop eating them. We ended up eating too much again... We had all this food for two people for only 12000 yen. It was cheap! Thank you for the meal. 🌸

I had been avoiding eating out for a while, so I decided to visit this restaurant after a long time. I didn't realize before, but there are only 6 seats available! It might be difficult to make a reservation each time, but it's very convenient during this time. The restaurant is open for less than 2 hours, so I was worried about being rushed as I eat slowly, but I really wanted to try the food again. This time, I ordered a simple set and lamb tongue and garlic. The lamb chops, which I had tried before and were incredibly delicious, are highly recommended. I had never ordered lamb tongue before, but it was so delicious that I ended up ordering more! The vegetables were also tasty, with crunchy pea shoots and a refreshing sauce. They have my favorite Zinfandel wine, but this time I tried a different one that goes well with game meat, and it was delicious, especially with the lamb! The garlic was also very tasty, and surprisingly, I didn't have any bad breath the next day! Mongolian barbecue has little fat, good muscle, and goes perfectly with red wine. It's amazing how it makes you feel energized and refreshed the next day! I can't wait to go back again soon.

A Genghis Khan restaurant along the Meguro River! The restaurant has a clean and inviting atmosphere, and it was packed as soon as it opened! They also offer lamb shabu-shabu this season, but I wanted to enjoy the lamb meat as it is, so I went for Genghis Khan! We were served a variety of meats, all of which were of excellent quality and had no gamey smell typical of lamb meat. I particularly enjoyed the "lamb tongue with salt"! We also had potato salad, garlic shrimp, and lamb chops! We paired the lamb meat with a bottle of red wine, which was delicious! I highly recommend this restaurant even for those who are not fans of lamb meat.

The place is stylish, the atmosphere of the restaurant is nice, and the food is delicious. The lean meat in particular was incredibly tasty. The vegetables were fresh, and the pea shoots and bean sprouts were especially delicious. I definitely want to come back to this restaurant. It's a bit of a walk from the station, but the delicious food makes it worth it. That's all.

Today I felt like eating Jingisukan, so I went to Fujiya in Naka-Meguro, which is about a 5-minute walk away. Despite being a Jingisukan restaurant, the store's appearance and interior are very stylish! I ordered the following items: Cucumber pickles, Adult set (salt, pepper, lemon, shichimi), Lamb chops, Basic set (bean sprouts, onions, komatsuna, lamb belly meat), Lamb tongue salt, Lamb loin. The meat had no unpleasant smell and was light and juicy. The lamb chops were hearty and satisfying to bite into. This was my first time trying the lamb tongue salt, and it had a good chewy texture and a light taste. I recommend it to those who are not fans of the strong taste of lamb meat. Those who enjoy that strong taste may find it lacking. I made full use of the Adult set, but in the end, the salt, pepper, and lemon were the best. Thank you for the delicious meal! ❤️

In Japan, sheep are considered to have a minor impression, but in foreign countries, they are quite a high-quality meat. I came here on the recommendation of a friend to enjoy some sheep that I occasionally crave. This stylish restaurant is located along the Meguro River. It must be really beautiful during cherry blossom season. The reviews of this restaurant mention that the meat has no strong taste. Yes, it's true, the meat here is completely mild. I usually like meat with a strong flavor, but even people who are not fond of sheep meat can enjoy this. It's delicious! I was planning to try all the different types of meat, but they didn't have aged meat. What a shame. However, I was able to try everything else! Personally, I liked the loin and tongue the most! Also, the lamb chops were delicious! Although they had a slightly stronger sheep smell compared to other meats, they were still tasty! They were tender and had a good sheep flavor. The only downside was the alcohol. It was thin and tasted like juice. It seems like it's better to avoid the type of alcohol that you have to dilute. It was delicious! Thank you for the meal.

Welcome.---------- May 2019 ----------Located along the river in the Naka-Meguro area, there are only trendy and stylish stores. The interior of the store is like a mountain hut. It seems to be a typical Genghis Khan restaurant, but after recognizing it, I noticed that the regular customers who came from the beginning are acquaintances. I hope they pay attention to the space a little. It seems like they are from Hokkaido, but do you really know anything about sheep?-----------------------------------------Two types of sauce were placed on the unusual grill. The sauce for the meat is a combination of celery and gochujang. A soy sauce-based gochujang with a high sweetness. I think they grate apples themselves to seek a fruity flavor. The "Lemosawa" sauce is a combination of celery and a fight. Starting with the "Bean Sprout Namul," it has a crispy texture, but since bean sprouts are also included in the ingredients for Genghis Khan, I wish they would serve a different ingredient as an appetizer. I think that restaurants with delicious appetizers tend to have delicious overall dishes, as a person who thinks that way. It could be something related to lamb or a fish, considering the contrast. The "Lamb Sausage" was served grilled. You're not supposed to grill it here... The sausage has a thick texture and a crispy crunch, with a strong lamb flavor and saltiness. The "Potato Salad" has a mashed texture with only potatoes. It serves as a palate cleanser with the flavor of burdock and lamb. Meat, here it comes! "Genghis Khan Set" is quite expensive. The set includes new onions and bean sprouts, with additional pea sprouts and thick fried tofu, making it full of vegetables. The restaurant uses various cuts of meat for their "Genghis Khan," so the cuts are not fixed. They start by carefully grilling a variety of cuts, with a good balance of red meat. The "Special Lamb Loin" has a unique thin slice. Yes, it's a common dish. The "Lamb Tongue Ajillo" has tongue, mash, and garlic sprouts. It's quite salty, which may be too salty for non-alcohol drinkers. It has a crispy texture, but the taste is light like pork tongue. The "Aomori Garlic Whole Roast" is huge. It has a fluffy texture like a potato with a rich flavor. It is placed on a stone for grilling, which is specifically for the "Stone-grilled Lamb Basil Set." The stone grill is coated with plenty of salad oil, olive oil, and basil. Various cuts of meat are not specified for the stone grill, and it might be better to apply olive oil. The flavor of raw basil envelops the lamb, with the basil overpowering. Since the sauce was subtle, and there was no particular impact, it would have been better if they proudly promoted the restaurant as the owner's own place, especially if they are using a famous person's name.

It's cherry blossom season, but unfortunately the buds haven't bloomed yet in front of this shop. However, the Genghis Khan barbecue is delicious. I don't usually drink beer, but this time I toasted with a pink beer! ★ Hoegaarden (Rosé) This beer is the most delicious I've ever had. It's easy to drink and the pink color is cute. ★ Vegetables Bean sprouts, pea sprouts, eringi mushrooms, zucchini, etc. We ordered a variety of vegetables and they were beautifully arranged. ★ Lamb (tongue, loin, etc.) This was my first time trying lamb tongue. It's refreshing and delicious! The meat is divided into several cuts. ★ Watercress salad It's dressed with dressing. You can hardly taste the bitterness. Pink beer + Genghis Khan barbecue + cherry blossoms in Nakameguro (if they were in bloom... haha) You can enjoy the best Genghis Khan barbecue in the best location. It's also great that you can eat plenty of vegetables. I will definitely visit again if I have the chance!

I love lamb meat! Of course, I love Genghis Khan too! This is definitely a place where even people who don't like the smell of lamb meat can enjoy it! The lamb meat here was free of any strong smell. On the other hand, for those who like the strong smell of lamb meat, it might feel a bit lacking. I was very satisfied! I enjoyed the Genghis Khan, salad, and lamb meat ajillo. The restaurant has a calm atmosphere along the river in Naka-Meguro. It's a perfect place to take girls out, they will surely love it! - - - - - - - - - - - - - - - - - - (Out of 5 stars...) Taste ★★★★ Atmosphere ★★★★ Cost-performance ★★★★ Girls' perspective ★★★★ The price was around 12,000 to 13,000 yen for three people, with each person having about 1.5 drinks!

Delicious straight up! I've eaten countless Genghis Khan dishes before, but this one is the best by far! The atmosphere of the restaurant is also great. It's suitable for business dinners, gatherings, dates, or family dinners. The prices are on the higher side, but considering the deliciousness and the nice atmosphere, it's definitely worth it!

In Nakameguro, there is a place called Fujiya. It's a stylish restaurant along the river that you might not normally notice. They really put a lot of effort into it. The restaurant itself is like a trendy place where you might expect to be served Genghis Khan-style lamb. The lamb meat was quite good and delicious! I mean, do you really need such a fancy place to eat Genghis Khan? haha But, it's nice to have these options, especially since the smell can be strong and not ideal for a date. However, having choices like this is helpful. It's really nice during cherry blossom season! Highly recommended!