THE FRONT ROOM Whipped Butter and Maple Syrup French Toast ¥1320 Sometimes you just crave French toast, right? I heard about THE FRONT ROOM, which opened in September, and decided to try their drinkable French toast. Served in a skillet, the French toast was hot and delicious. The brioche dough was soaked in the egg mixture, about 7 cm thick, with a crispy and fragrant outer layer and a soft and fluffy inside. When you pour maple syrup over it, it oozes out and mixes with the slightly salty whipped butter, creating a meltingly delicious combination. The center of the dough has a pudding-like, soft and bouncy texture, making it sweeter than your usual French toast. This French toast was incredibly delicious. Located a 5-minute walk from Tokyo Station Marunouchi South Exit, it is directly connected to the station. When you visit Tokyo, why not give it a try? - Address: 1F, Marunouchi Building, 2-4-1 Marunouchi, Chiyoda-ku, Tokyo - Available all year round - Price: ¥1320 - Hours: Mon-Fri 8:00-22:00, Sat-Sun/Holidays 9:00-21:00 - Closed on facility-specific holidays - Notes: 120 seats, cashless payment only French toast is available from 11:00 onwards.

I visited a restaurant that opens a little earlier for brunch on weekends. The location is on the 1st floor of Maru Building, right next to the event space. It is directly connected to the station via an underground passage, so it's convenient. When I arrived around 10:30, there was already a line in front of the restaurant with about 20 people. The morning service ends at 10:30, and after that, they start serving lunch from 11:00. I was finally able to get a table at 11:15. The restaurant has a spacious layout, with a cozy atmosphere in the back and plenty of natural light coming in from the skylight in the front. The seating is on a 90-minute limit and they only accept cashless payments. The menu offers a variety of options for both breakfast and lunch. I ordered a croque-monsieur and for dessert, a French toast with seasonal shine muscat. The French toast was served on a hot skillet with a generous amount of whipped cream and muscat grapes on top. The brioche toast was thick yet light and fluffy, with a melt-in-your-mouth texture. It was not too sweet, complementing the muscat grapes perfectly. The croque-monsieur was topped with a creamy béchamel sauce and filled with thick slices of ham. The crispy outer layer of the bread contrasted nicely with the soft interior. The accompanying potato fries were thin and crispy. Overall, the food was delicious and I would love to visit again to try more items on the menu.

Arrived at 9:50 a.m. on the Sunday of a three-day weekend. There were 25 people waiting in line. Many people had suitcases with them. Entered the restaurant at 10:30 a.m. Ordered the French toast, which is said to be delicious. It was as tall as half a loaf of bread, fluffy, and piping hot. It was loaded with butter with a hint of salt. I devoured it in no time.

I had a lunch of salad and French toast. I chose the salad lunch and the salad was delicious♡ I also enjoyed the bread and Tom Yum Goong soup that came with it. Although I heard the French toast was delicious, I found it to be just average. The lovely sofa seating made my time there enjoyable.

THE FRONT ROOM, located on the 1st floor of Marunouchi Building in Tokyo Station, is a popular restaurant known for its drinkable French toast. There is usually a long line, but on this day, there was no wait. We were quickly seated at the counter by a staff member. We visited for lunch at 11:30 on a weekday. I ordered the seasonal Shine Muscat French toast for 1980 yen and a Frozen Shine Muscat Slushie for 990 yen, totaling 2970 yen. Payment was by card only. After a 15-minute wait, a hot and fluffy French toast with Shine Muscat was served. The toast was over 5 cm thick, easy to cut with a knife, and melted in the mouth. The abundance of Shine Muscat was sweet and juicy. The Frozen Shine Muscat Slushie, with plenty of Shine Muscat and a hint of mint, was a refreshing drink. It was a delicious Shine Muscat experience. Thank you for the meal.

I ordered Basque cheese and coffee, which was just the right amount of sweetness and had a light taste. It was perfect for a post-meal dessert! The coffee seemed to be freshly brewed in the shop. I had a lot of luggage, but thanks to being guided to a sofa seat, I was able to relax and enjoy my time. The interior of the shop had a stylish atmosphere, and I was able to relax so much that I forgot I was in Marunouchi. The service from the staff was also good.

I was intrigued by the drinkable French toast I saw on TV, so I decided to give it a try. However, lunchtime reservations were fully booked for the next three weeks, so I made a reservation for the earliest available time at 3 pm. I arrived at the restaurant 5 minutes early and there were about 5 groups ahead of me in line. Although I made a reservation for 2 people, we were seated at a sofa table in the back of the restaurant that could accommodate 6 people. I was surprised by the luxurious use of space, but it was a bit too fancy and I couldn't quite relax. Since I hadn't eaten lunch, I ordered a BLT sandwich, this week's pasta (clam and mushroom butter soy sauce), French toast, cafe latte, and cappuccino. It seems like during lunchtime, the drinks are included in a set which is a good deal. First, the sandwich - the freshly baked bread was fragrant, the lettuce was crisp, and the bacon was flavorful. The bacon in this type of sandwich is usually too salty, but this one was not at all. Just be careful because it can get quite messy. The pickled cabbage side dish was also delicious. Next was the pasta - the clams were plump and tender, and they paired perfectly with the shiso. The pasta was probably tagliolini, thin flat noodles. It was incredibly chewy! The butter soy sauce had a strong flavor but wasn't overpowering! And finally, the much-awaited French toast. It was fluffy and soft just as advertised, but it was extremely hot so I wouldn't recommend drinking it right away. The maple syrup was served in a separate cup, but the whipped butter and French toast itself were already flavorful enough even without it. Despite using plenty of butter, it wasn't heavy at all and I finished it in no time. The prices are a bit high, but all the dishes and desserts were delicious, and you can truly enjoy the luxurious atmosphere. I don't often have reasons to be in the Marunouchi area, but I would definitely want to come back to this cafe. Thank you for the meal!

The burrata caprese, serrano ham and mandarin orange salad (small size), beef steak (forgot the name), and whipped butter and maple syrup French toast were all delicious. The burrata was more like mozzarella, but the tomatoes were tasty. The salad had a good balance, including the cheese, and was delicious. The meat had a strong mushroom flavor, so those who don't like mushrooms might want to avoid it. The French toast had more beef than eggs, was light and fluffy, and was easy to eat quickly. The whipped butter was very tasty, and I think the simple classic version is the best. The prosciutto and ricotta options are also appealing, but the small round table for two was a bit narrow and inconvenient (laughs).

I was looking for a cafe near Shin-Marunouchi Building and came across this place. We lined up around 2 PM and there were about ten groups ahead of us, but we were able to get in after waiting for less than 30 minutes. The shop is spacious with plenty of seats, so I think they open early. We ordered pudding and French toast. The desserts were surprisingly large for the price, so I thought it was a great value. The taste was also amazing, especially the pudding which had the perfect balance of firmness and smoothness, ranking high among those I've had before. However, they are quite filling so I recommend going there on an empty stomach. LOL

I arrived at the shop around 2:15 in the afternoon on a regular day. There was a decently long line formed, and since there were no chairs, I had to stand and wait for 35 minutes before being seated. I ordered the French toast with whipped butter and maple syrup, along with an iced café latte. While waiting, I noticed a sign at the entrance of the shop that read "drinkable French toast," which piqued my curiosity, so I decided to try it out. The French toast arrived promptly, and it was quite thick. The outside had a beautiful golden brown color, and when I cut into it, I could see that the egg mixture had soaked through to the middle. Upon tasting it, the outside was crispy and the inside was fluffy and moist. The brioche bread used gave it a rich flavor. Although I couldn't drink it, the texture was smooth and delightful. The generous serving of whipped butter had a rich taste of dairy fat, but because it was whipped, it had a light and smooth texture. Unfortunately, the maple syrup provided was quite limited. The iced café latte had a strong acidity, which personally was not to my liking. The staff's service was good, and they approached me at just the right times. Since the French toast seems to be their specialty, I recommend trying it if you're a fan. Just be aware that they do not accept cash payments.

The best French toast in town. If you happen to pass by, be sure to visit. The food, especially the French toast, is delicious. The service is thoughtful and friendly. I ordered a second round of French toast after the first bite :)

Visited around 9 a.m. on Saturday. There was a line, but we were seated in about 15 minutes! ☑︎ French Toast (whipped butter and maple syrup) 1,320 yen Heard this place has "drinkable" French toast. It was indeed very fluffy! It wasn't exactly "drinkable," but it was delicious! I thought it wasn't too sweet if you didn't pour maple syrup on it, but I started feeling a bit sick after eating one by myself... I recommend sharing it with someone! If you're dining alone, you might enjoy a savory dish more until the end!

It was incredibly delicious, and the atmosphere, as well as the friendly service from the staff, were fantastic! I had the prosciutto French toast and oat milk latte! The French toast was creamy and generously topped with prosciutto, providing a satisfying experience! I added maple syrup for an extra 100 yen, which added a sweet and salty flavor to the dish! I would love to try other dishes, so I would like to visit again during lunchtime! However, the long waiting time was disappointing. It was just before 5 pm on a weekday, but it took about 50 minutes from lining up to being seated. Even though there were empty seats, the timing of serving the food seemed slow, making the wait longer than expected. Is this common in Tokyo?

On Sunday morning, I went to the restaurant around 9:15 and had to wait for about 50 minutes because there were quite a few people in line. However, it was cool inside Marunouchi Building so waiting was comfortable! Finally, I ordered the French toast I had been wanting. I ordered one with prosciutto and ricotta cheese, and another with egg and sausage with my friend. Both were delicious with a perfect mix of sweet and salty flavors, and the thick slices made it very satisfying! It was a super happy breakfast, thanks to the staff who made such delicious dishes early in the morning. Waking up early was definitely worth it!

The entrance on the first floor has a high ceiling, creating a spacious and open atmosphere. The Cuban sandwich with pulled pork was a bit disappointing as there was not much filling, but the bread was crispy and delicious. The green curry, while not very filling, had an incredibly authentic and delicious taste. It was spicy but not overwhelming, making it possibly the best green curry I've ever had. While Thai restaurants also make delicious green curry, this one is unique and a must-try for green curry lovers.

Sunday lunch scene: Arrived with friends around 12:45. We got takeout drinks from the Starbucks downstairs and waited in line for about 40 minutes. We were told there was a 90-minute limit. The restaurant was spacious! There was a Lego event happening in the plaza next to our outdoor seating. The air felt fresh, maybe a bit too much. The interior had a luxurious atmosphere. The menu was all stylish, giving off a Tokyo vibe. I devoured the lasagna and ordered a French toast with tea. Both were so delicious, making it the perfect weekend lunch!

I had been curious for a while, so I decided to visit. I arrived right when they opened on a weekday. There were already 2-3 groups waiting before the opening. Even though it said to pay at the table, it seemed like you had to order first during the morning hours. After ordering, you can choose your own seat and wait to be called. To be honest, there was only an explanation about being able to use the counter or terrace seats when ordering, so I wasn't sure if I should order first or find a seat first. It might have been helpful to have more clarification. There were only two types of French toast available in the morning, so I chose the standard one. It was indeed delicious. Drinks were not included in the price.

Located on the first floor of Tokyo Station Marunouchi Building. I went to eat on the last day of the Obon holiday. I went on a weekday around 3:00 PM without a reservation. I was seated inside in about 10 minutes. I ordered French toast with whipped cream and maple syrup, and an iced coffee. It was served in less than 5 minutes. The whipped cream was generous. The French toast was thick. The crust was slightly firm, while the middle was soft and pudding-like. There was no need to chew. This is what drinkable French toast is like. It's been a while since I've had such delicious French toast. I will definitely come back again.

During the summer vacation, my family and I went to a restaurant known for its famous French toast. We waited for about 30 minutes before being seated on the breezy terrace. There was a Lego event happening right in front of us, adding to the lively atmosphere. They also offer weekday lunches with a delicious mini salad, bread, and drinks included, which was a great deal. We ordered one French toast to share as a dessert after our meal, and it was just the right amount. The customers were mostly women, and it was nice to see families enjoying their meals together.

Reservations are easy to make so I recommend booking in advance. The French toast for breakfast is delicious but a bit heavy, so I recommend not eating too much before dessert. The taste is heavy but delicious!

The thick-cut toast soaked in plenty of egg mixture, topped with a generous amount of whipped butter, was moist and delicious. Even without the maple syrup that comes on the side, it was satisfying. The version with a fried egg comes with sausages, and the herb flavor was quite strong. The salad with sweet oranges and salty cheese was a great combination.