ジュリアス・スージー
I had a "Moss Vegetable Burger" with "Naitaku" and "Soy Patty" for a snack at 3 o'clock. It cost 360 yen. "Naitaku" is a term used at Moss Burger, where instead of buns, lettuce is used to sandwich the patty. And the patty is made from soybeans. The soy patty, which tastes like meat, is accompanied by a thick slice of tomato, and the soy patty's soy sauce flavor combined with the mild acidity of the tartar sauce on the lettuce makes it small but delicious! As a proponent of gut microbiology, I think this is a minimal good! Because even though it's a small amount, you can still get your fiber intake. The background music in the store is playing softly, with piano arpeggios reminiscent of Herbie Hancock and trumpet elegies reminiscent of Miles Davis. High school students returning from school are biting into hamburgers. McDonald's, which emerged in the 1950s as a food of the industrialized society, has ensured food stability in the fluctuating exchange rate era since the 1970s and still reigns as a top company in the post-industrial society as an international corporation. In contrast, Moss Burger is a Japanese company born in the 1970s, focusing on the domestic market and developing its own unique offerings like the rice burger. The era is now at the forefront of gut microbiome research, and we understand the importance of dietary fiber, so our diet is likely to change dynamically. Moss Burger acts quickly. It's quite impressive, isn't it? However, if we truly desire a healthy gut microbiome, even eating two of these items is not nearly enough vegetables and beans, and we need to eat a lot more to achieve that. In that sense, this is truly a transitional item. Immanuel Kant said, "(True/False), (Good/Evil), (Beauty/Ugliness) belong to different grades of judgment. Well, yes, that's true. When it comes to food, what is good for the body is good, and on the other hand, what is delicious is beautiful. Both should be measured on different scales. However, our body is one. A delicious but slightly unhealthy food and a less delicious but healthy food, now, which one do you choose? This is quite a subtle issue. If you eat occasionally, I think it's nice to have something super delicious but not so good for the body, don't you think? This is like asking a woman, "On one side, there's a handsome scoundrel, and on the other side, there's a wealthy ugly man. Which one do you choose?" Me and my female friends, we sometimes go for Indian food, and occasionally French cuisine.