I used it for a banquet. The restaurant is located a little away from the center of Sapporo, in a nice and adult-like place. The food is delicious, of course, but all the dishes are carefully selected, and the wine is also different from the usual. When you think of Hokkaido, you imagine seafood and Genghis Khan, but if you get tired of them after a few days of staying, I recommend this stylish Italian restaurant like the ones you can find in Tokyo.

The restaurant offers a variety of dishes such as Hokkaido bamboo shoots, rockfish and tuna rolls, peach and prosciutto with mint and sansho, pickled herring with dried tomatoes, cherries, Comte cheese, tomatoes from Akaigawa Nakano, burdock, eggplant, and more. They also serve grilled cherry salmon, miso soup with watercress, and melon pickled in fruit juice. The menu does not include drink options, and the bill may come as a surprise.

I visited this place after a long time and was asked about my preferences in advance. All the dishes were refined and delicious, and I was very satisfied. The tableware and drinks were carefully selected, especially the wines were all delicious and paired perfectly with the food. It's a restaurant that I would want to visit again and again.

The restaurant was fully booked, so reservations are necessary. The staff were polite and provided detailed explanations about the ingredients. Although the dim lighting in the restaurant bothered me a bit, the atmosphere was calm. I enjoyed the local ingredients and local wines they served with great care.

I made a reservation for the course at the lovely shop owner's shop and visited. All the dishes were delicious, especially the pairing with wine was perfect. Please see the photos for details. The atmosphere of the shop was also nice with the right amount of darkness and lighting. Definitely a repeat visit spot! It's crowded, so reservations are essential.

I went to a shop run by beautiful women staff a long time ago, so I don't remember the details but I feel like it took a long time, so I must have had a lot to drink haha. I think there were beautiful sisters or twins. My friend went there yesterday, which reminded me of it.

I visited this restaurant for the first time the other day. The interior is chic and stylish, creating a comfortable atmosphere. The wine was incredibly delicious and I was very satisfied. I also tried several dishes, all of which were delicious and served in stylish tableware. I was very satisfied. I would love to visit this wonderful restaurant again.

This is a restaurant we go to every year on our wedding anniversary. They celebrate by adding a picture fitting for the occasion on a colored paper. The owner is a pair of twin sisters, which is fun because it's hard to tell them apart when they get tipsy. We enjoy the course meal, champagne, wine, and the special moments we spend here. It's a favorite restaurant of ours.

Located on the outskirts of Maruyama, "Maruyama Dan" is a place where food enthusiasts gather night after night. Known for its uncompromising attitude towards cooking and unique dedication, it offers deep and distinctive flavors that have caught the attention of the media and food enthusiasts nationwide. I recently heard that Maruyama Dan has started offering takeout, so I decided to give it a try. Their dishes, which draw inspiration from renowned restaurants across the country, focus on bringing out the true flavors and aromas of the ingredients while adding their own unique essence. The result is dishes that not only taste exquisite but are also beautifully balanced with the presentation, like jewelry. For today's takeout, I ordered: - Assorted appetizers - Sashimi platter - Corn and shrimp samosa - Grilled local chicken with aromatic flavor - Homemade chocolate cake The moment I tasted the food, I could tell that a lot of care and effort went into creating such delightful flavors and aromas. The warm dishes retained their quality even after being brought home, and the aroma was a delight as soon as I opened the box. It's not often that you come across takeout of this quality. This is truly a guilty pleasure that you must experience. It was absolutely delicious. Thank you for the wonderful meal.

Kaiseki cuisine? The beautiful older twin sisters provide attentive service, but the food feels like it's missing something! I wish there was a deeper story behind the ingredients. The tableware could use a little more refinement. Organic wine doesn't pair well with Japanese cuisine. The condition of the wine glasses? The food is decently tasty and the prices seem reasonable. The restaurant was about 70% full. The hand-rolled sushi at the end was well done and would make a nice souvenir. Opting for the course menu and classic sake would be safe choices. They source their sake from Sake Honjo Shouten and Yutaka-san, so quality shouldn't be a concern. The interior was dimly lit with indirect lighting. I wonder if this kind of restaurant design is still popular nowadays?

I finally had the chance to visit this restaurant that I've been wanting to try for a while. For me, Maruyama is not a place I often go to. I arrived around 7:00 pm and the place was already quite crowded, except for the counter. I had asked to decide on the dishes on the day of the reservation, so I left it up to the staff to recommend me today's specials. We started with a toast with beer, then I ordered a white wine. However, they didn't have the wine listed on the menu, so I described my taste and they picked Castellada Pinoguri for me. The food I had is shown in the photos, but unfortunately, nothing really stood out to me, maybe because I had a little argument with my companion during the meal. The wine was good, but overall, I felt a bit unsatisfied. I might go to another place for more. Thank you for the meal.

The knowledgeable food connoisseurs know about the hidden gem, Enzan-dan run by the otaku Takahashi sisters. Today, I had the pleasure of being guided by Tokyo's gourmets. This place is a delightful establishment where everything from the sake, food, dishes, and unique atmosphere come together perfectly. Today, we left it to the chef to pair natural wines, rarely seen by wine lovers, with matching dishes. Truly impressive. From the selection of ingredients to the presentation and choice of dishes, everything is delicate and well thought out. I am truly grateful. The guests were also very pleased. The Takahashi sisters are formidable in every sense. I have given up on marrying into the family and instead urge them to continue representing the culture of Hokkaido. Thank you for the wonderful meal.

We made a reservation from Osaka and visited the restaurant. We enjoyed a variety of dishes from soup to sashimi, fried food, and meat. The twin sisters who served us explained the dishes perfectly. The hospitality of incorporating plenty of Hokkaido ingredients was excellent. The only downside was that the lighting in the restaurant was too dim for older people to fully enjoy the atmosphere.

The restaurant run by sisters who are hospitality enthusiasts always welcomes guests with delicate, deep, and meticulous Japanese cuisine. Each dish is beautifully presented and goes beyond the framework of just food, almost resembling a form of Japanese art that can be enjoyed with all five senses. These sisters adhere to the rule of deliciousness while also creating rules for impressing their guests. They are not just enthusiasts, but masters of hospitality. Tonight was another enjoyable experience.

Great atmosphere. A special place that you would want to use for special occasions. I went for a birthday celebration. The interior of the restaurant is lovely with attention to detail in the tableware and decor. The atmosphere was very pleasant! The dishes were served little by little. Honestly, I felt a bit hungry as I wanted to eat more for the price paid. The drinks served were also delicious, so I think it's a high-quality restaurant without compromise.

It had been about 5 years since my last visit. I was told over the phone that they only offer omakase, so I decided to visit the restaurant in person to discuss. The dishes were all delicious, beautiful, and amazing. However, they did not tell me the price of the omakase dishes at all. It felt like a high-end restaurant in Maruyama that I couldn't casually visit. I wish they had provided more explanation and warmer customer service!

Once again, you can enjoy wonderful Japanese cuisine at Maruyama in Minamienryama. You can enjoy everything from the kaiseki dishes, wine, conversation, ambiance, and even the café. This might be the first time I've ever enjoyed wine this much!

A few months ago, I accidentally forgot to write this review, but here it is! It's about a 15-20 minute taxi ride from Sapporo Station, which might feel a bit far for tourists but is more local-friendly. I decided to walk back to Sapporo Station after eating, thinking it would be a good workout, but it turned out to be quite a bit of exercise (haha). I made a same-day reservation as I wasn't sure when I would finish work, but was able to secure a table. They offer course meals or a la carte options, and I went with a la carte for my first visit. The dishes were all carefully prepared using Hokkaido ingredients, which really elevated the dining experience. The twin owners serve in a calm atmosphere, but the speed of service might feel a bit slow. They have a good selection of wines and Japanese sake, but I didn't have the time or money to enjoy them on this occasion, plus it's a smoking-friendly place which might not be ideal for non-smokers. In the end, it cost around 10,000 yen. If you're curious about the cost-performance, I recommend giving it a try! Thank you for the meal.

It's a stylish and cozy place~ The food is delicious, and it makes you want to stay longer.

It was a fun shop.