Special bowl (sea urchin, salmon roe, large botan shrimp) with salmon topping: Average atmosphere: Good Value for money: Not good Arrived around 7:25 at a place that opens at 7:00, with about 15 people in line. The turnover was not bad, waited for about 30 minutes before being seated. I made excuses to myself that it was a travel meal and splurged in the morning (laughs) It was a luxurious breakfast full of travel vibes! Thank you for the meal!

I went to breakfast at 7:00 am and just managed to get the last seat. When I left the restaurant, there were about 14 people waiting in line, so I was lucky. I had a grilled pork belly set meal for 1000 yen, with crab soup as a substitution for 350 yen, a hokke set meal for 1150 yen, and fresh oysters for 450 yen. It was a very satisfying breakfast.

I went to "Nagamori" in Nijyo Market in Sapporo, Hokkaido for breakfast. I ordered the grilled salmon set, which took about 30-40 minutes to be served. The salmon was cooked perfectly, with crispy skin and tender flesh, and a delicious salty flavor. The miso soup was also very tasty with a rich seafood broth. I arrived at 7:10 and the restaurant was already full, but I managed to get a seat. When I left at 8:00, there was a line of 10-15 people outside, mostly tourists. It's better to go early when visiting this place.

If you feel like eating seafood from the morning in Sapporo, then Nijo Market would be a good choice! While fancy seafood bowls are nice, simple set meals are also recommended. Sweet miso cod roe set meal for 950 yen, fresh oysters for 450 yen. Nijo Market is popular among tourists, and there are many shops with long lines. This shop is always full, but the line isn't too long, and the turnover is quick. 1. Sweet miso cod roe set meal - a set meal where you can enjoy cod roe. Hokkaido is known for its cod roe, and the quality is high. The cod roe here is seasoned with a sweet salty taste, without extra salt or mustard. It's simple but the quality of the ingredients makes it irresistible. 2. Fresh oysters - I added this because it was reasonably priced. Large juicy oysters that you can tell are high quality. I simply squeezed lemon on top and enjoyed the plump texture. Rich in minerals, the creamy oysters made for a luxurious meal even in the morning. Recommended for those who: - Want to have cod roe for breakfast - Want to eat seafood at an affordable price. *Before visiting, be sure to check the store information on their website or social media. *Menu items are subject to change.

During the visit in August 2023, we ordered two Salmon Belly Set Meals for 1,000 yen each, two servings of Homemade Salmon Roe Soy Sauce for 1,600 yen each, and two small bowls of rice for 100 yen each, totaling 5,300 yen. I went to have breakfast at the market with a friend. We arrived at 7:04 and the place was already 70% full. We were directed to sit at the counter on the opposite side of the entrance as the one near the entrance was full. We ordered the predetermined Salmon Belly Set Meals and Homemade Salmon Roe Soy Sauce. The dishes were taking a while to come out as many customers had arrived before us. Since my friend was with me, I couldn't have beer in the morning, and to make matters worse, our seats in front of the grill were hot due to the ineffective air conditioning. Even the tea served was hot. It took 29 minutes from entering the restaurant for the dishes to start arriving, starting with the Homemade Salmon Roe Soy Sauce. The thick slices of salmon belly and salmon roe were beautifully presented with rice, miso soup, and pickled vegetables on the side. The salmon was fatty and delicious, and even my friend who doesn't usually eat salmon was satisfied. This place is definitely known for its grilled fish, and I ended up finishing the rice with salmon, so I ordered an extra serving of rice and topped it with the salmon roe soy sauce. It was amazing! Although it was a bit pricey, it was worth it for the quality and quantity. The Mini Salmon Roe Bowl was a burst of flavor when mixed with the rice. I have learned a new way to enjoy this dish, but now I am worried about my future weekend meals. I might have to control myself during my regular lunch meals. The regular Salmon Roe Bowl costs 3,200 yen, while ordering the Salmon Belly Set Meal and Salmon Roe separately costs 2,600 yen. This was a delightful breakfast experience. Thank you for the delicious meal!

I visited the restaurant around 7 o'clock on a regular day. The counter was almost full already, but I managed to get a seat. The inside of the restaurant was hot as they weren't using the air conditioning. I ordered the sashimi set for 2,500 yen. Most customers were ordering some kind of grilled fish set. Therefore, my sashimi set was served quickly. The plate was full of sashimi, including fatty tuna, tuna, salmon, sweet shrimp, squid, scallop, and fresh octopus. Every piece was delicious. The miso soup had a rich flavor and was quite tasty. However, in terms of cost performance, it may not be the best. When I left the restaurant, there was a long line outside. The surrounding restaurants also had long lines. It's summer vacation after all.

I didn't feel like having seafood bowl from early morning in Hokkaido, so I researched for a place where I could have grilled fish. Nagamori-ya here seems to be famous. I entered around 9 o'clock and there was no wait, so I was able to get in right away. I had the Salmon Harasu set meal for exactly 1000 yen. The fish was fatty and very delicious!

During my visit in June 2023, I had a bottle of beer (600 yen) and a mackerel set meal (900 yen) with salted squid (250 yen) for a total of 1,750 yen. It was the day to receive my moving belongings, so I had the day off (although I had a half day of work in the afternoon). I decided to treat myself by going to a place in Nijo Market that opens at 7:00 am. It took me about 15 minutes to walk from the inn in Susukino. The market was small, but there were quite a few tourists. It was a bit challenging to find the specific shop I was looking for in the bustling market. I almost got distracted by a group of continental tourists standing in front of a nearby shop, but I eventually found the right shop. I arrived at 7:30 am, with about 10 customers ahead of me. The shop was crowded, especially with three girls who had just arrived before me. I managed to secure a seat at the corner of the counter, and decided to order the mackerel set meal, even though I initially thought of just having the salted squid. I also couldn't resist ordering a beer and the salted squid. The beer was a classic one, and when asked if I wanted the regular salted squid, I agreed without knowing that there were different levels of salted squid available. I made a mental note to try the higher-ranked salted squid next time. As I enjoyed my meal, I observed that there were more female customers than male customers in the shop. I was one of the few solo customers, while a lady next to me ordered a luxurious meal consisting of sea urchin bowl, tuna sashimi, and beer. It was a blissful experience to enjoy my beer with the salted squid in the morning calmness of the market. The mackerel set meal arrived in separate dishes - mackerel, miso soup, pickles, and rice. The mackerel looked slim but was rich in flavor. The miso soup had a delicious broth with radish and seaweed. The meal was simple yet satisfying, and I even topped my remaining salted squid on the rice for an extra delicious bite. This breakfast at the market was exactly what I needed.

Having breakfast at the market. Everywhere is crowded but I decided to wait in this line. It seems to be quite popular as I waited for about 30 minutes. The sashimi platter is generous, but the grilled fish here is the best. The salmon belly is undeniably delicious, and the grilled saury that other customers were eating looked appetizing too. This is a place worth waiting in line for breakfast.

This is my first time in Hokkaido this year. In Sapporo, the YOSAKOI Soran Festival is taking place, and there is also a professional baseball game between the Hanshin Tigers and the Nippon-Ham Fighters at Escon Field Hokkaido, adding to the excitement in Sapporo. In the morning, I saw many Hanshin Tigers fans around the Nijo Market area. I decided to have breakfast at a restaurant in this area known for its grilled fish dishes. I ordered squid sashimi (800 yen) as an appetizer with my beer. The squid sashimi in Hokkaido is beautifully cut and looks like fine noodles. I also had a grilled silver cod set meal (1400 yen). The fish was grilled carefully on both sides at the counter. The silver cod, although named after cod, is more similar to hokke fish. It was fatty all over, but the grilling process made the fat less noticeable. The flavor was rich for a white fish. Watching the fish being grilled right in front of me made me appreciate grilled fish even more!

In March and May 2023, I visited a shop in Nijo Market, a tourist market. Not many locals may go there, but I really like their Tekkadon, so whenever I crave it, I plan to go there. It's not as crowded as Oiso, so on both visits, I went at 8 am on a weekday and could get in without waiting. I uploaded photos from different days, but both show the same Tekkadon (2,600 yen). The variety of toppings can vary, but if you're lucky, you might get some fatty tuna. It has a tangy and moist texture, really high-quality tuna in my opinion! The Tekkadon here is worth the 2,600 yen you pay. Uni don is expensive due to the cost of ingredients, but I'm satisfied with the Tekkadon here. They open early, so it's great for ending a sightseeing trip or going before work for locals. I will definitely go back when I crave delicious Tekkadon. Thank you for the meal!

The atmosphere is a bit unfriendly and sharp. It seems to attract both locals and tourists. Many customers were drinking beer since the morning, creating a fun atmosphere. The restaurant is small, so it may be difficult to visit with a large group. Limited to only 3 menu items, so they sell out quickly. Unfortunately, they only accept cash for payment.

Bus Center-mae, Nijo Market area. I visited the shop I was looking for was closed. I have been here before, and it is a popular shop for grilled fish. They open at 7 am and offer a luxurious breakfast. With Golden Week over, there were fewer tourists and I was able to enter the shop easily. The counter seats are arranged in a horseshoe shape, allowing you to see the fish being grilled. The shop is small. I ordered the Salmon Harasu set meal (1000 yen). Although you can see the fish being grilled, the size of the slices varies too much. I was hoping my order would be the right one, but unfortunately, it wasn't. However, the Salmon Harasu had a good amount of fat, was grilled perfectly, and had a light saltiness, making it very delicious. The rice was cooked just right, with a good stickiness. I was looking forward to the miso soup, but it seemed like the broth was not prepared from scratch. Despite the miso being a bit light and the broth being strong, it was still delicious. The only side dish was pickled daikon, making the meal feel a bit lacking. The service was lacking in awareness, as if they were not trying to make the most of being in a market area. I considered ordering one or two more dishes, but decided against it. If they improve on things like grilling different sizes of fish openly in the kitchen, they could become a better shop. Thank you for the meal.

I felt like eating grilled fish, so on the last day of Golden Week, I went to Nijo Market. While there are several seafood bowl shops, there aren't many that serve grilled fish set meals in the morning. At 7:15 am, there were already 7 customers, and more kept coming. By 7:30 am, the place was full of tourists. I struggled between choosing saury or hokke, but ended up ordering the most popular hokke set meal for 1,150 yen. It was indeed Pacific hokke. Although I prefer Shimahokke, it's too expensive at this price. The salt level was mild, so I adjusted it to my liking with soy sauce. The portion was generous and juicy, with just the right amount of fat. You can also change the miso soup to crab soup. It's amusing to see cheerful, tipsy customers from Susukino mixing in with the crowd due to the location.

This place was perfect for breakfast. This time, I ordered a grilled fish set meal instead of a seafood bowl. My companion ordered a hokke set meal, and I ordered a salted rockfish collar set meal. It took some time to grill, but they grilled it after we ordered, so we waited with anticipation. The flesh was so tender like I've never had before. I also changed the miso soup to crab soup for an additional fee. It had plenty of crab meat in it and I was very satisfied.

It is located inside Nijo Market. The store opens at 7 in the morning, but there are already a few people lining up before opening. They close at 3 pm. The interior of the store is very narrow, so once you sit down, you may have to wait for people to finish eating before you can pass. The grilled dishes look delicious, but they take time to prepare, so I ordered the Special Donburi (4800 yen) before heading to work. When it arrived, I was surprised by how small the bowl was. It was just slightly bigger than a miso soup bowl. Sea urchin, which was reported to be scarce, seems to have become even more luxurious. The taste is sweet and very delicious.

Visited for the first time in about 2 and a half years. It's been a while series. Visited around 11:30 on a Sunday. When I visited in the morning before, it was extremely crowded. Is it more crowded in the morning after all? There were about 4 customers ahead of me. I ordered the herring set meal for 950 yen because fresh herring can only be eaten in Hokkaido. It was grilled in front of me over charcoal. Waited for about 10 minutes. The herring with its fatty flavor, miso soup, pickles, and rice were served. The herring was indeed delicious with its fatty flavor and moist texture. I ate it with the bones, crunching away. For those who can't handle bones, herring might be difficult, I wonder? I enjoyed eating the herring cleanly and was satisfied. The bowl dishes are a bit pricey for tourists, but the set meals are reasonable. Thank you for the meal♪ #Sapporo's correct answer

Although I knew that the set meal was their specialty, I really wanted to try the seafood bowl, so here is my review. The restaurant seems to be family-run, with a fish market in the front and a dining area in the back. I could see them grilling fish right in front of me, and the smell was amazing. The set meal fish is cooked to order, so it takes some time. My companion had the cod set meal and couldn't stop raving about how delicious it was. As for my seafood bowl, the sashimi was so fresh and juicy, truly a taste of Hokkaido. It was just the right portion size and very tasty. While there are many seafood bowl restaurants around, this place might be unique for its grilled fish set meal. The crab soup looked really appetizing too.

I stayed at a hotel without meals included, so I decided to have breakfast somewhere else. I thought about going to Nishiki Market, a tourist spot, but ended up at a restaurant called Nagamori aiming for grilled fish instead of seafood bowl. I told them I was dining alone and was seated at the counter. I noticed they had a limited offer of 3 meals, so I ordered the Grilled Silver Cod Jaw Set for 1400 yen. They started grilling it after taking my order, so it took about 20 minutes for it to arrive. The grilled silver cod jaw was cooked perfectly, with great fatty texture. However, the seasoning was a bit light for my taste, so I used some soy sauce on grated radish to enhance the flavor. The miso soup was also lightly seasoned, with a few slices of radish and a couple of pieces of seaweed. The person next to me seemed to enjoy their Grilled Silver Cod Set with crab soup, so maybe I just prefer stronger flavors or maybe I'm just picky. The restaurant was popular and efficiently managed, but I realized that interactions with people also play a big part in creating memorable experiences while traveling. Thank you for the meal.

Visit date 23rd February 2023 at Sapporo Nijo Market, here at "Nagamori" restaurant. They open from 7am so you can enjoy a meal in the morning (laughs). Seafood bowls and grilled fish set meals are popular, attracting many tourists. Locals also come early in the morning. We, the locals, had grilled silver cod and squid, making our morning blissful (laughs). When dishes like these are served, of course, you have to have some sake (laughs). We arrived at lunchtime and the restaurant was full. When traveling or on a business trip, skipping hotel breakfast and coming here might be a good idea. Thank you for the meal.