Beef hot pot 1850 yen Cucumber pickles 500 yen Horse sashimi 1850 yen Lemon sour 480 yen Just a 1-minute walk from Ningyocho Station! When it comes to sukiyaki in Ningyocho, "Imahan" and "Hiyama" are well-known, but "Yamato" is also a famous long-established restaurant! The interior is spacious with tatami seating. There are many businessmen, but you can also see some foreign visitors! You can also enjoy hot pot by yourself! By the way, you cook the hot pot by yourself! The tender and flavorful meat with just the right amount of fat is delicious, and all this for 1850 yen... The horse sashimi is also very tasty and goes well with drinks. This place is the best in terms of cost performance for sukiyaki restaurants! ✨

This is my second visit. You can enjoy delicious sukiyaki with large and tasty meat. There may be a lot of oil, but I personally like it this way. The side menu of horse sashimi is also served in a generous portion, so you can eat a lot. It was refreshing and delicious.

Unfortunately, the restaurant was out of cherry blossom hot pot meat on the day of my visit, so I ended up ordering horse sashimi instead. The meat was in great condition, tender, and delicious. The sukiyaki meat was thickly sliced and easily crumbled into bite-sized pieces. The pork hot pot, which I didn't take a photo of, was miso-based and similar to the cherry blossom hot pot. The horse sashimi was delicious, and the appetizers were tasty as well. However, since they were not prepared for the cherry blossom hot pot, I will make a reservation next time to ensure they have it available. Thank you for the meal.

・We had potato salad and pickled vegetables as appetizers, cucumber pickles, two servings of beef hot pot for one person (1850 yen each), cherry blossom hot pot with horse meat (1850 yen), two servings of rice (350 yen each), udon noodles (600 yen), a bottle of Kirin Ichiban Shibori beer (700 yen), and oolong tea (300 yen). ・We finished with two people, spending about 9,800 yen (about 4,900 yen per person). [Recommended Points] 1. The beef sukiyaki is delicious and only 1850 yen! Such a great price. 2. The cherry blossom hot pot is also delicious. 3. The staff are very kind and friendly. ・Located just a 1-minute walk from Ningyocho Station, "Yamato" is a hidden gem just off the main street. ・When it comes to sukiyaki in Ningyocho, Imahan is famous but has a reputation for being quite expensive, making it intimidating to enter. ・That's when we stumbled upon "Yamato." Seeing the sign outside advertising the beef hot pot for 1850 yen per person, we decided to give it a try. ・Inside, there are spacious tatami seating areas, and the staff greeted us with a smile. They even took into consideration the seating arrangement based on the nearby party reservations. The moment we sat down, we knew the food was going to be delicious. ・We started with the appetizers and cucumber pickles, enjoying them with beer. The pickles were rich in flavor and addictive. Pairing them with sukiyaki, rice, and then using them as a chaser was the best way to enjoy them. ・The beef in the hot pot was incredibly tender. The sweet broth paired perfectly with the meat, creating a delicious sukiyaki. Even if you think it's been simmered too long, the meat remains tender. The vegetables quickly absorbed the flavors of the broth, making it a delightful dish. ・After finishing two servings of beef hot pot, we tried the cherry blossom hot pot. We added the special miso to the broth, then cooked the meat and vegetables. It was delicious. The taste of horse meat was different from beef but equally satisfying. The texture of the meat was firm but not tough, with a rich umami flavor that intensified with each bite. ・Personally, I felt that beef paired better with rice, while horse meat went well with alcohol. But regardless, both were delicious, so there's no need to worry. ・We finished with udon noodles, which we quickly devoured thanks to the delicious broth. ・Considering the quality, the price of 1850 yen per person is incredibly affordable. We felt like we were indulging in a luxurious meal, yet the cost was surprisingly budget-friendly. They even served us complimentary iced coffee. We left completely satisfied and will definitely be returning. Thank you for the wonderful meal! #Japan #JapaneseFood #GoodCP #HighCP #GoodCostPerfomance #low-priced #GoodTaste #Delisious #Sukiyaki #Meat #Beef #HorseＭeat #Ningyocho #Supper #Dinner #NingyochoＤinner #NingyochoＧourmet #NingyochoＳukiyaki #Yamato

[Location] From Ningyocho intersection, head south on Ningyocho Street. You will see Chiyoda Sushi on your left, so turn left there. The restaurant is on your right just past the first intersection. [Store, Interior] The exterior looks really old-fashioned, almost too old-fashioned. I wonder how many years they have been in business. Inside, you take off your shoes and step up to the traditional tatami seating area where tables are set up with a stove. [Cuisine] The main menu consists of 3 options: Beef Sukiyaki (1 serving for $18.50), Sakura Nabe (1 serving for $18.50), and Horse Sashimi (1 serving for $18.50). There are also simple side dishes like pickles, with a cover charge of $3.50 for potato salad. They also serve a raw egg at this point. I ordered the Beef Sukiyaki. A pot with broth and beef fat is brought out, followed by a plate of vegetables and beef. The beef is nicely marbled and the vegetables include tofu, green onions, chrysanthemum greens, and white konjac. You cook the sukiyaki yourself on the stove. [Drinks] I started with a draft beer for $6.50 and then ordered 2 servings of chilled sake. I wonder what brand of sake they serve. [Service] The restaurant is run by a team of 3, including the head chef, a female chef, and a female manager. The tatami seating may be difficult for those with mobility issues, but the high-quality sukiyaki at a reasonable price makes this a great place to dine. I hope this review helps you choose your next dining spot.

I came to this restaurant in the Kanto region to eat delicious food since I was in the area. I arrived around 8 pm on a weekday and there were only about 3 groups of people in the restaurant. I ordered what I wanted. First, I started with a drink. Soon after, pickles were served. About 10 minutes later, the beef hot pot arrived ^_^ The staff put it in the pot for me. The meat was tender and delicious as expected ^_^ While enjoying the beef hot pot, horse sashimi was served. I didn't think much of it last time, but this time it was tender and delicious ^_^ I was surprised. Next, I wanted to try the cherry blossom hot pot, so I ordered it. I was told that it was okay to slightly cook the cherry blossoms. The staff also put it in the pot for me. I melted the miso in the middle of the meat in the broth before adding the meat and vegetables. Again, the meat was tender and delicious ^_^ Not only the meat, but the pickles were also very delicious ^_^ I think the prices are more reasonable than other restaurants, and the atmosphere inside is calm without being noisy. I will definitely visit again ^_^

The cost performance is excellent. The meat is substantial and tender. The restaurant has a traditional Japanese atmosphere with tatami seating, which would be appealing to foreign visitors as well!

Having a hot pot meal alone in a traditional Japanese room, listening to the slow flow of time. The meat was delicious and the appetizers were also impressively tasty.

In Ningyocho, when it comes to sukiyaki, Imahan is a well-known name. However, this place, with 70 years of history, also offers delicious sukiyaki and sakura hot pot at a reasonable price. I forgot to take a picture inside.

This day, I planned and attended an event for a senior person who had helped me in the past, along with someone they wanted to accompany them. We decided to meet in the area where the Hanzomon Line, Asakusa Line, and Hibiya Line intersect. We wanted to go to a hidden gem place, and since we all love sukiyaki, we decided to visit this restaurant. What we had (total around 16,200 yen for 3 people): - Betara pickles: Famous for their sweet and savory flavor. - Itawasa: Pickled daikon radish. - Small eggplant with mustard pickles. - Beef hot pot for 3: The beef was marbled and tender, simply delicious. The staff made sure to pour in more broth to prevent it from evaporating too much. The people I was with also enjoyed it, so it was a great experience. Everything was delicious.

I visited the restaurant based on everyone's reviews for lunch, but there was a sign saying they were closed for preparation. When I called, they said they are currently not serving lunch.

First time visiting this restaurant. In Ningyocho, known for famous restaurants like Imahan and Nichigetsuan, this place has a history of 80 years. It's currently run by the third generation, serving the same delicious flavors as before. The atmosphere of the restaurant is very charming, with a traditional feel. It's been featured on TV shows like "Moyasama" and "Downtown's Drinking Party"! As for the taste, it was beyond imagination! The macaroni salad with mentaiko served as an appetizer was surprisingly delicious. As someone from Fukuoka, I was amazed by how they used mentaiko in this way. The sukiyaki had thick, flavorful slices of meat that were truly delicious. It made me want to keep drinking more. The horse sashimi was also thicker and tastier than expected, rivaling the flavors of Imahan and Nichigetsuan. Personally, I prefer the atmosphere here. Definitely a place I would like to visit again when in Ningyocho! *Unfortunately, I was so engrossed in eating that I forgot to take photos. I'll make sure to take some next time I visit.

It's been a while since I visited Yamato, and the taste is still as delicious as ever. It's nice to have tatami mats and be able to visit in sweatpants. They have both beef and cherry blossoms, which is great. The first part is hearty and the second part is refreshing. I've been to Nihonbashi and Asakusa as well, but I can't really tell the difference. Yamato is also incredibly delicious. The overall impression includes the cost of the meal. Events are fun too. I often get nervous because the raw food and rice tend to run out quickly, but it's always exciting. The older lady is full of energy. We had about 2-3 cups each with 4 people, and the bill came to around 25,000 yen for beef and cherry blossoms. It's a satisfying place to enjoy delicious food quickly. It's a good choice for when you want to relax at a second location.

Beef hot pot, Sakura hot pot

The cherry blossom hot pot was fresh and delicious.

The cost performance is also good. Two people can enjoy a delicious sukiyaki with two beers, two bottles of sake, and some snacks for a total of 10,000 yen. We were lucky to have the place to ourselves as there were no other reservations. The tatami room had a charming atmosphere.

First visit to Gyunabe, ordered 2 servings for ¥1850 each. Added extra meat for ¥1850. Appetizer for ¥350 each. Egg for ¥70 each. Finished with udon noodles for ¥600. Alcohol for ¥800. Two lemon sours for ¥480 each.