yumic
On the day I took off, my second son suggested various dinner options like making dinner at home, eating in Kawaguchi, eating in Akabane, or eating in Ginza, but they all fell through. I decided to just buy a bento at Tokyo Station because I didn't feel like spending a lot. I don't usually buy expensive food, so if I'm going to spend 1000 yen on a bento, I'd rather eat out somewhere. But this time, I thought it was okay. I bought some pastries at Hattendo (Sunday Asagopan) and then stumbled upon this place on the way, which had a variety of bento from different places like Maisen, Tennoya, and Sakaiyoken. It was convenient. I bought a grilled eel bento for 1200 yen and a Sakaiyoken bento for around 850 yen. The smaller size was nice. Later, I realized the eel was from Tamai, which I had tried before and found delicious. Sakaiyoken, on the other hand, is not particularly tasty, but sometimes I feel like eating it. It's weird. I asked which one my son wanted, and he said either was fine, so being a kind mother, I let him have the delicious Tamai eel! I had the Sakaiyoken bento. It's not particularly delicious, but it brings back childhood memories and is enjoyable. I remember not liking bamboo shoots as a side dish when I was a child, but as I've gotten older, I've come to enjoy them. I had a good time here! It's convenient. Next time, I'll buy the Tamai eel bento for myself when I'm alone.