Around 5:00 PM, I visited Salon de Muge, a café opened by the long-established restaurant Kikunoi near Yasaka Shrine, with one other person. The traditional yet modern building in the sukiya style offers a view of a moss garden from the counter seats near the entrance. This time, we were seated at the counter. - Freshly made Warabi Mochi at Salon de Muge: 2,530 yen with a drink. A Warabi Mochi made purely from Warabi flour, kneaded and served warm each time. - Rich Matcha Parfait at Salon de Muge: 2,530 yen with a drink. Made with the finest Uji matcha, this parfait includes homemade castella, red beans, shiratama, matcha jelly, allowing you to savor the flavor of matcha. - (Limited-time) Strawberry Parfait: 2,530 yen with a drink. A parfait filled with Amaou strawberry sorbet, fresh strawberries, strawberry compote, and a sweet and sour strawberry sauce, with a rich milk ice cream made from slowly simmered milk. - Old-fashioned Pudding: 1,870 yen with a drink. A nostalgic pudding with a firm texture, served with original milk ice cream from Kikunoi. - (Seasonal) Maron Sweet Potato: 2,530 yen with a drink. Warm sweet potato made only from Naruto Kintoki sweet potatoes, topped with chestnut paste flavored with brandy, Amazon cacao ice cream, and fruits. - (Seasonal) Zenzai: 2,530 yen with a drink. Hot zenzai with shiratama, awa-fu, and aofu, served with ginger candy ice cream and finely chopped salted kelp. - Shigure Bento: 5,500 yen. A lunch bento that changes its menu and container depending on the month, a traditional Kikunoi bento. (Drink Menu) - Salon de Muge Coffee (Hot/Iced): 1,001 yen - Black Tea (Hot/Iced): 1,001 yen - Matcha: 1,001 yen - Salon de Muge Original Herbal Tea: 1,001 yen - Premium Grape Juice: 1,001 yen (White Grapes/Red Grapes) The Warabi Mochi with a drink was exceptional, one of the best I've ever had. The texture and smoothness were outstanding, made only from Warabi flour with a wonderful aroma. The drink I had was the Concord grape juice. Overall, enjoying a delicious meal while gazing at the picturesque garden allowed me to reclaim some "idle" time often lost in the hustle and bustle of daily life. It was the ultimate luxury to eat good food and simply "do nothing." Thank you for the wonderful experience.

It was a holiday, so I had to wait quite a bit, but since I had a numbered ticket, I was able to do some sightseeing around without wasting time. I had the Mont Blanc shaved ice and drink set. The first bite was delicious and impressive, but after the second or third bite, it felt too sweet and intense. I wonder if there is sugar in the ice too? I wish the Mont Blanc cream was a bit less sweet.

I visited the restaurant before 2 pm on a weekday. They issue a numbered ticket and you wait outside for about 20 minutes before being seated. I ordered the Matcha Parfait "Muge Sansou" (¥1,760-) which was rich and delicious. The parfait had Matcha ice cream with red beans, mochi, Matcha jelly, and other toppings. One thing to note is that there were a lot of mosquitoes outside, so make sure to use the insect repellent spray provided on the tables outside without hesitation.

This is a salon of Mr. Murata who has been awarded Michelin 3 stars for 14 consecutive years. Here you can enjoy parfaits and light meals at casual prices! This time, I tried the shaved ice that I had been eyeing for a while. The lineup changes depending on the season, and on this day, there were "strawberry, matcha, Mont Blanc". Strawberry and Mont Blanc were 1700 yen, and matcha was 2200 yen, which is a bit pricey for just a dessert... Hmm, it seemed expensive, but in the end, it was actually quite cost-effective and affordable!!! The portions were generous and large! The Mont Blanc had a chestnut cream base with brandy, equivalent to about four cakes. Normally, adding brandy can diminish the goodness of chestnuts, but it still remained, which was amazing!!! As a chestnut lover, I was ecstatic about the generous portion ('ω')ノ. The cream contained chestnut jam (which would probably cost around 500 yen per piece) and nuts, providing a satisfying texture! Inside, there was a delicious dark caramel ice cream with a strong bitterness and minimal sweetness, perfect for adults. This ice cream is really delicious! To be honest, the strong bitterness might not be enjoyable for children... it's a taste for adults. Unfortunately, the shaved ice was the old-fashioned crunchy type, and with a significant portion, it started to give me a headache while eating... The lack of flavor in the ice part was tough... (There was condensed milk provided, but it wasn't enough...) The quality was delicious and truly Michelin-worthy, but I wish they could improve the shaved ice part.

I visited Mugai Sanso and had an elegant time. It felt like experiencing the essence of Japanese culture. I tried their rich matcha parfait, made with the finest Uji matcha. The castella cake was homemade and complemented by red beans, shiratama, and matcha jelly. It was a parfait that truly showcased the flavor of matcha.

I am traveling around the country in search of truly delicious food. I love everything from high-end cuisine to casual dining. 【Area】Kyoto City, Kyoto Prefecture, Kiyomizu Temple Area 【Genre】Cafe 【Awards】Tabelog Top 100 Sweet Shops 2023 【Number of Visits】First visit 【Crowdedness】Waited for about 20 minutes 【One-word Comment】A cafe run by Kikunoi. The portions are quite generous, so it's better to adjust your stomach beforehand. Thank you for the meal.

On Saturday around 3 pm, when I visited the shop, there were empty seats available but I had to wait a few minutes. While waiting, you can take a ticket from the machine and visit nearby Yasaka Shrine or Yasui Konpira-gu Shrine. The pudding was sold out. I originally came for the matcha parfait and shaved ice. The matcha in the parfait was rich and delicious! The shaved ice had Mont Blanc on top, and inside there was caramel ice cream and rum raisins!! The ice itself was also sweet, making the overall dessert quite sweet. Condensed milk was served separately, so those with a sweet tooth should definitely try it. I chose matcha for the set drink. The matcha was authentic and not sweet, with a hint of bitterness. It's not like a latte, so be careful not to misunderstand. The staff were polite and provided excellent service! I definitely want to go back!

Mugai Sanso's rich matcha parfait: 1,601 yen. A cafe in Kyoto during a trip. In the evening, before checking in at the hotel. Located on a quiet hill near Yasaka Shrine. Operated by Kikunoi, which is close to the main store, so I was nervous and excited. Both the counter and the tables are lovely, but I decided to rest at a table by the window. The famous parfait was shocking with the richness of the matcha ice cream, and it was even more delicious when eaten with chewy shiratama. Also, even though we didn't mention it, they kindly confirmed if my wife wanted water instead of tea containing caffeine, and showed consideration by asking if we needed a taxi due to the rain. It was really heartwarming.

During the Obon festival, I visited Ootani Mausoleum to pay my respects. It was extremely hot, so I was looking for something cold. Nearby, there was a restaurant called Muge-san with a long line of 17 groups waiting. I was about to give up, but then a staff member came out and mentioned that there was no wait for bento boxes. I decided to go for it. Inside, there was a counter near the entrance with a view of the garden, which I liked. The food was delicious - the edamame tofu had a nice kick of wasabi, and the simmered dish with tomatoes reminded me of summer. The main dish was like a treasure chest, with a delicious shrimp dish and rice topped with sea bream sashimi. The dessert was a special order - a melon shaved ice that was refreshing. Even though I was full, I couldn't resist the lemon dessert, which was also very tasty. Overall, I was very satisfied with the meal. If they offered a half-size option for those who had bento boxes, that would be great. Thank you for the delicious meal!

I visited the cafe for dessert instead of lunch. Since reservations were not possible, I received a numbered ticket and prepared to wait for over 30 minutes, but I was able to enter in about 20 minutes. It was hot outside while waiting, but I was pleased to see that there were fans available. First, I ordered the warm warabi mochi, which was my main purpose. I cooled off in front of the air conditioner while waiting. The warabi was soft and smooth, topped with kinako and honey. It had a smooth and comforting taste that could be enjoyed in both summer and winter. After finishing that, I ordered the melon shaved ice. It was served in a melon bowl with syrup made from grated melon, and even came with extra melon sauce. It was incredibly delicious. I would like to revisit soon.

I have always wanted to visit this matcha tea shop. I lined up at 11:30 am to get a numbered ticket, and then came back at 1:30 pm for my visit. It was a very hot day, and I wanted to have shaved ice, but ended up ordering the rich matcha parfait at Mugai Sansou instead. The parfait came in a very unstable container, but it was not too sweet and had a refined taste.

I enjoyed a rich matcha parfait made by the long-established Kyoto restaurant "Kikunoi"! I indulged in matcha with a drink set and was able to relax for over 3 hours without being rushed out, even though we were on the second floor. I feel a bit guilty about that, but it was a lovely time. Personally, I wish there were more toppings like agar jelly or sponge cake instead of just three servings of matcha ice cream, but I am satisfied with the intense matcha flavor. The strawberry parfait and warabi mochi I had before were also delicious.

I arrived before the opening of the restaurant, but there were people with reservations for meals, so I lined up without really knowing what was going on. After the restaurant opened, a reservation machine appeared at the entrance, so I completed my cafe reservation there and waited for my reservation time for about an hour. For those with meal reservations, there is a 90-minute time limit, so I recommend getting in line early to return early. Since we were at the restaurant before our reservation time, they seated us a bit earlier. The warabi mochi is a Kyoto-style chewy and large piece of mochi. Even though I'm not a fan of black syrup, I was able to enjoy it. The warabi mochi exceeded my expectations. The matcha parfait is very delicious, although the taste is as expected... but as a matcha lover, I will probably order it again. I wish they had provided a bit more explanation about the system. For those who go without knowing, it might be a bit confusing. The atmosphere and taste of the restaurant are very good, so I recommend it.

Chikunoi's tea house Mugaiyama-an. I've always wanted to visit this place. They open at 11:30, and when I arrived at that time, many people had already reserved lunch bento boxes, so the café part was only available from 1:00. You can make a reservation for the café after they open and they will call you when it's closer to your time. The interior overlooks a garden and is quiet and calming. I ordered the popular matcha parfait. It had rich matcha ice cream, slightly firm castella cake, shiratama mochi, and red beans. The matcha was so rich and delicious, it was my first time trying such a rich matcha flavor. It was so rich that it was quite satisfying. The spoon for the parfait was also a unique shape and very cute. I also noticed an old-fashioned pudding that I want to try next time.

I wanted to visit this shop for their pudding. However, on this day, the pudding was sold out. Instead, I ordered the seasonal limited edition strawberry parfait. It was loaded with an abundance of sweet strawberries (Amaou). The parfait had an elegant Kyoto-style touch that highlighted the sweetness of the strawberries. Starting from June, they will switch to melon flavor. I'm curious about the rich matcha parfait, but I still want to try the pudding.

I had the long-awaited rich matcha parfait! I had high expectations because I had seen many popular reviews, but it was even more delicious than I expected!! It was a dish that matcha lovers would adore! I visited during Golden Week, so there was a long line forming to get a numbered ticket before opening! I arrived early and was one of the first to enter, around 1:30 p.m.! The exterior and interior had a very calm atmosphere, so I was able to enjoy it slowly, which was also nice! I definitely want to go again when I visit Kyoto next time!

I went to eat lunch, which was more like a dessert. It comes in a stylish box, so it's recommended for dates. The grilled fish was cooked perfectly and suited my taste. The seasoned rice was a bit too strong in flavor for me. Also, they prioritize serving meals first, so even if you have a dessert number, you may have to wait. It's better to order dessert after your meal.

When I tried to come to this restaurant before, I couldn't find the place and shed tears... From Maruyama Park, enter Nene-no-Michi, and when you reach the corner where there is a kimono rental shop called Okamoto, go towards the mountain side, it is just a 1-2 minute walk away. It is located right next to Kikugawa Ishimai Shop and Ryokan Takadai Yoroshya (I might have gotten lost without these two places). Even though it was a weekday afternoon before Golden Week, I was able to sit down without waiting, despite the crowds around Nene-no-Michi and Kiyomizu being as busy as during cherry blossom season. I was aiming for the matcha parfait that often appears on Instagram. I love Uji Kintoki, but I'm actually not a fan of matcha in Western sweets, so I don't usually order it myself, but this day I decided to try it here. After waiting a few minutes, it turned out to be surprisingly large! When I tried it cautiously, the matcha flavor was rich and very delicious. The supporting role of the jelly was also delicious. The garden visible from the seat was also beautiful with the fresh greenery, it was very pleasant.

I visited the store around 4:00 p.m. on Saturday. The interior was very clean, and the restroom was also very clean. I had a matcha parfait and matcha. Since it was before dinner, we decided to share one parfait between two people, and the portion was just right. The spoon for the parfait had a nice design, but it was a bit difficult to eat because of its unusual shape. The matcha was not too bitter and had a refreshing taste, making it easy to drink. I was very satisfied with being able to taste rich matcha at this store. Thank you very much.

Located about a 10-minute walk from Yasaka Shrine, "Salon de Muguet" is a traditional Japanese-style building that looks like a high-class restaurant. And that's exactly what it is! Salon de Muguet is a cafe produced by the Michelin-starred "Kikunoi" for over 10 years♡♡♡ I tried the seasonal strawberry parfait! Just by looking at it, you can tell the level of quality and attention to detail without even hearing an explanation (lol). The strawberries were delicious, and the Amaou 100% sorbet and rich milk ice cream were so tasty that I finished it in no time☺︎ Even though it was a small portion, I was extremely satisfied!! I heard they have various fruit menus depending on the season, so I would love to visit again! Thank you for the delicious meal!!

When I arrived at the restaurant, I saw a notice for ticket distribution. I lined up at the entrance at 10:30, but I was the only one there (haha). The ticket distribution would start at 11:30 in front of the computer screen. I patiently waited as the crowd slowly gathered. Those with meal reservations had priority, while those using the cafe had to wait with their tickets until they were called. I got the first ticket, of course. The staff announced that cafe customers would be seated from 1 pm, which made me glad I arrived early. I was promptly seated in a room on the second floor with a view of cherry blossoms outside the window. The first dish was warabi mochi, a traditional Japanese dessert, followed by a rich caramel pudding and a heavenly matcha parfait. I finished all three dishes within the time limit and left the restaurant feeling completely satisfied.