The portion size was large and free of charge. I got carried away and ordered the large size, but it was too much. The bibimbap had a small amount of scrambled eggs. I was expecting a fried egg on top, so it was a bit disappointing. However, considering the low price, it's still worth it! The dish wasn't seasoned, and I had to use the "spicy sauce" and "sweet sauce" provided on the table. I wish they had explained it to me. I tried the spicy sauce even though it was hot. I mixed it with the kimchi on a small plate and gave it a try. I also tried the sweet sauce, but it didn't suit my taste. The small plate came with tofu, kimchi, and pickles. I'm not sure what the pickles were, but they tasted like miso-pickled butterbur sprouts. I don't know for sure, but they were delicious! They offered a refill of miso soup, but one bowl was enough for me. The cost performance was good, but it felt a bit strange not to eat grilled meat at a yakiniku restaurant for lunch. (I didn't mind at all) They also included coffee after the meal. That was a nice touch. I was very happy about it.

Solo diner recommended rating: ★★★★☆ Lunchtime is great for solo diners since there are many of them. The restaurant is located about a 1-minute walk from Kinshicho Station. I visited during lunchtime. They served barley tea as the complimentary drink. - Mampuku Set: 1,200 yen The set includes harami (skirt steak) and a daily special meat in a bento box. I was lucky to have tongue and chicken as the special meats on this day. The set also comes with salad, namul, and Chinese cabbage kimchi, making it a very filling meal. I chose a small size for the rice and added a lunchtime kakuteki (stir-fried vegetables). The chicken was light and refreshing in flavor. The tongue might have been better with salt instead of sauce. The harami was just the right thickness and tasted delicious with the sauce. This amount was perfect for lunch. They also serve complimentary iced coffee after the meal. The cost performance is decent.

This is a restaurant in Sumida Ward with a 30% discount. I chose this place because when I looked at the line for other shops, it seemed like I could get there in one rotation. I chose the Full Stomach Set for 1200 yen. It seems that the type of meat changes daily, and on this day, it included liver. I asked if it was okay, and they said yes. I should have also asked what it would be replaced with. The rice comes in a large portion for free, and the meat is delicious. The soup was also delicious, and you can get one refill for free. It's piping hot and very tasty. I think bottled beer is better than draft beer for lunch. Thank you for the meal.

The nearest station is JR Kinshicho Station, just a 1-minute walk away. I had been curious about the Sanchiri in Kinshicho, as both the store in front of the station and the one at the north exit always seem busy during lunchtime. This time, I went with a friend for drinks. We arrived a bit early, so it wasn't crowded yet. We ordered the Special Selection Course (6,600 yen) and chose pork belly, sanchu, and half cuppa to start with. The course included a kimchi assortment, 5 types of namul, pork belly, top tongue salt, chijimi, top loin, top kalbi hormone, and half cuppa. The kimchi and namul were great appetizers to go with beer. The pork belly and top tongue salt were satisfying and had a good amount of food. The kalbi was flavorful and delicious. It was nice to try dishes like chijimi that I don't normally eat. By the time we finished dessert, the restaurant was packed, so we moved on to another place for more drinks. It's a restaurant where you can easily eat and feel full. Thank you for the meal.

Nishinippori Station South Exit, just in front of the arcade on the right hand side, there is a restaurant. The catchphrase "Loved for 50 years, walking 3000 miles" is so catchy! It's a yakiniku restaurant mainly centered around Kinshicho and Kameido in the downtown area. During lunchtime, there is always a long line at this place. The Full Stomach Set is 1,200 yen (includes Harami, 2 daily meat dishes, Namul, Salad) with an iced coffee. Happy Hour drinks are half price - 2 draft beers for 715 yen, 2 lemon highballs for 550 yen. Today's daily meat dishes were liver and pork belly. For those who don't like liver, you can have more pork belly instead! Of course, you can get extra rice for free. The soup was white miso soup this time. I wonder if it differs depending on the location. The Kameido and Kitaguchi stores serve wakame soup. But after enjoying the meal and drinks, it was around 1,800 yen per person. The lunch meat dishes are definitely worth it. It's the best lunch for both your stomach and heart. Great cost performance! There are four locations in Kinshicho: the main store, Kitaguchi store, Ekimae store, and Hanadangai store. I want to conquer them all. Next goal: conquer the lunch at the Hanadangai store! Thank you for the meal!

Today, I was short on time and looking for a place where I could quickly grab lunch. Despite it being lunchtime, there was surprisingly no line outside this restaurant. I quickly went in and ordered the stone pot bibimbap. I didn't have time to leisurely cook the meat, so I mixed the rice and ingredients in the hot pot, added some sauce, and pressed it against the edges to hear a sizzling sound and smell the delicious aroma. The meal came with soup, salad, and a three-item side dish including kimchi, which added to the value. I enjoyed the crispy rice crust and left the restaurant satisfied.

Having yakiniku for lunch is a nice change of pace. I decided to try out a yakiniku restaurant in the Kinshicho area called "Sanzenri." The name sounds good, and it gives off a vibe of being delicious (even though there's no real basis for that). Oh, there's a line outside? It must be popular. Luckily, I didn't have to wait long to get a seat inside. The seating arrangement was interesting, with one person seated at a table for four. It felt a bit empty, but it was nice to have a relaxed lunch. I ordered the yakiniku lunch set (harami) with soup (actually miso soup). The lunch set came with meat, rice, namul, kimchi, and salad in a bento box style. Time to start grilling the meat! The meat was thick and had a good flavor, not overly marinated. It had a decent amount of meat and was quite satisfying. The miso soup was okay, but I prefer the usual seaweed and sesame soup. Overall, the meal was enjoyable. Surprisingly, they also served coffee at the end of the meal, which was a nice touch. I should pay more attention to the menu next time to avoid overeating. It was a good meal!

Having delicious yakiniku for lunch is definitely one of the moments where you feel the most happiness in modern society. On this day, I couldn't contain my desire to eat delicious yakiniku from the moment I woke up. I couldn't wait until dinner. So, I had to go for lunch. However, my morning plans got delayed, making lunchtime later than expected. Still, with the strong desire to have yakiniku for lunch, I wandered around until I finally found a restaurant called "Yakiniku Sanchi Ryo." This place serves lunch until 3:00 PM, catering to customers' needs. Today, I had: - Yakiniku Lunch (Harami) 1,000 yen - Lunch Ribeye 720 yen The yakiniku lunch comes with a free refill of wakame soup and also includes iced coffee. It's a great deal for just 1,000 yen. The taste was decent, considering it's a lunch meat, but the sauce was delicious. It's a great place to casually go for lunch. It's a convenient place for a late lunch, and it's affordable. You can find more detailed reviews of various restaurants on Instagram. Instagram: yopparaideskanote. You can see more detailed reviews on note.

Located in the center of Kinshicho, this restaurant has a store in East Tokyo. This time, I visited the Kinshicho Station front store. There is always a line during lunchtime. This time, I ordered the beef tongue, kalbi, loin, and bibim noodles. First, the beef tongue. Let's dig in. Hmm, it doesn't have much flavor. The bibim noodles. The noodles themselves are delicious, but they are also light in flavor. The interior of the restaurant is clean and the ventilation is well-maintained. The smell didn't stick to the clothes I was wearing much. It might be suitable for a date or a work lunch.

I visited Sanchimile at the south exit of Kinshicho Station for lunch. The staff were diligently cleaning and disinfecting during customer turnover, making it a reassuring place to dine. The service may be a bit relaxed compared to other restaurants, but it's worth the wait. I had the "Full Stomach Lunch" (1,080 yen) with a lunch beer. The Full Stomach Lunch comes with harami, pork belly, pork liver, kimchi, namul, chopped lettuce, rice, and miso soup (free refills for rice and miso soup). The meat is cooked at the table, and the freshness is a big plus. The harami is tender, the pork belly is juicy with a hint of fat, and the pork liver has no unpleasant smell - all delicious. Mixing the kimchi, namul, lettuce with the meat and rice is a blissful experience. You can't resist getting a rice refill with this lunch. The restaurant has many regular customers, and the staff go around greeting them. It's a place I'd like to visit again sometime. There seem to be three other branches in the Kinshicho area. #Yakiniku #Kinshicho #Lunch

It's been a while since I last visited Kinshicho. I went to Sanchimaru again, and despite arriving after 12:00, the wait due to the influence of COVID-19 was less than 10 minutes. I ordered the full stomach set and a large bottle of beer. When it arrived, there was harami, liver, and chicken! It was delicious as always. Thank you for the meal! 😊

I had been wanting to try this restaurant for a while, and I finally went for lunch. Even though it was lunch, the cost performance was quite good. The meat quality was just right for me with a good amount of marbling. I was satisfied with my lunch. I would like to come back in the evening and try more dishes at this restaurant.

It was surprising to see the restaurant full at this time of year. I had heard that yakiniku restaurants have a good customer return rate. We ordered various items and the service was quick and pleasant, but the beef tongue was a bit disappointing. Other than that, we were quite satisfied.

Yakiniku restaurant in front of Kinshicho Station. It's usually crowded at night, but I had never been there before. I went for lunch on a weekday. It was quite busy, but I was able to get in without waiting. They have yakiniku menu items for under 1,000 yen, which is surprisingly affordable. The staff work efficiently and the service is fast, so the turnover seems good. Of course, there are also customers having beer from noon. I ordered the most standard yakiniku lunch for 900 yen. Surprisingly, it was tax-inclusive and you can have seconds of soup and rice, so the cost performance is not bad. It was served in a bento-like container and came out quickly. The meat was harami, and the quality was not bad, but the portion was a bit small. Harami can be a bit disappointing if overcooked, but as long as you pay attention to the cooking, it is delicious enough for lunch. The one in the photo was overcooked haha. The sauce is also tasty, and you can adjust the flavor with sweet miso and spicy miso. Even though the meat portion was small, I ended up getting seconds because the soup was flavorful and the kimchi namul went well with rice. The soup is quite hot, so be careful. It goes over 1,000 yen, but if you add 180 yen, you can get a full lunch with harami and two types of meat. QR code payment is not available. The iced coffee is probably a lightly sweetened pack. But it's not bad as a service. The location is close to the station, so it was quite good.

Lunch is a great deal and delicious! You can get free refills of rice and soup. Even though it's a yakiniku restaurant, I don't feel like my clothes smell too much, so they must have good ventilation. I recommend trying the spicy miso paste on the table - it's amazing when paired with the meat!

This is a yakiniku restaurant located in Kinshicho with a rating of 3.38 on Tabelog. It is conveniently located right after exiting the south exit, making you wonder how they managed to open a shop in such a prime location. It seems like they have been operating in this spot for a long time. There are many local yakiniku restaurants in Kinshicho and even in Kameido, and this place is well-established, with many locals having visited at least once. It is always crowded during lunchtime, with people often lining up outside. I visited during a less busy time and ordered the full stomach lunch, which arrived in just a few minutes. This time, it included harami, liver, and pork. The harami and pork were decent, but the liver had a strong smell and I couldn't finish it. It might be safer to stick to the harami lunch.

There are various courses available, but I prefer kalbi meat. Although I wanted harami, I didn't mind settling for sirloin. There were also pork and chicken options, and I was satisfied with the set menu. The side dishes were perfect, and it would be great if soup refills were available.

Visited for lunch on a regular day. Today, we decided to explore a new place on the south side of the station. Walked along the sidewalk on the station side of the Keiyo Highway, but couldn't find any appealing restaurants. On our way towards the station, we spotted this place serving lunch. Let's go in and check it out. The interior of the restaurant has a classy feel. Quite a few customers are here. Some are enjoying yakiniku with drinks even during the daytime. Ordered the "Yakiniku Lunch (Harami)" (900 yen; tax included). It's great to be able to have a lunch under 1,000 yen in such a sophisticated atmosphere. The yakiniku lunch is served in a bento box style. Let's start grilling the meat. It feels luxurious to grill and eat meat on a weekday afternoon. The Harami is tender and delicious. Really good quality meat. It's been a while since I had grilled meat with rice for lunch, and it's still the perfect combination. The rice itself is delicious too. The side dishes like kimchi and namul are also well-prepared. Choosing Harami for this yakiniku lunch was a great decision. Much better than being served with mediocre Kalbi. Although the portion might look a bit small, it was satisfying enough. Thank you for the meal.

I went to this restaurant right after getting off at Kinshicho Station to have a yakiniku lunch. Despite being slightly off lunchtime, the place was almost full, but luckily we managed to get a table. The lunch menu offered a full lunch set (harami + two types of meat) for 1050 yen. 1050 yen? In a location like this in Tokyo? The cost performance is too good! The bento box included salad, kimchi namul, harami, chicken, and thin slices of tongue. It also came with rice, soup, and even iced coffee! And on top of that, when I ordered a bottle of beer, it was a large bottle. It was a charming lunch experience.

In Kinshicho. After eating at a tuna specialty store, we went to a yakiniku restaurant. The meat was really delicious!! I saw Michinari during lunchtime and now I understand why it was fully booked. It's better to eat when the prices are cheaper during lunchtime! I ordered the Teppan ramen as a finishing touch. The soup was spicy but creamy and delicious. The noodles were authentic and tasty. Hmm, it seems like all the restaurants with delicious meat have everything delicious!! That's how I felt.