Bird Izakaya itself, visited for the first time without knowing much about the volume and cost performance. Basically, everything is priced at 360 yen per item (including tax). The base for skewers is 2 skewers per plate. The size of one skewer was more than expected, and I was full in no time. Leftover skewers can be taken home, which was helpful!

Torikizoku is a restaurant I visited for the second time since Oimachi. As the name suggests, it mainly serves chicken dishes. The cost performance is good, and you can eat and drink to your heart's content. It's always full, so reservations are necessary. The bright interior even had a few families dining together.

The restaurant is always full since it opened, even when I went on Sunday at 7pm it was packed. We decided to sit at the counter first and have a drink while waiting for a table to open up. We ordered as shown in the photos. I opted for lighter drinks since it was my second stop - Chita Highball and then Mega Highball. For food, we ordered as shown in the photos. The cost performance is great and the food is delicious. It's probably best to make a reservation before going.

I'm not really a fan of American cuisine at the moment.

Better late than never, I finally tried Toriki and it's as big as the rumors say. I wish we could order one skewer at a time, but it's a fixed price so it can't be helped. They have different flavors like salt, sauce, and spices, as well as seasonal menu items that I'd like to try. But I can't eat that much in one go, so I'll have to come back another time. I loved the liver, thigh meat, and green onion skewers. My favorites are usually liver, thigh meat, and chicken tail, but I'd like to try more. My husband ordered cheese meatballs, stuffed peppers, and more. The all-you-can-eat cabbage was crispy and refreshing. The chicken rice dish at the end was delicious. I'll definitely go back again!

I do not want to go because it is not non-smoking.