The bag was unnecessary and I said I didn't need it, but it was still wrapped up. I said it was okay, so I took it home. It seems quite voluminous. When I took a bite, the coating was moist. It's a bit too moist, isn't it? The filling inside is sweet. Isn't it too sweet? Maybe it's because I'm full, but the oil feels a bit heavy. It seems like the filling is usually red bean paste. It feels like a rich spring roll with a strong flavor. The taste is rich, and the oil is heavy.

This is a takeout-only Chinese food shop located in the food corner on the 1st floor of Atre at Oimachi Station on the JR Keihin-Tohoku Line. It's easy to spot as soon as you enter Atre. I decided to buy lunch here this morning as I was heading straight to work from Matsumoto. When I visited around 10 am on a weekday, most of the bento boxes were already lined up. I purchased the Sichuan-style oil-drenched chicken bento (690 yen). As lunch, a salad pack was included for free, so I chose the namul salad (valued at 147 yen). I warmed it up in the microwave at work before eating. The sauce for the oil-drenched chicken was a bit sweet and refreshing. It may not have garlic in it. Overall, I think it's a decent bento box for this price. The location is convenient, so I recommend it when you're in a hurry.

I visited the restaurant on Sunday afternoon. I had already had lunch, but since the weather seemed bad for the day, I decided to buy a bento and stay indoors. I wish I could have gone to the fireworks display. I went to a Chinese takeout and bento shop located right at the entrance on the first floor of Atre Oimachi. There were many options to choose from, which made me feel happy, but I couldn't decide easily. I ended up buying the recommended Yurinchi bento for 690 yen. The bento was delicious. Thank you for having me.

Get off at Oimachi Station. Be careful as it is a detour to head towards the exit of the Oimachi Line. This is a shop inside "Atore Oimachi" on the 2nd floor adjacent to the station, selling Chinese cuisine for takeout. They offer Chinese bento boxes as well as individual side dishes, with so many options that the store is filled with plastic cups. I visited on a weekday evening in May 2014 (prices include 8% consumption tax). I purchased the Steamed Tricolor Shumai for ¥490, which includes Normal, Shrimp, and Rice varieties. Each flavor has a crispy texture of onions. Normal: A regular pork shumai, serving as a benchmark for comparing other flavors. Shrimp: The seafood shumai is lighter in taste compared to the Normal one. Rice: A shumai made with mochi rice, chewy yet firm, and rich in flavor. I realized that it's important to eat vegetables along with shumai as a side dish. A balanced meal is crucial.

After finishing work, I went to Shinagawa for a celebration on the Shinkansen. I did a little shopping at the Atre Oimachi store of Shoryuken. There were Chinese assorted dishes lined up like a mountain. What should I get? This is unusual - grilled shumai skewers with shumai in dumpling form. It's perfect for snacking on skewered items. Maybe some dumplings too? However, be careful with saucy items as they can be messy. There are also unique sweets available. I couldn't resist buying the colorful black sesame almond tofu for 200 yen. On the Shinkansen, the two layers of black sesame and almond combined to create a refreshing and rich Chinese dessert that was delicious.

It's a difficult ball indeed~ Even power hitters find it hard to hit a home run. It's effective in making foreign players swing and miss... Especially if the winning shot is a low changeup. What am I talking about? Well, I started writing but I have no idea either. (laughs) There's a shop inside Atre Oimachi that sells authentic Chinese cuisine like a delicatessen. Well, it's a Chinese deli shop. They have a wide variety of main dishes, and the selection is impressive. I've been curious about it for a while. But I thought it was a bit pricey, so I hesitated to go. Actually, I think it's a bit on the expensive side. But maybe they aim to capture customers' hearts with authentic flavors. This time, I bought two items: "Mixed Vegetable Fried Rice" and "Steamed Chicken with Ginger Sauce." And they both cost 500 yen each. Honestly, if they were regular price, I might not have bought them. But luckily, on that day, these two items were on sale: "Mixed Vegetable Fried Rice" for 380 yen and "Steamed Chicken with Ginger Sauce" for 390 yen. And why is there a 10 yen difference between them? (^^;) Even though the regular price is the same at 500 yen... (^^;) It's a bit puzzling, but since it was a chance, I bought both. The portions are generous! They are incomparable to supermarket Chinese deli items. The taste is the next factor... The ingredients and the chef's skills are solid. However, the seasoning is a bit... something a bit different for Chinese cuisine. The "Mixed Vegetable Fried Rice" is especially close. It's perfectly fluffy thanks to the chef's skills, but unfortunately, it has a slight smell. I think it's probably dried shrimp, but when reheated after being cooled, the smell intensifies. The "Steamed Chicken with Ginger Sauce" is also close. The ingredients are quite good, but the ginger flavor is too strong. It stands out in every aspect and lacks a bit of harmony. I don't think I'll go back for more. Sorry about that. It's not a bad shop, so I hope for changes and improvements in the future. "Thank you for the meal."

Coco Shoryuen Atre Oimachi store. Looking at the reviews on the blog, I was surprised to see that there were zero reviews. I wish I had taken a photo of the restaurant. Last week, I stopped by and bought a bento. The gyoza in the bento was a bit disappointing as it was a bit sticky, but I managed to finish it due to hunger. The shrimp mayo was delicious with large shrimp, which made me happy. I heard there is also a store in Shinagawa, so I would like to try it again.

I usually go to the store when the 3 packs are 1000 yen, although I'm not really timing it that way. My favorite is steamed chicken with ginger sauce. I also like fried rice, depending on my mood that day. Sorry, I've never bought them at cost price. I wonder if they would taste even better if I did. But I really like them.

This is a takeout specialty store for Chinese side dishes located on the first floor of Atre at Oimachi Station on the JR Keihin-Tohoku Line. There are many takeout shops lined up on the first floor of Atre, but this Chinese side dish shop stands out as the only one of its kind. The variety of side dishes is abundant, all of them are homemade which is a plus. They often offer discounts during certain times. They have all the classics such as jinjaa roosu, shrimp chili, sweet and sour pork, dumplings, spring rolls, and more. They also offer rice dishes like Tianjin-style rice bowl and fried rice. In particular, the fried rice is packed with shrimp, egg, and roast pork, creating a delicious flavor.

I took out "Stir-fried Liver and Leek (540 yen)" and "Steamed Chicken with Ginger Sauce (590 yen)". The "Stir-fried Liver and Leek" had a good portion size and was delicious. The "Steamed Chicken with Ginger Sauce" had a generous amount of ginger and was tasty.

No matter how many times I go, I never come across a bento, so this time I decided to buy a variety of side dishes and plan a Chinese cuisine party at home. I was undecided because of the wide selection available. I purchased the following items: fried rice, pickled vegetable fried rice, yakisoba with five ingredients, mixed vegetables, oil-drizzled chicken, spring rolls (3 pieces), shrimp dumplings. The total bill was $3758. I wanted to buy more, like spicy mapo tofu, bean paste fried noodles, chili shrimp, shredded pork with green peppers, and appetizers. But I thought it would be too much and some people might not like spicy food. The good points of doing Chinese food at home were: 1. The reheating instructions are provided, like 2 minutes in the microwave. 2. The fried rice was impressively fluffy and delicious. 3. The shrimp dumplings came with instructions to wet kitchen paper and microwave for 2 minutes, which was reassuring. The skin was springy and you could taste the shrimp flavor. 4. The mixed vegetables had a gentle seasoning and crunchy vegetables, very tasty. 5. The oil-drizzled chicken had a crispy coating and was satisfying with the sauce. 6. The spring rolls had an oily feel but were delicious. 7. The yakisoba with five ingredients was simply tasty and disappeared quickly. In summary: 1. The reputation among acquaintances was good. 2. The instructions made reheating in the microwave smooth. 3. It felt like a Chinese restaurant experience at home. 4. It would have been even better with some Shaoxing wine. Next time, I want to try a more authentic Chinese restaurant experience at home.