"Chinese Cuisine Sankai Shin at Tokiwadai (Tokyo) Mini Fried Rice Set for 950 yen is delicious! The thin noodles are well seasoned with vegetables, meat, and soy sauce, but the dried shiitake mushrooms and vegetables have a stronger flavor than the meat. Delicious! Located at 1-65-7 Tokiwadai, Itabashi-ku. Operating hours are 11:30-14:30 and 17:30-20:30, closed on Wednesdays. There are 15 seats available. #ItabashiRamen #FriedRice #StreetChinese #RamenRamen53"

The wind blowing through the streets outside the restaurant was shaking the bright red curtain. The delivery bikes were ready to go at any moment. The owner, the hostess, and their daughter were all relaxing and watching a marathon on TV until I entered, at which point they all headed into the kitchen. I apologized for interrupting the marathon, and placed my order. The sound of sizzling oil in the wok filled the air. It's the kind of sound that makes you want to have a drink. The phone rang for a delivery order, and the kitchen came alive with activity. The curry ramen looked delicious, and so did the mapo ramen. Maybe I'll go for the half-fried rice with curry ramen next time. The "Fried Rice with Five Ingredients" was priced a bit high at ¥1,000. The five ingredients were crab flakes, shiitake mushrooms, bamboo shoots, pork, eggs, green onions, and green peas. The shiitake mushrooms dominated the flavor with a slightly sweet broth. The bamboo shoots added a nice texture, and the pork was well-seasoned and tasty. The soup was the most memorable part, with a slightly sweet ginger flavor. I could imagine that the ramen would be delicious with this soup. The "Gyoza Set Meal" for ¥700 came with six large, juicy dumplings with a generous amount of vegetables. The flavor was sweet with a lot of ginger. Overall, the meal was satisfying. The fried rice might have been a bit overpriced, but the delicious soup raised the overall evaluation. I look forward to trying the curry ramen next time. Oh, it looks like the owner has left for a delivery since the bike is gone.

I had a Gyoza set meal. The large-sized Gyoza was filled with a generous amount of filling and the skin was chewy. It had a homemade, gentle flavor and was very delicious. The meal also came with cold tofu and pickles, which made me very satisfied. Thank you for the meal.

I'm feeling hungry~ There's a Chinese restaurant along the Kanna street that I remember doing delivery. I've ordered delivery from them a few times before. Let's give it a try! The restaurant is small with table seating. I saw a delivery bike outside, so they do delivery as well. I decided to order the large pork cutlet bowl. It arrived quickly, and it was a big portion! The cutlet was smaller than expected, but there was a lot of rice! Overall, it was a satisfying meal.

I visited a Chinese restaurant located in a triangular area between the Kandachi and the back alley of the Kandachi. The restaurant is small, run by a family, with an open kitchen on the left and a counter with 4 seats opposite it, as well as 2 tables with 8 seats on the right. The owner, with a sharp face, served me the "Gyoza set meal for 650 yen (tax included)" that I ordered. The square tray that was brought to me had 6 large gyoza on a plate, along with rice, soup, cold tofu, and pickled radish. The gyoza, wrapped in thin skin, was filled with a lot of minced meat and a little garlic, giving it a soft texture. The Wakame soup, poured from a large pot filled with lots of vegetables, was not as soy sauce-flavored as it looked, making me want to try their soy sauce ramen as well. The rice, cold tofu, and crunchy pickled radish were also delicious. This restaurant has been around for 48 years, run by what seems to be a couple in their mid-40s, with their very young son already helping out in the kitchen to eventually take over the business. It seems like this restaurant has the potential to continue for "1 century" if he works hard. Thank you for the meal. It was delicious.