This is a Starbucks near Ningyo-cho intersection. The first floor has a counter and a few seats, while the basement has a spacious seating area. However, the staff cannot see the basement well, so there are many customers who selfishly occupy a 4-person sofa alone all day or leave their children's stuffed animals unattended, giving the impression of poor manners. Also, the Wi-Fi is too weak to connect, and the air conditioning is too strong, making it cold.

It's been a while since our party in Ningyocho, and the chicken dishes were delicious. On the way back, someone wanted something sweet, so we went to Starbucks. I remembered how tasty the melon was, so I ordered a lemon cake without hesitation. It had a refreshing lemon flavor with a nice sweetness. Usually, I don't have a habit of eating sweets after drinking, but this lemon cake was really good. Thank you for the delicious meal.

Near Ningyocho Station, there is a Starbucks with a unique interior featuring brown tiles and Vocaloid-themed wallpaper. I ordered my usual Starbucks Latte, but this time I got it iced. It wasn't too crowded, which made it easy to enjoy my drink. Thank you for the meal.

The space may seem small from the outside, but there is actually a fairly spacious area underground. However, it always seems to be crowded whenever you go. I was happy that they put a sticker with the name of the coffee beans on my cup. I really like this. I already like Ethiopian coffee, the bitterness is nice. It was delicious.

I got beaten up badly in stocks last year, so I decided that I lack the ability and turned to divine intervention for better luck. I tried to visit the Komori Shrine for a boost in wealth, but it was so crowded that I gave up. Hoping for better luck this year, I searched for a nearby café and found a chain store that was open early in the New Year. The café had a convenient layout with a variety of seating options, including a family-style table on the lower floor. It was a Starbucks, making it a practical choice.

Went to Ningyocho for year-end shopping. It's already dark at 4:30 pm. It was cold, so I got a warm drink here. There's a line outside the shop. Maybe because the shop is small. The English Breakfast Tea Latte (414 yen) was sweet and refreshing. The Matcha Genmaicha Mousse Tea Latte (500 yen) had a mysterious taste like mochi. It warmed me up.

Visited on the last day of the three-day weekend, Monday at 12 o'clock. Bought a Tokyo Metro Free Pass and had curry in Ogawamachi before coming here. I enjoy walking around Ningyocho, so I come here occasionally. The eat-in area is on the basement floor. There are a decent number of seats, making it a great place to take a break. Had a drip coffee, tall, hot, and ordered one more coffee.

I went to the nearest Starbucks to use up my coffee ticket before the expiration date. I wanted to try the popular Melon of Melon Frappuccino, but it was sold out. Apparently, they only sell it in limited quantities each day, so you have to come early in the morning to get it. Instead, I ordered a Venti Espresso Affogato Frappuccino. It was my first time ordering this size, but I wanted to get the most out of my ticket, which could only be used once. I added a little cash to cover the difference in price. The drink was sweet but also had a hint of coffee bitterness, making it quite delicious. It was a large size, so I was able to enjoy it for a few hours. Thank you for the meal.

I used to dislike Starbucks Coffee, but I've started to warm up to it more recently. I don't usually go there often, as I don't have much use for cafes or coffee shops besides having breakfast. However, I saw a cute latte being reported by Masami-chan on Rocket News the other day, and it caught my eye. I decided to visit Starbucks to see it in person. The latte I was interested in was the "Sakura Blooming Milk Latte (Tall size for 550 yen)." When I received the finished drink and opened the lid, I saw a latte with a beautifully drawn cherry blossom tree. When I tasted it, it had a flavor that was both cherry blossom-like and somewhat strawberry-like, giving it a spring-like feel. Hmm, spring is coming soon this year...

Hoji tea meets caramel cream tea latte A tea latte featuring the characteristic flavor of combining hoji tea and black tea, with a rich and deep taste. The creamy texture and mild sweetness of white mocha syrup complement the tea's flavor. Additionally, hoji tea caramel sauce is layered to create a gradient of nutty flavor.

I bought a cute Starbucks card and I'm very satisfied because it's so cute☆ I also bought After Coffee Mint, which has a cherry blossom flavor. I bought it in a package, but it was a good purchase because there was a lot of it. I plan to buy another cute Starbucks card in the future (*･ω･).

During my lunch break, I took a little rest. There is a shop on the left side of Ningyocho Street from Ningyocho to Kodenmacho. Around 12:30 on weekdays, the inside of the shop was sparsely populated, and I could choose a seat freely. I ordered a "White Mocha (TALL)" (including tax 484 yen). Lately, I often get this at Starbucks. The excessive sugar content seems to soothe my tired mind from work. The other customers around me seemed to be immersed in their own time. Starbucks is always nice and quiet, isn't it?

I used it for a meeting ☆ As always, the counter staff were very attentive and I was able to place my order comfortably. I was able to sit on the sofa on the first floor as soon as it became available, but many people seemed to be staying for a long time because the atmosphere was so nice. σ(^◇^;)

This Starbucks is located near Ningyocho intersection. It may look like a small shop from the outside, but there are actually 63 seats underground (with an elevator). The cafe space is spacious once you go down. A popular choice to accompany your coffee is the Sweet Potato Chiffon Cake. The cake's batter is made with sweet potato powder and cinnamon, while the cream on top includes caramel sauce. It tastes just like real sweet potato! Despite being a lovely cafe, it was a bit difficult to relax due to the noticeable presence of business customers occupying seats more than usual.

The underground space is spacious, and I have used it several times to adjust my schedule. I always get a tall size iced drip coffee here for a refill near my office. It was so hot outside that I couldn't help but come in. It helped me cool down a lot.

It's been a while since I went to Starbucks. I used to go there often because I love cafes. Nowadays, I prefer more unique cafes so I had stayed away, but I decided to have breakfast at Starbucks. I ordered an iced coffee and a waffle. Of course, they heated up the waffle for me. I drizzled syrup that was provided. One good thing about Starbucks is the service. I'm always impressed by how well-trained the staff are at every store. The quality is consistent. The coffee, frappuccinos, and other treats are all delicious as usual. I might get hooked on Starbucks again. Thank you for the meal!

I had received a 500 yen Starbucks voucher as a birthday present from a friend, but I had forgotten about it and the deadline was the end of July, so I decided to use it on a holiday. When I arrived at the Starbucks in Ningyocho, I found that the main seating area was on the B1 floor, with only a few seats on the 1st floor. I was told to secure a seat before ordering, so I went downstairs, only to find all the seats taken. Feeling disappointed, I was about to give up and go to another store when a kind mother who was sitting at the last available seat on the 1st floor said, "It's going to be empty soon, please take it." I was grateful and it made me want to be kind to others as well. Feeling excited, I went to the order counter. I don't come to Starbucks often, so I always struggle with what to order. When I mentioned this to the staff, they asked me what I usually like. Since I don't come often, I decided to choose between vanilla and dark mocha. The staff recommended changing the vanilla frappuccino to a Valencia syrup instead of the regular syrup and adding citrus pulp, which would change the flavor and make it delicious. For the dark mocha, they suggested adding extra chocolate syrup and cookies to enhance the chocolate flavor. Both options sounded delicious! I couldn't keep them waiting, so I decided to go with the vanilla citrus option this time. The staff drew a cute bear on the cup, which was adorable! They even recommended it and the staff who drew the bear were cute too! Before I took it, they asked me to share my feedback. I was impressed and found the vanilla citrus pulp drink to be sweet with a hint of acidity, making it easy to drink and delicious. On my way home, I realized that it's not just any Starbucks store, but the presence of such friendly staff like the one at the Ningyocho store that makes it special. Perhaps this is the secret to Starbucks' popularity. I would love to visit again. Thank you for the meal.

■Visit Date: June 6, 2019 ■Item Received: Tall Iced Drip Coffee ■MEMO Visited on June 6, 2019 during a business trip to Tokyo. This Starbucks has been around for a long time. It's store number 17, and I decided to take a walk from my hotel after finishing breakfast early to spend some leisure time here before starting work for the day, which was less than an hour away. The store has a large space on the basement floor where you can relax. There are many office workers and salarymen here, quietly focusing on their own tasks. I love this atmosphere. I also enjoyed a Tall Iced Drip Coffee while reading a book. It's a beautiful day today, and the cold coffee is refreshing. Weekday mornings for coffee time are my favorite.

Even though I don't usually get excited about new releases, I couldn't help but be curious about this Starbucks Prinante Car that most people seem to be ordering. I was walking with my brother and thought it would be a nice treat, so I treated him to it. We went in and found a seat, and it felt nostalgic. I've been coming here occasionally for about 10 years. The Prinante Car was a bit sweet but delicious. I had a Soy Latte in size S and a cute matcha scone, which were also very tasty. Thank you for the meal.

I had some morning time so I enjoyed a morning at Starbucks. It was wonderful to have a leisurely morning. I had a coffee frappuccino and a bacon and spinach quiche. Since it was hot that day, I chose a frozen frappuccino that was refreshing. However, it was a bit too sweet for a morning drink. The bacon and spinach quiche had a fluffy and smooth texture, with the thick-cut bacon adding a nice saltiness that paired well with the spinach. If I have time again, I would love to go back for another morning at Starbucks.