I used it for a casual drink with friends. It was a weekday night, but it was about 80% full and very busy! I didn't know that one order would come with two drinks, so I ended up ordering too much (´･ω･`) lol I'll be more careful next time. lol All the drinks were served quickly, which was great. The entire place is non-smoking, with no smoking area or ashtrays outside. They accept cash, card, and electronic payments.

I visited Torikizoku the day after having some good yakitori. Just like how you would go to Gyu-Kaku for good yakiniku after having some good yakitori, there are certain things you can enjoy at Torikizoku, right? They have unique menu items like the spicy noble yakitori and the chicken liver and leek skewers made with seasonal leeks. Also, the butter soy sauce flavored chicken spice bowl that I had as a finishing dish was sinfully delicious. It was insanely good. It had been a long time since I last visited Torikizoku, and I almost complained about the tablet for ordering not displaying the prices, thinking the UI was bad. But then I realized that everything is priced at 360 yen, so there was no need to display the prices.

I am the baseball king Sitou! I devote my life to the essence of pitching, gourmet food, and alcohol! There was someone who wanted to go to Egota after playing baseball. We often play baseball around here, so it can't be helped. Among my friends, those who like to drink often tend to like Torikizoku. Well, that's just the way it is. Of course, I toast with a Mega Highball, the tingling taste is hardcore, it's truly the taste of a bourbon man! Am I Kenshiro, or Raoh? When I drink, I'm Raoh. Because the seasoned egg at Torikizoku is seriously the best!! You can try various flavors of croquettes, and they all go well with the soft taste of the croquette. It's quite a rewarding experience. The Chanja is also the best among the snacks, very fresh, not too spicy, a good feeling. If you're going to drink, if you're going to drink, Chanja and I feel like bursting into song. The sausages are easy to remove from the skewer, the perfect design for drinkers. The meat is also firm and surprisingly fresh in taste. "Delicious, delicious," with a face like a happy dog, I pour in the Jim Beam. I can't forget the faces of my friends who always make me laugh. Torikizoku truly never fails to entertain me! I had never been to Egota before, but I thought it was an amazing restaurant! See you again!

Hello! I'm a table tennis girl! We were planning to go out for drinks in Ekoda, but it's getting late at night... I was worried, but then I found the reliable Torikizoku! I immediately ordered a Mega Highball. It's not just labeled "MEGA," it's actually a mega size with sharp edges, making me feel relieved. The boiled egg my friend gave me has a strong flavor that goes really well with the highball. The cucumber is also a great match for drinks, not just salty, but with a strong aroma of sesame oil, making it a low-calorie yet satisfying drink snack. The Chanja also has a great taste. It goes really well with yakitori. And of course, the skewers are delicious as always. The food is tasty, cheap, and I truly love Torikizoku from the bottom of my heart.

[Visit on 2018.02.10] Location: Located about a 2-minute walk from Ekoda Station. Visited without a reservation around 7:00 PM on a Saturday. It had been a while since I entered a chain restaurant. Despite being in a student area, it was surprisingly calm as there were no large groups. I ordered the following items: Draft beer, Peach oolong, Momo (thigh meat) with miso sauce, Heart with sauce, Pork belly skewers, Chicken breast, French fries, Rich seafood pork bone ramen, Teriyaki chicken, Hokkaido-style potatoes, and salad. What stands out is that everything is priced at 321 yen including tax. The taste was not bad, and the ramen was authentic, which is a great deal for 321 yen. The seafood broth was flavorful, making it tastier than some mediocre ramen shops. It shows the effort put in by the company. The orders also came out relatively quickly, which is another plus point. I would like to try the kettle-cooked rice that was stated to take 30 minutes to prepare next time. Thank you for the meal.

I tried to enter a shop in Hibiya where everything is priced at 280 yen, but I couldn't get in because it was too crowded. So, I went to this shop in Ekoda, which is almost my hometown. It was true that everything was 280 yen. The beer was Suntory Malt and it was delicious. The highball was also good. But the highlight was definitely the yakitori. The yakitori in the photo is called Kizoku-yaki, a signature menu item, and it was 280 yen for 2 skewers. Each skewer was 140 yen and they were quite big. Of course, the taste was tender and full of meaty flavor, so I had no complaints. So, I think this shop offers great value for the cost. When you want to have a drink, go to Torikizoku. It became a code word with my colleague who went to the shop with me.

I was a little late because I had a hari (acupuncture) treatment in Ekoda. So, I ended up eating out again. As soon as I went up the stairs, there was a door and I was seated at the counter. I started with a draft beer while waiting for my husband. He arrived a little late and had a Kinmugi beer. Even though the sizes are different, they are all 280 yen each (excluding tax) so it's still cheap. - Chilled tomatoes: A quick order and arrived in 1 minute. It might have been better if it was a bit colder for the hot summer. - Heart (with sauce): The heart was tender and easy to eat without any unpleasant smell. - Momokizoku-yaki (salt, sauce): This is my favorite as it feels like a good deal. The sauce is refreshing and goes well with alcohol. - Boiled chicken with green onion and salt: This was cold. It was refreshing and the green onion matched well with the chicken. - Chicken Nanban: It has been renewed. It used to have crispy chicken topped with tartar sauce, but now it's moist and tender chicken. I preferred the previous version, so I was disappointed. - Chicken tempura cold udon: I ordered this as a finishing dish. It's about half a portion and the udon was chewy like frozen udon. The chicken tempura was similar to the chicken in Chicken Nanban. The Momokizoku-yaki is the best deal at this restaurant. I'll definitely order it again next time.

Located about a 5-minute walk from Ekoda Station, this restaurant is situated on the second floor of a building in a district with many dining establishments. It is a chain yakitori restaurant that can be found near bustling train stations in Tokyo. I have visited the Ekoda branch numerous times over the years, mostly accompanying an older acquaintance who enjoys dining there. The prices are very reasonable, with each dish costing less than 300 yen. The yakitori skewers are generously sized, and the draft beer comes in large glasses, which is well-received by customers. The "Mune Kizoku-yaki" and "Momo Kizoku-yaki" skewers, as well as the "Tsukune Cheese," are particularly good value for money. Another must-order item is the "Cabbage Refill," as you can have unlimited refills for free. The cabbage is topped with a dressing made with shiso leaves, and although the taste is nothing special, it's a great snack to munch on. The other dishes are generally on par with typical izakaya standards. The wait for dishes like the kamameshi rice can be a bit long, but overall, the prices are very reasonable. If you can accept that "eating is not the only way to enjoy," you'll find the atmosphere quite pleasant.

Yes! The meeting that can't start without me!! Let's get started. (Actually, it can start without me) This New Year's party was organized by the junior colleague, from choosing the restaurant to paying the bill. There's such a wide range of interests in food and drinks, uh... It's fascinating. I can keep up with the conversation too. Even with topics like decluttering or Kyary Pamyu Pamyu, I can understand it all!! I still want to keep up with the times♪ The New Year's party had its ups and downs, with occasional crude jokes, but overall it was a fun time. Please be gentle with me in the coming year... I'm actually tired of being the leader, but as long as everyone is smiling, it's okay. Let's have a good year together.

All items are 280 yen (including tax at 294 yen)! At this price, there's nothing to complain about! Even a medium-sized draft beer is 280 yen! For a large size of light beer, it's also 280 yen! All drinks are 280 yen! And all snacks other than yakitori are also 280 yen! It's a "pass"! The service and atmosphere are also "pass" for the price! The "Chicken with Vinegar" we had at the beginning was quite good! The speed menu is fun with the name "for now"! The staff warned us that the grilled items would take some time, but surprisingly, the yakitori came out first! The interior is at the level of a chain izakaya, but it's surprisingly relaxing. There are a lot of young people, so it can be a bit noisy, but at this price with this atmosphere, it's definitely forgivable. The yakitori skewers are all big, which is the shop's selling point, but it's also a result of their efforts. They are really working hard. If I were 20 years younger, I would definitely visit this place almost every day. It's perfect for students! It's a great place for a large group to have a lively time.

The recommended level for dining alone is 85 points out of 100. This is a budget-friendly yakitori restaurant where all items are priced at 280 yen each. Each skewer counts as one item. Here are the orders and impressions of the dishes: - Thigh Noble Grilled (Salt): A signature menu item. Seasoning can be chosen as salt, sauce, or spice. - Breast Noble Grilled (Sauce): Large and thick pieces of meat. The savory sauce pairs well with the green onions. - Garlic Salt Grilled: Yakitori with a generous amount of garlic sauce and scallions. - Heart Salt: A crispy and satisfying texture. Side dishes: - Spicy Cucumber Pickles: Cucumbers marinated in sesame oil and soy sauce. - Whole Grain and Tofu Healthy Salad: Crunchy whole grains with smooth tofu. - Chilled Tomato: The tomatoes were lukewarm and not very appealing. Drinks: - Draft Beer: A very reasonable price for a medium-sized glass (400ml). - Hoppy White: Pre-mixed and served with ice. You cannot pour it yourself. Overall, the food was consistently delicious, with the only disappointment being the lukewarm tomato dish. The restaurant has a counter at the back after entering, with around 20 tables. The new wooden interior gives off a pleasant scent. The staff are energetic, and solo diners are welcome. This is a great place to stop by for a quick drink after work before heading home. The total bill for two people eating and drinking was around 3000 yen.

The food is cheap, has a good portion size, and is quite delicious, but it always seems like there are too few staff members working. There have been many times when our ordered dishes took a long time to arrive, making it hard to wait. However, you can have unlimited cabbage refills, and dishes like "Momo Kizoku" and the chicken white broth noodles are incredibly delicious. Whenever we can't decide where to go, we often end up here. Besides yakitori, there are various other menu items available. My favorites are the chicken nanban and the chicken and shiso leaf tempura. If only they would hire more staff...

A casual izakaya that makes you want to visit once a month. Despite being a chain restaurant, the large yakitori skewers made by hand are a highlight. It's exciting when new menu items come out every six months, even if some are hits and some are misses. It's impressive how they can offer such a fun experience with mostly chicken at such a low price. Using Hibiki in their highballs is a shock. The Ekoda branch tends to fill up quickly from 5 pm because there are many students. It's a shame that the Camembert croquettes were removed from the lineup in April 2015. I support Toriki in their lawsuit against the imitation Torijiro, whether they win or settle.

This is a chain restaurant where all items are priced at 280 yen (excluding tax), with chicken being served in sets of 2 for that price. This means that even if you order 6 dishes in addition to a set meal, 2 drinks, and a salad, the total bill will still be around 3000 yen. The specialty dish here is the "Kizoku-yaki," which is a standard yakitori dish with a twist, such as incorporating mentaiko or cheese. They also offer fried foods like karaage, potatoes, and "Nanban-yaki," as well as beef and pork skewers. The restaurant tends to be crowded, and the staff may seem busy and understaffed, leading to delays in service. However, if you go with a group of friends and enjoy chatting while eating, this may not be a major concern. The staff are typically young and energetic, so service is more efficient when the restaurant is not too busy.

I went to "Torikizoku" in Ekoda. It is located about a 3-minute walk from Ekoda Station. The restaurant was quite crowded. The menu includes popular items such as Torikizoku yaki (thigh, breast), tebasaki (chicken wings), bonjiri (chicken tail), sunazuri (gizzard), as well as lotus root stuffed with meat, salted chicken wings, chicken nanban, grated yam yaki, burdock stick, double corn salad, and octopus with wasabi. All items are priced at 280 yen each. Drinks are also 280 yen each. I ordered Torikizoku yaki thigh, grilled chicken skin, pork belly, and chewy cheese. I was surprised by the size of the Torikizoku yaki! It seemed about three times larger than at a regular restaurant! The taste was also delicious! Thank you very much!

I went to Torikizoku in Koganei (^○^) It was a weekend, so the seats were quite full! We were shown to our seats and as soon as we placed our order, the food started coming out one after another (^○^) It was so fast, even though they seemed busy! (((o(*ﾟ▽ﾟ*)o))) I was surprised! The speed menu and yakitori came out almost at the same time! The drinks were also served very quickly (^○^) The taste was delicious, but the cartilage was a bit small? Overall, dishes like heart, liver, and thigh were plentiful and tasty! However, I felt like they were a bit short-staffed... The initial order and dishes came out very quickly, but it took quite a while to place additional orders σ(^_^;) When we tried to order more, we were told to wait a bit, and it was hard to place our order (´･_･`) The female staff members were very friendly and energetically running around, so I thought they must be really busy, which is understandable σ(^_^;) Anyway, it's delicious, cheap, and fast! I will definitely go again (((o(*ﾟ▽ﾟ*)o)))

I went on the first day of the long weekend and arrived around 7pm. It was still not too crowded at that time. However, by the time I left around 8pm, about 70% of the seats were taken. The area of Ekoda seemed to attract a younger crowd, including the young staff at the restaurant. The menu is all priced at 280 yen, both drinks and food. The yakitori dishes come in sets of 2 skewers per plate. They also have a jumbo yakitori option, which is quite satisfying. The portion sizes are small, but they also offer yakitori rice bowls and ramen for 280 yen each. It could be a good amount for a satisfying meal.

I wanted to become a noble but failed. Today I went to Torikizoku in Egota. The yakitori was decently delicious, and the drinks were also decently tasty! I was surprised that they have a flat rate for the large draft beer! I'm not good with alcohol, so one glass was enough for me. The restaurant isn't very spacious and it was almost full, so the staff seemed busy! This meant that the restaurant wasn't running smoothly. The service attitude was not bad, in fact it was good, but it seemed like they were short-staffed. That's probably a decision the restaurant makes based on personnel costs. Overall, I recommend it for when you want to eat a little something!

I visited on May 2nd, the day before the holiday. When we arrived around 8 pm, it was already crowded. My husband, daughter, and I were seated at a spacious table, which we appreciated. We were also grateful for the kids' drink all-you-can-drink offer. We started with a toast with a ¥280 beer. I was disappointed that the cartilage was sold out, but I was pleasantly surprised by the size and taste of the yakitori being served. I didn't know everything was ¥280, so I was worried it might not meet my expectations, but it was delicious. I had been looking for tasty yakitori since "Dokura" in Kitaguchi moved, but couldn't find a place that stood out. The beer went down smoothly with the delicious yakitori, and before I knew it, I had drunk five large draft beers. The pickled eggplant and cartilage karage were good, but the ramen my husband had for the finale was a bit too strong in flavor. I particularly enjoyed the "Momotorikiyoku" and "Garlic Momotori" dishes. The "Cheese Tsukune" we ordered for our daughter was so tasty that I ended up eating some too. My husband, who is not a fan of offal, was satisfied with the liver and gizzard he ordered. Next time, I want to try the cartilage. Thank you for the meal.

Anyway, it's cheap and has a good portion size. Everything is 280 yen, which definitely leaves an impact. No matter what you order, it's always 280 yen. When you think about it calmly, only items priced at 280 yen are served. Even if you critique the quality of the food, at this price, it's hard to expect much. Unless they use premium chicken like Jidori, chicken itself is not a high-value ingredient. When you order yakitori, both the quantity and taste are not disappointing. Hoppy is served already diluted, so you can't adjust the strength like in other places. I'm not sure if the beer is draft or not at this price. They are open until 2 am and are cheap, making them a strong ally for poor people like me.