Recently, I haven't been eating out for lunch for a while. I want to eat out, but I don't have many opportunities. However, on the day I go to the hospital for a check-up once a month, I always eat out, and this time I visited this ramen shop in Jingumarutamachi. The chicken white soup ramen is said to be delicious, but I was drawn to the limited menu "Thick noodle mixed noodles - the power of wheat." The catchphrase "Beware of noodle addiction" caught my attention. Also, you can choose up to 500 grams of noodles. For now, I purchased a ticket for this thick mixed noodles at the ticket machine. When I sat at the counter, I was immediately asked about the grams of noodles and the amount of garlic. I wanted to become addicted to the thick noodles, so I asked for 400 grams of noodles. I also wanted to put a lot of garlic, but I asked for a small amount because I had work in the afternoon. After a while, a large bowl was brought to me. Plenty of thick noodles topped with bean sprouts, cabbage, menma, a mountain of pork back fat, two giant chashu, minced garlic, and plenty of black pepper sprinkled on top. The presentation that stimulates the appetite just by looking at it. First, I lifted the noodles and mixed them well with the sauce and garlic so that they would be well coated. Then, I slurped the noodles. The thick noodles were cooked firm, but they were chewy and well coated with the sauce and garlic. Thick noodles are delicious after all. I could understand why many people who love the firm and thick smell are so fond of them. Maybe because I ordered 400 grams of noodles, no matter how much I ate, it didn't seem to decrease much. As I continued to eat the thick noodles, my jaw started to get tired. But it was so delicious that I could keep eating. I was in a state of being addicted to thick noodles. The giant chashu had a chewy texture, and when I chewed it well, the umami flavor overflowed. It was as strong and delicious as the thick noodles. The generous amount satisfied my craving for meat. While thinking that I should have added a little more garlic, I slurped the thick noodles noisily and enjoyed the meatiness of the chashu. It took a little time, but I finished eating within 15 minutes. I enjoyed the thick noodles and satisfied my meat craving. The mixed noodles here have a punchy flavor in the noodles, sauce, and chashu, and they are incredibly delicious when you're hungry. Just as the catchphrase says, I became addicted to the noodles. I really want to try the chicken white soup ramen with salt called "Shine of Salt" at this shop, but I think I will end up eating the mixed noodles again on my next visit. I want to visit this place again and again.

On the way to a hotel in Kyoto, I searched on Tabelog and happened to find a highly rated ramen shop nearby, so I decided to go. In conclusion, it didn't suit my taste. I ordered the salt chicken white broth ramen. You could choose from salt, soy sauce, or miso. There was also a mazesoba option. The reasons it didn't suit me were the dry texture of the chicken chashu and the heaviness of the soup. The chashu was very well done and had a texture similar to salad chicken, not very tasty. The soup had a significant oily feel and ended up feeling quite heavy on the stomach. The mentaiko and egg rice was neither good nor bad. I think it would be more distinctive in flavor if they added some karasumi even if it meant increasing the cost a bit. Also, I was bothered by the lack of energy and friendliness of the waitress. I think she was probably a part-time worker, but there was a huge gap in enthusiasm compared to the kitchen staff.

I went to have Jiro-style ramen after a long time and found that the menu had changed and the interior of the restaurant had also become a bit cleaner. It was not crowded, with only about half of the seats filled. I went to the ticket machine and chose the GTM ramen without hesitation. It was thick noodles served in a large portion. I tried to mix it before eating, but the noodles were so heavy that I couldn't lift them with chopsticks alone, so I had to use a spoon to help. The noodles had a good chewy texture and were delicious. The balance of flavors from the egg, chicken broth, and seafood was just right, and the minced garlic added a nice touch. It was said to be a limited-time offer, but I hope it becomes a regular menu item.

I visited for lunch on Saturday, September 2, 2023. I think I was probably the first customer of the day. I purchased a meal ticket at the ticket machine, sat at the designated counter seat, and handed over the meal ticket. I chose the small soy sauce white broth ramen with extra pork. It took about 10 minutes until the bowl arrived. It's my favorite white broth ramen in Kyoto, and it was delicious as always! The richness of the flavor and the texture of the noodles are excellent. The fact that the noodles don't get overshadowed by the soup is amazing. I ate it quickly and finished it all. It had been a while since I had chicken white broth soy sauce ramen, but it was still delicious!

Wheat Power Mazesoba at this restaurant is similar to Jiro-style, but they also have a version called Kirameki Jiro which is even closer to Jiro-style. I recommend trying both to see which one you prefer. This time, I had the small size for 870 yen with 200g of noodles. The noodles were straight and there was a small amount of vegetables, but the pork steak-like meat was spicy and delicious. Personally, I think I would prefer Wheat Power Mazesoba for its repeat value. If you're in the mood for garlic and vegetables, Kirameki Jiro might be the better choice.

The limited wheat noodles at this shop are top-notch in both taste and satisfaction. The firm thick noodles and substantial meat create a satisfying meal that completely satisfies your appetite. The regular size (¥920) comes with 300g of noodles, but even the small size (¥870/200g) seems like it would be satisfying due to the generous portion.

Visited on Monday night around 6:00 PM on August 22, 2023. The restaurant was busy with the first round of customers, but I was able to sit at the counter without waiting. I ordered a small portion of "Wheat Power" from the ticket machine and sat down. I also ordered the pork kimchi bowl through the app. I requested the "Wheat Power" without garlic. It took about 10 minutes for the dishes to be served! The soy sauce dressing is delicious. The thickness of the chashu is great!!! It's very meaty. Finally, I devoured the pork bowl and finished it. I'm stuffed now.

I visited the restaurant at 6:00 PM on August 12, 2023. I purchased a ticket for the Taiwan Mazesoba dish called Naotaro at the ticket machine. I chose a regular size. I sat at the designated counter seat and waited for my order. After about 10 minutes, my dish arrived with rice. I started eating without breaking the egg, then mixed it all together. The noodles were delicious! I added a lot of curry powder for a different flavor, and a little vinegar to make it milder, and finished the meal. It was consistently delicious, the best Taiwan Mazesoba in Kyoto.

On August 11, 2023, I visited the restaurant on a public holiday Friday around 11 am. There were a few customers already there. I purchased a meal ticket from the ticket machine. I chose the 200g of wheat noodles with extra fat and added green onions, of course with garlic. The coupon from the Kirameki app was really great. It took about 10 minutes for the meal to be served. The rich and greasy taste was really good. It looked delicious! I mixed the noodles thoroughly and added a lot of pepper halfway through. The ability to customize the taste with condiments is one of the great things about Kirameki. I enjoyed the soy sauce-based sauce and finished the meal. It was really delicious as expected!

Visited around 6pm on Friday, July 21, 2023. There were 4 customers ahead of me and seats were available. It had been a while since my last visit. I ordered pork bowl at the ticket machine, then sat at the designated counter seat. I used an app to place my order. They didn't ask if I wanted garlic, but I was relieved to see it included when my bowl arrived. I mixed it well and enjoyed every bite. I added pepper halfway through and vinegar at the end to change up the flavor. It was delicious as always! The junky feel of it is the best part. I finished by adding rice to the bowl and eating it all up.

Order: Taiwan Mazesoba Chokotaro, Sparkling Oyakodon (using a coupon). Among the various locations in the city, this one is located in the central area. I entered when I was feeling extremely hungry after 2 o'clock. I mixed the Taiwan mazesoba eagerly, seeking spiciness as well. Above all, the small bit of rice at the end produces the best ending. Once again, I enjoyed a delicious meal and felt happy. Thank you for the meal.

It's a shop with a lot of carbohydrates. I skipped lunch and was hungry, so I looked for a hearty meal. I had the "Power of Wheat" mixed noodles, topped with garlic and Kyoto's Kujo green onions. The chashu was very solid and the noodles were thick, giving a good chewy texture. The flavor was strong but not too overpowering. It was a delicious mixed noodles dish that was satisfying without making me overly full. Kyoto has many delicious ramen shops.

On April 29, 2023, Friday, I visited the restaurant a little after 8 o'clock. The place was almost full, so I bought a meal ticket from the ticket machine and was guided to a counter seat. I ordered the small bowl of wheat power ramen, asked for extra garlic and more fat, and received a rice coupon. It took quite some time until the ramen was served, probably due to bad timing. The ramen with extra fat was unexpectedly delicious with a lot of sauce, and I added the rice at the end. It may not be the healthiest choice, but it was definitely tasty!

Recently, the first store of Kirameki Nitori, which has been expanding its multiple stores, is a ramen shop. I think that in order for a ramen shop to expand its business, taste is the most important, but the concept is also crucial. The other day, I happened to enter the Fushimi Yoko-oji store in Kyoto and received a free bowl voucher, so I used it. I had the "Karashi Mentaiko Tamago Kake Gohan" (I think) here. The main menu here is the "Chicken White Soup Ramen," which comes in salt, soy sauce, and miso flavors. There are also various mixed noodle menu items, such as "Extra Rich Chicken White Soup Mixed Noodles (GTM)" and "Extra Thick Mixed Noodles," with intriguing names. The bright and clean interior does not have the greasy atmosphere that is often found in ramen shops. I also appreciated the hard work of the staff.

The Power of Wheat Special (500g) for 1020 yen. The thick noodles are pushed through forcefully, with a thick and slightly square shape. It would have been even better if they were more curly. The noodles have a smooth and chewy texture. The dipping sauce is quite similar to the original Jiro ramen, with a perfect balance of soy sauce spiciness and garlic. Excellent! There is a small amount of cabbage and bean sprouts, so a bit more would be nice. The pork is firm and not too soft, giving it a mixed ramen feel. The topping of white chunks of lard was excellent. I think the pickled ginger is unnecessary.

I visited the restaurant on Sunday, April 16, 2023, a little after 11 AM. The place was about 40% full when I arrived, and it got busier, reaching around 60% full by the time I finished eating. I went there specifically to try the limited-time Taiwan Mazesoba made with an old recipe. I bought a meal ticket from the vending machine, sat at the designated counter seat, and requested extra green onions through the app. It took less than 10 minutes for the dish to be served. The taste of the old recipe seemed to have less spiciness compared to the current one, but it was still delicious in its own way.

Visited on the night of Monday, April 3, 2023. The restaurant was almost full, possibly due to the spring break with an unusually large number of tourists in Kyoto. Every restaurant had long lines, which was quite surprising. I purchased a ticket at the machine and sat at a counter seat. Today, I had the small size of chicken broth ramen with an additional boiled egg using the Kirameki app. It took about 5 minutes for the dish to arrive. The chicken broth ramen here is always reliable! I really like it here, almost as much as at Tenkaippin. The noodles are delicious too, nothing to complain about!

Visited on the evening of Sunday, March 19, 2023. There were a few customers already inside, making the place about 50% crowded. Purchased a meal ticket at the ticket machine and chose the GTM menu. Sat at the designated counter seat and showed the coupon on the app. Used it for a boiled egg topping that day. It took about 10 minutes for the meal to arrive. It was quite greasy and junky, but undeniably delicious with a strong flavor. Added some pepper for a change in taste, then finished by mixing in the rice.

Delicious ramen restaurants can be found in various locations. I visited one for a drinking party finale. This time, I tried the Shoyu Kirameki and Shio Kirameki in small size. The Shoyu Kirameki soup is always delicious no matter which store you go to. It's a rich chicken broth that perfectly coats the noodles. The Shio Kirameki soup is also full of flavor, but with a lighter taste compared to the Shoyu. Both have a strong salty flavor. The small size ramen was just right for finishing off the meal. The staff's customer service was also very kind and pleasant.

A bold and powerful bowl of mixed thick noodles that showcases the power of wheat. It was a new and intriguing experience for me. I refrained from adding garlic due to being in the middle of work, but the more I ate, the more I craved garlic. This bowl had the strength to make me want it.

Kirameki no Tori Food Log Rating: 3.60 (Marutamachi Honten) "Taiwan Maze Soba Regular (890 yen)" Points: - Opened the first store in Kawaramachi Marutamachi in April 2013 - Expanding to nearly 30 stores in the Kansai region (mainly Osaka and Kyoto) - Many stores are located near train stations - Some stores offer limited edition menus - In addition to Taiwan Maze Soba, the Chicken Paitan Ramen is also delicious - Get discounts with the app coupons and stamps - Some stores only offer homemade noodle dishes or house-style ramen [Explanation/Impressions]: I, following the previous post about Yumekata, also love Kirameki's ramen and have visited the Enmachi store over 20 times! For those who don't like Taiwan Maze Soba, I highly recommend the Chicken Paitan Ramen! There are many other menu options besides Taiwan Maze Soba and store-exclusive menus, so I will be posting more information about those in the future. Thank you for the delicious meal!! [Business Hours]: Marutamachi Honten 11:00-15:00 18:00-23:00 Last order is 30 minutes before closing *Business hours vary by store, so please refer to the website or Food Log for details.