Hello everyone who loves vegetables, everyone interested in vegetarian options, and everyone who loves food! Today's video and article update is about... Oriental Vegi, a mini Indian restaurant located about a 5-minute walk from Yoyogi Station North Exit, which offers vegetarian options. I visited with two vegetarian friends, and when we mentioned "vegetarian, no garlic, no onion," they were able to recommend dishes we could eat. We tried the Ladies Set which includes two curries - Dal Curry and Vegetable Curry, but we also wanted to try another dish, so we asked if the Palak Paneer was also vegetarian-friendly, and it was! We were able to get a special deal for 3 curries. The lunch set also includes a soft drink, but the curries were so filling that we didn't even finish our drink. The curries were quite large, with rice hidden under the naan. You can choose the level of spiciness from mild, medium, spicy, very spicy, to extremely spicy. I ordered mild based on a recommendation from a male vegetarian friend who said the spicy one was too hot for him. The curry was delicious and not too spicy. The Ladies Set also came with a Mango Pudding dessert, made with only eggs and mango, without gelatin. It was delicious and a perfect end to the meal. Overall, everything was delicious, and I highly recommend this place to anyone interested. If you're curious, definitely give it a try! Don't forget to check out the YouTube video from this visit as well. Subscribe, like, and support the channel. See you in the next video and article!

The ladies set (2 types of curry, naan, rice, salad, chicken tikka, dessert, soft drink) for 950 yen was quite a good deal with a variety of items included. The dessert was mango pudding, which I tried for the first time and found it delicious. I ordered a mango lassi for the soft drink. I chose seafood curry, butter chicken, spinach curry, and keema curry. Everything was delicious.

The small underground shop was warmly greeted by a friendly male South Asian staff member. I ordered the double curry set, which includes two types of curry, and chose mutton and seafood. I also ordered a lassi to drink. I realized later that I could choose the spiciness level, so I asked for extra spicy. The staff member brought a plate with a large naan bread on it. Although I don't eat naan, I noticed that both naan and rice were included by default in the meal. Even though I didn't specify, the staff member kindly offered to switch the naan for rice. However, I couldn't switch as I had already started eating the curry with rice. At the end, I apologized for leaving the naan uneaten, but the staff member apologized back, saying it was his mistake. In reality, it was my mistake.

Biryani (mutton) for 1250 yen: You can choose the meat for the biryani. The dinner price is a bit higher. Mini curry (keema) for 350 yen: Keema curry is surprisingly watery and delicious, not dry like other minced meat sauces. Overall, the service from the Indian staff is thoughtful and wonderful. The prices are reasonable and the taste is authentic since it's made by Indians. I would give a high rating as usual.

I visited the second restaurant for dinner on Saturday. I arrived around 8:30 PM at a restaurant called Mini Indian Restaurant, which had the Indian and Thai flags displayed on the outside sign. There were no other customers, so I sat at a 4-person table near the entrance after sanitizing my hands and looked at the menu. The menu featured Indian cuisine, Thai cuisine, and fried rice, with no Nepalese elements like momo, chow mein, or Nepalese ice cream. As it was my second stop, I ordered the simple Set A for 1,100 yen with a spicy chicken curry. The Set A included two types of curry, where one was fixed as the daily curry. On that day, the daily curry was green curry, which I also requested to be spicy. The Set A arrived in 6 minutes, consisting of two curries, naan, turmeric rice, and salad. The salad had cabbage, lettuce, and carrots. The naan was a standard size with a chewy texture and ghee. The chicken curry was spicy with a rich flavor, containing only chicken as the ingredient. The green curry had a thick consistency different from Thai green curry, with a mild spiciness, sweetness, and strong coconut milk flavor. The ingredients included eggplant, chicken, and bamboo shoots. I enjoyed the chicken curry with naan and the green curry with turmeric rice. Despite not having high expectations, I was pleasantly surprised by the delicious Indian curry. I plan to visit for lunch next time and try the Biryani set for 995 yen. Thank you for the meal.

As you can see, there is a set for women where you can choose between chicken and curry for almost the same price, and it also includes dessert and a drink. For men, there is a set with no fancy drinks or curry options, and if you want something similar, you'll have to pay extra. It's better for men not to go alone. Also, there were mistakes in the menu orders.

Today, I chose the 3 curry set which includes a choice of 3 curries, salad, naan & rice, and a choice of drink for 950 yen. I went with spinach chicken, mutton, and butter chicken. The spinach chicken was a reliable choice with a slightly salty taste and a strong garlic flavor. The mutton was lightly seasoned with just the right amount of salt, very delicious. The butter chicken, which is currently popular among women, had a sweet taste. I also added a mini curry with sweet potato and chicken, which had a slightly spicy kick to it. As always, the staff's customer service was excellent, and they even offered refills of naan & rice without hesitation. The ability to get refills makes it great value for money. I will attach a photo of the lunch menu for reference.

This is an Indian restaurant near Yoyogi Station. The restaurant is located underground on the street in front of Yamano Beauty College, and it stands out with the Indian flag displayed. The interior of the restaurant is decorated with Indian paintings, giving it a full Indian atmosphere. There are 5 tables for 4 people, 1 table for 2 people, which is standard for this area. The menu includes Thai dishes as well, but it is a pure Indian restaurant without any Nepalese influence. There is also a sister restaurant in Nishi-Shinjuku, showing that this restaurant is thriving in the area. The lunch menu offers curry sets starting from 820 yen, with the most expensive one being 1,080 yen, which is quite affordable for a restaurant in the city center. The daily special curry on this day was "Chicken and Chinese Yam." Chinese yam and chicken are a common combination in Indian cuisine, and it seems that Japanese ingredients like this are used in many Indian restaurants. I ordered the following: - Biryani Set (950 yen): Chicken Biryani with a choice of mini curry. I chose mutton curry. The set also comes with a drink, so I opted for mango lassi. The mango lassi was served immediately after ordering, followed shortly by the biryani. The biryani portion was not particularly large, and it appeared to be made with red, orange, and white long-grain rice without visible spices or ingredients. It had a cardamom-like aroma but seemed to only contain powdered spices, resembling the biryani from a typical Indian curry shop in town. Unlike the one from the sister restaurant, this biryani did not contain whole spices and had a smaller portion. However, it had a decent amount of chicken, with about three pieces of chicken that were similar in size to regular fried chicken. The biryani was relatively spicy, despite being made with only powdered spices. The mutton curry, based on onions, was not oily like in Indian-Nepalese curry shops, and it had a light consistency with small pieces of meat that were flavorful. The combination of the spicy rice from the biryani and the flavorful meats made for a tasty meal. The salad consisted mainly of cabbage with a small amount of carrots and store-bought dressing. Although the biryani may not be exceptionally delicious, it is of decent quality for everyday dining. Compared to the sister restaurant, which offers larger portions and higher quality, this restaurant falls slightly short. However, considering the scarcity of South Asian cuisine restaurants in the Yoyogi Station area, this restaurant is recommended for those craving spices.

The 3 curry set includes a choice of 3 curries, salad, naan & rice, and a choice of drink for 950 yen. The curries in the photo are chicken curry, mutton curry, and spinach chicken curry. The chicken curry has a subtle chicken flavor with a hint of onion-like sweetness, making it a safe choice for those who like meat curries. It is not very spicy in its normal form. The mutton curry also has a distinct mutton flavor with a hint of onion-like sweetness, suitable for meat curry lovers. Some may be divided on their preference for mutton, but personally, I enjoy it without any off-putting odor. This curry is also not very spicy in its normal form. The spinach chicken curry is a must-try for spinach lovers, being the saltiest of the three options. It has a stronger flavor, with hints of garlic. It's a curry that goes well with rice and is likely to be popular among Japanese diners. The "naan & rice all-you-can-eat" option provides freshly baked naan each time, served piping hot and soft, so be careful not to burn yourself. The rice is saffron rice made from Japanese rice, intentionally cooked to be less sticky and more dry. Personally, I prefer dry, firm rice, so I enjoy this style. Overall, the cost performance is excellent in the Yoyogi area, with great taste and friendly service. The freshly baked naan is fluffy, soft, and slightly sweet, making it delicious.

[Biryani Set (Mini Curry, Salad, Drink) 950 yen] This dish is made with Indian-style rice, so the long grains of rice are nicely dry and personally, I like that. The seasoning is strong, so it can be enjoyed even without the mini curry, becoming an Indian-style fried rice. [Indian-style Yakisoba Set (Mini Keema, Salad, Drink) 850 yen] Since it's difficult to obtain Indian noodles, regular Japanese yakisoba noodles are used. They are seasoned with Indian flavors, creating a taste that may be unfamiliar in Japan but is delicious. It's a vegetable-rich yakisoba. With mini keema on the side, it's also tasty to eat with it. [Chicken Tikka (2 pieces) 250 yen] I love chicken tikka, so I usually order about 4 pieces. The chicken coated in a spicy sauce is excellent. The spiciness is just right, not too strong, with a nice kick. Recommended for those who love chicken dishes. [Overall] As I always say, I think the cost performance is great in Yoyogi. There is also a shop called Ahilya, but they do not offer all-you-can-eat naan and rice. Plus, it's slightly cheaper than Ahilya, making it a great value. The Indian staff's service is better than the Japanese or other foreign staff, so I think the service is wonderful.

I have visited this restaurant many times, and the customer service by the Indian staff is wonderful. It's different from the average Japanese or foreign staff. The taste is authentic because it is made by someone from India, known as the "Indian Nepalese style." I love Chicken Tikka and I want to eat more of it. The flavor is just right with a moderate level of spiciness. The Mango Lassi is not watered down or skimpy, they pour it properly so you can enjoy it. You can have unlimited refills of Naan and rice, which is the best value in this area. The yellow rice is made with Japanese rice. For Biryani, they use a different type of rice from India. The Cheese Naan is extra, but it's worth ordering separately. It's perfect for when you want to fill up your stomach.

I visited around 16:15 after finishing lunch. I chose two types of curry (butter chicken & seafood). For drinks, I had mango lassi. For dessert, I had mango jelly. The curry, lassi, and jelly were all incredibly rich. Perfect for those who enjoy strong flavors. I will definitely visit again.

Visited last autumn. Arrived slightly late for lunch and found no other customers except for one person. Ordered biryani which had a good portion size and was not heavy, more on the dry side. The curry was made with mutton and the meat was tender. If I'm in the area, I would visit again. Payment was accepted through PayPay.

I researched the prices of In Nepali cuisine restaurants around Yoyogi, and found the cheapest one. You can enjoy unlimited naan and rice for less than 1,000 yen. The location is just a 2-minute walk from Yoyogi Station, making it the best value for money. The staff's customer service is also very good. Although I mentioned it as an In Nepali cuisine restaurant, when I asked the staff, they said it's actually an Indian restaurant. They offer Thai dishes to keep customers from getting bored. Chicken mini salad with a choice of soft drink costs 950 yen (tax included), and includes chicken, fried egg, bean sprouts, onions, carrots, and more. The flavor is refreshing. The noodles in the pho are surprisingly plentiful. The okra stir-fry (Indian version) costs 450 yen (tax included) and is a unique dish with Indian-style seasoning that is difficult to describe in Japanese. It is stir-fried with bell peppers, onions, and spices. If you like okra, it's worth trying.

This is a shop with excellent customer service every time you visit. The location in front of Yoyogi Station offers good value for money. It's much better than going to other Japanese shops with bad attitudes. I ordered 4 pieces of Chicken Tikka for 250 yen (tax included) this time. The soft chicken meat covered with a mysterious spice powder is delicious. The Biryani set includes a choice of curry, a mini salad, and a choice of soft drink for 950 yen (tax included). This time, the waiter didn't mention the curry options, so I ended up with probably Dal curry. It was the usual flavorful curry.

I went to the restaurant on a rainy night, a little later than usual. As expected, there were no customers. The usual cook in the kitchen also served in the dining area. His service was lovely, and I ordered a warm chai. It was served promptly before I finished eating, but when I was about to drink it after finishing my meal, he asked if I wanted it reheated and did so. The dinner set menu includes nan and rice, a choice of two curries, a mini salad, one piece of chicken tikka, one piece of seekh kabab, and a choice of soft drink for 1200 yen (tax included). I particularly liked the spinach curry for its saltiness and garlic flavor. The chicken tikka (4 pieces) for 500 yen (tax included) was consistently delicious.

I used to go to a small Indian restaurant a while ago! The butter chicken had a strong tomato flavor which I liked. I can't remember the taste of the vegetable curry since it was a while ago, but the butter chicken was delicious. The cheese naan had plenty of cheese, but it became less chewy when I took my time to eat it (happens often). Maybe it just didn't go well with the curry I chose, so I'll go for regular naan next time. The lassi was like hmm... a bit different from drinking yogurt, had a unique taste that I might not be a fan of. But the staff were kind, and I liked the quirky atmosphere inside the restaurant (lol).

I went to "Mini Indian Restaurant" near Yoyogi Station and had the Biryani set. This restaurant offers both Indian and Thai cuisine, giving off a truly Asian vibe. The Biryani set comes with Biryani, one type of curry, salad, and a soft drink. Unfortunately, they don't provide a lighter. I chose the mutton curry for my curry option and went with iced chai for my drink. The Biryani was made with Basmati rice. I enjoyed pouring the mutton curry over the Biryani and the spicy flavor was delicious. The restaurant was a bit warm as they had the air conditioning on low. After finishing my meal, I paid the bill and headed home. #MiniIndianRestaurant #Yoyogi #YoyogiCurry #YoyogiGourmet #YoyogiLunch #Lunch #LunchTime #Curry #CurryLovers #CurryTour #Biryani #BiryaniLovers #MuttonCurry #Chai #IcedChai #Gourmet #GourmetLovers #Salad #BiryaniRice #Shinjuku

The staff at this curry restaurant are all from a country that is similar to the cuisine they serve. They can handle Japanese as well, and provide great hospitality to both individual customers and groups. Rice and naan are free for refills, with the option of choosing a slightly smaller half-size naan for the refill. The rice is hidden under the naan in the initial set. The curry has a reliable and comforting taste unique to a curry restaurant run by people from a similar country, with the option to adjust the spiciness. It's rare to find a place where you can choose chai as a set, so that's a great plus. Considering the location, taste, price, staff's service, I give this restaurant a high rating.

This is a restaurant near Yoyogi Station that serves Indian, Nepalese, and Thai cuisine. The name of the restaurant is Mini India Restaurant, but they also serve Nepalese and Thai dishes. I ordered a set of Gapao rice, curry, and naan. Instead of the Thai green curry, I decided to go for the Indian lamb curry from the menu. The Gapao dish had a lot of bell peppers and was served with a fried egg on top, similar to Khai Dao, and the rice was of the long-grain variety. Although it didn't have the traditional Gapao, it was still a decent dish with a good quality. The lamb curry had a slight tangy flavor to it. It was interesting to enjoy it with the naan. The restaurant had a mix of customers, both young and old, and it seems to be steadily gaining popularity in the area.

Unbeknownst to me, there was an Indian restaurant that had opened near Yoyogi Station. It seems that the restaurant had moved from Hatsudai to Yoyogi. The cozy restaurant has comfortable sofa seating, offering a menu ranging from classic naan and curry sets to Thai dishes. One interesting find is the biryani set on the lunch menu, priced at 950 yen, which is quite rare for an Indian-Nepalese restaurant. Today, I was in the mood for naan and curry, so I ordered the double curry set (890 yen) with spicy mutton and medium spicy sag chicken. The set includes naan, rice, and a drink, making it quite cost-effective. I opted for a mango lassi, which was rich and delicious. When the naan and curry set arrived, it looked quite substantial compared to the lighter curries I had been eating lately. The mutton curry was spicy and flavorful, while the sag chicken had a rich vegetable taste. With both naan and rice, I got to enjoy each curry twice. I left feeling quite full and impressed by the quality of this new Indian-Nepalese restaurant in Yoyogi. I look forward to trying a different dish next time. [Rating] ★★★★★★★★ 8/10 [Highly recommended!!!]