Located right by the SL entrance of Shinbashi, this area is a hot spot for dining with many restaurants to choose from. One highly recommended spot is called Namu Namu, where they serve rare lamb dishes. The fillet is lightly seared on the surface, allowing you to enjoy the direct umami flavor of the lean meat. The sirloin is cooked on one side only, juicy and incredibly delicious. With great value for money, Namu Namu is definitely a must-visit restaurant in Shinbashi.

It was my first visit! I ordered the following menu items, all of which were delicious, but personally, I loved the raw lamb sashimi and lamb tongue☺️ They recommended not to overcook, so we lightly seared everything. (Seared on one side until the meat started to curl, then lightly cooked the other side) - 1010 raw lamb? (specialty) - Grilled cartilage - Lamb tongue - Lamb chops - Raw lamb sashimi - Chinese cabbage kimchi As mentioned in other reviews, the smoke was a bit bothersome,, it was noticeable that the smoke was already spreading from the entrance, so it would be even better if that could be improved!

I'm sorry for being late due to multiple troubles on site. I'm heading to New Shimbashi station from Uchisaiwaicho station. New Shimbashi is lively and nice. The Genghis Khan (Mongolian barbecue) here is really good. The lamb chops and T-bone steak are also delicious. The staff are friendly and the atmosphere is great. It's a bit cramped, but that's part of the charm of New Shimbashi.

I am already a repeat customer. The lamb here is really fresh and delicious. The beer being Sapporo is great. The apple vinegar sour is also delicious. I want to visit this place regularly. The restaurant is small and cozy, so let's go in casual attire.

This was my first time trying Genghis Khan BBQ, so I asked the staff for advice on how to cook it, and they cooked it for me the first time. They recommended eating the raw lamb rare, which was delicious as it was tender and had no strong taste. I personally enjoyed the raw lamb and the fillet the most! The lamb chops were also tasty with a bone and not too fatty. They had a bit more flavor compared to the raw lamb. Overall, everything was delicious, but the restaurant was quite smoky inside and the air conditioning was not very effective, so I ended up sweating just by sitting there. The outdoor terrace seating might be cooler. The portable fan came in handy.

The lamb and Genghis Khan courses were particularly delicious, so the zosui (rice porridge) was also good! Of course, the classic bean sprouts were included too! The portion size was satisfying! Oh, and the hormone dish was also delicious, even though it was my first time trying it. I have been to the Tamachi branch a few times, but this was my first time at the Shinbashi branch. Unlike the Tamachi branch, the entrance was narrow, but the back was spacious. It was good that we were seated near the entrance. The back area was quite smoky, and it made my eyes sting. It would be nice if they could lend out goggles or underwater glasses (laughs). I've seen places like this in Osaka's Tsuruhashi area. There were four of us and we ordered the course with all-you-can-drink for 90 minutes. They strictly enforced the last order for drinks, but it's understandable. However, I wish they had brought the first drink sooner. It was delayed quite a bit, and when I asked if it was coming, they said they were doing it in order. In the end, they brought the wrong drink for one person, so we just accepted it because of the delay. Five minutes later, the correct drink arrived. How are they managing things there? It was disappointing, especially during peak hours. The person who said they were doing it in order didn't seem to be helping out at all. They should lend a hand during peak hours. Overall, the restaurant still seems to be a work in progress, but the food quality could easily be a 5.0 rating. I hope the service catches up with the food quality soon.

We ordered raw lamb (2 servings) and Genghis Khan. It was my first time trying raw lamb and it was delicious with no strong taste. At first, I was worried about cooking the back side for 5 seconds, but by the second piece, I got the hang of it. The all-you-can-eat bean sprouts helped balance out the flavors nicely. The only downside was that it was very smoky, to the point where my eyes were stinging. So, when going there, make sure to wear clothes that you can wash or don't mind throwing away.

I'm sorry, but the essential photo of the lamb for grilling is not saved... I went with a friend to a hobby reflection meeting and we got a course with all-you-can-drink for 5,000 yen each. The meat was not all-you-can-eat, it came out in order. It's really difficult to grill meat deliciously while looking at the materials. And I'm disappointed that I couldn't save a photo of the Genghis Khan dish. When we first entered the restaurant, I was a bit wary because I smelled a sheep odor that I don't like, but the actual meat didn't have that smell and was delicious. The amount of meat was more than enough, and you could have unlimited refills of bean sprouts. The all-you-can-drink alcohol was a big treat, except for premium highballs, anything was okay. They always served the draft beer in a chilled glass, which made me happy. Next time I go, I need to focus more on grilling! I was very satisfied. Thank you for the meal.

In Shinbashi, there is a Genghis Khan (Mongolian barbecue) restaurant. Shinbashi on Fridays is incredibly crowded! Popular restaurants are all fully booked, and it's hard to find a place to eat without a reservation. Shinbashi's salarymen must have a hard time. I get tired of eating yakitori and grilled pork skewers all the time, so let's go for some Genghis Khan barbecue this time. I searched on Tabelog and found this place! I went to the restaurant. The interior is not very spacious, with counter seats and table seats, and it's quite smoky. I was told on the phone that I had to wait for an hour for a seat, but then I got another call saying that a counter seat would be available in 10 minutes! Lucky me! Now, I started with a draft beer and ordered raw lamb, Genghis Khan barbecue, lamb loin, and lamb tongue! By the way, bean sprouts are free and you can get refills for free! The raw lamb is so fresh that you can eat it after grilling each side for 10 seconds! The lamb meat has no smell at all and is extremely tender! It goes perfectly well with alcohol! The Genghis Khan barbecue is marinated and cooked the same way. It's fresh and very delicious! The lamb loin and lamb tongue are also top-notch! The lamb tongue has a completely different texture from beef or pork. For drinks, I had a draft beer first, then a split red wine, and an almond milk highball! The almond milk highball was surprisingly delicious! It's a straightforward and tasty drink! Overall, this restaurant exceeded my expectations with its excellent raw lamb meat. They have a good selection of alcoholic beverages, and it's amazing to enjoy good drinks with such delicious lamb meat!

If you love lamb meat, this restaurant is a must-visit. It's a bit small and has table seating, so be careful not to venture too far back. The raw lamb is delicious even with just a light sear, and the other side dishes are so good I ended up ordering more. If you're in Shinbashi, definitely try the raw lamb at this place - I'll be coming back again!

The fresh raw lamb had no smell at all and was very tender, making it a great Jingisukan dish. I enjoyed eating it a lot. The potato salad was also surprisingly good. The restaurant was quite clean and nice. If you're ever unsure of where to eat around here, I think this place is a really good choice. I spent around 3300 yen for the meal, which included 1010 lamb, lamb potato salad, and lamb chops.

Visited a lamb specialty restaurant located about a 5-minute walk from Shinbashi Station on 2/22. Overall, the food was delicious, but the raw lamb in particular was very tasty without any strong flavors. The interior of the restaurant was quite smoky, but they provide plastic bags for your belongings so you won't have to worry about the smell.

Visited for dinner around Shinbashi area. Recommended menu items include sirloin, raw lamb, lamb fillet, and lamb fried rice. The Genghis Khan dish had a rich flavor and was delicious. The lamb fried rice is also a great side menu. If you're looking to have Genghis Khan in Tokyo, this place comes highly recommended. Thank you for the meal.

The quality of the meat is excellent and worth the price. The sauce is a bit light so some people may have preferences. The fillet is recommended for its tenderness. The restaurant's design is interesting, but it would be better if the shelves were tidied up as they look a bit messy. I would like to visit this restaurant again. Smokers can reserve a seat outside to smoke.

【Nama Lamb Kanna Shinbashi Store】4-14-8 Shinbashi, Minato-ku, Tokyo. Specializing in "Lamb Chops," "Lamb Fillet," "Lamb Tongue," "Sizzling Nama Lamb," and "Genghis Khan." #food #instafood #foodstagram #japan #japanese #oishimono_meguri #gourmet #lunch #dinner #foodie #tabelog #delicious food tour #meat #yakiniku #Genghis Khan #lamb #Shinbashi #Shinbashi gourmet #Tokyo #Tokyo gourmet #Nama Lamb Kanna

- The sizzling raw lamb wasn't what I expected. It said to grill both sides for 10 seconds before eating, but that left the inside cold and not very satisfying. The texture was tough and hard to chew. However, the meat was fresh and didn't have any unpleasant smell. - The Genghis Khan flavoring was excellent. Not as tough as the raw lamb, but still quite chewy and hard to eat. The pieces were not bite-sized or thin enough to easily chew, making it a bit difficult to enjoy. - The lamb tan was delicious with a crispy texture. This was really tasty! I ended up getting seconds. - The lamb fillet was amazing. It had a great meaty flavor and was very delicious. - The seared raw lamb sashimi was also very tasty. It didn't have any raw smell and melted in your mouth. - The lamb fried rice had an ethnic flavor with cumin and cilantro. The boiled lamb was shredded and mixed in, but it felt a bit dry. It might be better to just eat the lamb with white rice. - The bean sprouts were served as a side dish and you could ask for refills. The restaurant was clean and tidy. It was around 8 pm on a Saturday, and the place was about half full, so it wasn't too noisy. There were bags and containers to store your belongings, so if you're worried about the smell, make sure to use them. However, the smell might still stick to your clothes, so having some Febreze handy is a must. The staff were responsive and provided good service. - Thank you for always reading! If you enjoyed the translation, please give it a like and save it as well (≧∀≦)

I have been exploring the sacred place for salarymen, Shinbashi, recently and discovered a restaurant that serves lamb meat. The menu is simple with not many options, but it is enough to enjoy lamb meat. The meat is lightly grilled and eaten quickly. It doesn't have the typical strong smell of lamb meat and tastes great when dipped in their special sauce, accompanied by beer, Hoppy, or sour drinks. You might feel full and lose your fighting spirit, but you can push through and explore the underground drinking area in the New Shinbashi Building.

I visited this restaurant for a group meal. As the organizer, I did thorough research and decided on this place because it had a nice balance of casual and clean atmosphere, and the meat dishes looked incredibly delicious. The smoke from the grill was quite strong, so even if you put your bag and jacket in a plastic bag, they might still smell. It's probably best not to wear expensive suits here. The raw lamb dish was absolutely amazing, and even those who are not fans of lamb or sheep would probably enjoy it. The fact that bean sprouts are all-you-can-eat is a nice bonus! The lamb chops were large and very satisfying. I visited on a Wednesday and the restaurant was packed the whole time. It seems to be a popular spot for local office workers. Therefore, I think reservations are a must. I reserved a table seat, but it was quite small. The restaurant is completely non-smoking, so be careful if you're going with someone who smokes. However, the restaurant is designed in a way that makes it easy to step outside, so it's not a big issue. I had a great time with my familiar guests, and the delicious food made the gathering even more enjoyable! The cost performance is also excellent, so I plan to use this place for private occasions again. Thank you for the wonderful meal.

I had always wanted to visit this restaurant. I used a plan with all-you-can-drink for a drinking party. They had salad, kimchi, various types of meat, lamb sashimi, lamb hormone soup, and unlimited bean sprouts, among other things. The variety of drinks for all-you-can-drink wasn't very extensive, but they had a decent selection of sours which was nice. They also had some unique options like tomato. Everything was easy to drink. The meat had no unpleasant smell and was easy to eat. When eating meat, I always feel like having some vegetables, and here they had unlimited bean sprouts which was great. We could grill and eat as much as we wanted without worrying. The lamb sashimi and lamb tongue were also delicious. It felt like it had been a while since I had a lively Genghis Khan meal where we grilled the meat ourselves. The location is also good, so I would like to visit this restaurant again if I have the chance. The people I went with were also very satisfied.

Miraculous same-day reservation! I dined in the restaurant! The meat was plentiful, delicious, and the cost was great ( ^-^)ノ∠※. .:*:・'°☆ However, there was a lot of smoke which made my eyes hurt and it was hot! The restaurant is small, so it's important to have a spirit of compromise!

"Nama Lamb Kannna" is located about a 5-minute walk from Shinbashi Station! The lamb meat here is really delicious. Some people believe that lamb meat doesn't make you gain weight (laughs). This day was a long-awaited drinking session with a friend, so of course we opted for the all-you-can-drink course. This course is really worth it. People with small appetites might not be able to finish it all (laughs). First, the all-you-can-drink option is included for 5,150 yen, which is amazing. Here are some highlights from the "Nama Lamb Enjoyment Course" with all-you-can-drink for 5,150 yen: - Lamb Meat Potato Salad - Assorted Kimchi - Sangchu Salad to prepare your stomach with appetizers and vegetables - Raw Lamb Sashimi with egg yolk - Lamb Tataki with onions and ginger for a refreshing taste - Raw Lamb, a must-try item! Cook for about 10 seconds on each side to keep the carnitine intact. It's rare, sweet, and without any gamey taste. - Genghis Khan, also served rare and delicious. Customize with seven spices, sansho pepper, and cumin. - T-bone steak, already cut but still impressive. Cooked to your liking, with a satisfying chew. - Hormone 3-point assortment with tripe, heart, and tongue. The tongue was particularly delicious and a great snack. - Kuppa to finish off the meal, a huge portion. Women might want to adjust the portion earlier (laughs). With this volume and price, it's truly satisfying. Thank you for the meal!