ぷらだs
Behind the Wins in Kinshicho, there is a tonkatsu chain restaurant called Matsunoya. I heard they were having a one-coin sale to celebrate reaching 300 stores, so I decided to visit. When I went on the first day, there were no signs of the one-coin sale anywhere, and the ticket machine displayed regular prices. I was confused, only to find out later that the sale started at 3 pm... Feeling frustrated, I left without buying a ticket and went to a nearby cheap Chinese restaurant called Tenjungenyuan. The next day, I came back for a lunch rematch. The two-week campaign offered chicken cutlet with various options for 500 yen including tax during the first week. The options were green onion salt, green onion miso, tartar, and plain potato salad, with the regular price being 790 yen. The 290 yen discount felt like a good deal. I chose tartar sauce to go with the chicken cutlet and paid an extra 100 yen to change the miso soup to pork soup, making it a total of 600 yen. You can get free refills of rice and miso soup, and also request extra rice from the beginning. If you change the soup to pork soup, the refill will be miso soup. The restaurant has upgraded to a modern touch panel ticket machine, and the overall atmosphere has become brighter and cleaner. While the previous rough U-shaped counter setup near the off-track betting area had a certain charm, the new cleanliness is also nice. Orders are taken at the ticket machine, and customers are responsible for getting their own tea, wiping tables, and returning dishes. The ratio of male to female customers was 9 to 1. The ticket machine accepts various payment methods. Matsuya Foods deserves credit for actively using IT to address labor shortages. I initially thought it was annoying to wait in line for the ticket machine, but it actually helps the restaurant maintain a good flow and ensures that there are always available seats. It's a well-thought-out system. I noticed that many customers were handing something to the staff at the counter after purchasing their tickets, and I realized that they were using paper coupons. Apparently, they distribute coupons from Monday to Wednesday, which can be used even during the campaign to add croquettes or potato salad. Getting a set meal with tartar chicken cutlet for 500 yen, including croquettes, and unlimited rice and miso soup refills, is definitely a good deal. The chicken cutlet was small and the meat was thin, but the crispy coating was well-done thanks to the research and development capabilities of a major corporation. The meat may seem cheap, but the sauce was tasty and went well with the tartar sauce, making it enjoyable. However, I thought the usual price of 790 yen was a bit high for the portion size. But considering the constant price increases these days, maybe it's just the way things are. The dressing was light and the cabbage was a good accompaniment, although you can't get refills of cabbage. While there were no condiments on the table, changing to pork soup for an extra 100 yen was worth it as it was flavorful with plenty of root vegetables. In a time of rising prices, this was much appreciated. Curious about the coupons, I ended up going back for a second visit during the first half of the following week and ordered the same thing again. This time, I got the one-coin tonkatsu with croquettes! To be honest, the potato salad and furikake coupons seemed a bit underwhelming, so I didn't use them.