After finishing my business in Ueno, I was looking for a place to have lunch but every restaurant I had in mind had long lines due to the timing. Feeling a bit tired from walking around, I ended up in front of this restaurant and decided to give it a try. I bought a meal ticket at the entrance ticket machine and went straight to my table. Soon after, more customers started coming in and the seats filled up quickly. Luckily, I got my order of shrimp pot ramen in about 10 minutes. The aroma of the shrimp was really nice. The taste, however, was not exactly to my liking, but the soup had a strong shrimp flavor. Unfortunately, the noodles were not my preferred type, but they mixed well with the soup and I enjoyed it until the end. Even though this ramen was not exactly my taste, I still think it was delicious. Thank you for the meal.

I ordered shrimp ramen. I was surprised that even though I was in the center of Tokyo, the ramen was under 1000 yen! But when I started eating, I understood why. The amount of noodles was unusually small. I felt like it was about half the amount compared to the person next to me who ordered tsukemen.

I dropped by this random shop and found it bustling with many foreign customers. I ordered the shrimp potage ramen, which had thick noodles, rich potage soup, flavorful seasoned bamboo shoots, and eggs. Personally, I found it a bit too greasy. I expected the potage to be rich, but the greasiness was disappointing.

I am always greeted by a friendly woman. The ramen is a bit pricey, over 1000 yen per bowl, but it's delicious so it's worth it. I went on a Sunday afternoon and it was almost full, but there was no wait. The ramen was rich and very tasty.

I went in the late night. Recently, there are fewer shops open late at night, so I was worried, but I'm glad to find such a good shop right in the middle of Ueno. The special ramen with everything on it had a lot of crunchy green onions. You can't see it in the picture, but there was a lot of chashu in it, making it very filling. The thick menma was also delicious. It was a richly flavored ramen that is perfect for late-night cravings!

I made a wrong choice at the first bar in Yushima and ended up having to go for a second round of drinks. Feeling hungry, I decided to have ramen before heading home. I was grateful that the restaurant was open late, as there were no more trains running. Late-night eateries are often not very clean, but this one was surprisingly neat and tidy, which was a plus. I ordered the shrimp pot ramen, which had a rich and flavorful soup with plenty of shrimp. The noodles didn't stand out much, but I thought it would be delicious to mix the rice into the soup after finishing them. However, I was too full from drinking to give it a try. The portion was a bit small for a meal, so in terms of value, it wasn't the best. I'd like to come back and try mixing rice into the soup after a night of drinking again.

I gave up on going to McDonald's because the line of foreigners was so long, it seemed like a joke. I randomly entered this ramen shop instead. I chose the Ebi Potage Ramen because I love shrimp. The aroma and the soup were full of shrimp flavor, but in a good way. The soup was so good that I wanted to keep drinking it. The noodles were curly and thick. The staff were friendly and the whole experience was enjoyable.

I happened to pass by and as a shrimp lover, I decided to go in. The interior of the restaurant had a modern feel. I ordered the "Shrimp Pot Ramen," which seemed to be a signature dish. While waiting for my ramen at the table, I noticed a shelf with condiments that was covered in dust and dirt...clearly not cleaned. This immediately made me lose my appetite. I hoped that at least the ramen would be delicious! But even the first sip of the soup was cold...lacking the richness of shrimp and with a bland taste. The noodles were mediocre. The chashu was also not great. I tried to adjust the flavor with salt, but the salt was clumped together and wouldn't come out...terrible. (The customer next to me also added salt because the taste was bland). Creative ramen...please be more creative. Please!

When I go to a ramen shop, I always order rice, and the special green onion rice bowl was amazing! It had finely chopped white onions, small pieces of char siu-like meat, and a delicious sauce. When eaten with the leftover soup from the ramen, it was truly delicious! Thank you for the meal!

Do you like shrimp? Then you should try this shrimp-filled ramen! As someone from Fukuoka, I usually only eat tonkotsu ramen, but this one is dangerously shrimp-packed! It's rich with shrimp miso flavor. Normally, I only come here after drinking, but I can still enjoy the soup even after drinking. It's a shrimp-filled ramen that will make you say "shrimp, shrimp, shrimp!"

I love shrimp so I was excitedly waiting. I peeled the boiled egg and waited. The dish looked delicious in a stylish bowl! The soup was rich and the noodles were cooked just right, very tasty! I will definitely come back when I visit Ueno again.

I came back to "Ore no Sosaku Ramen Kiwamiya Ueno Hirokoji Store" again! This time, I also tried the snack Menma! It was so voluminous and flavorful, really delicious! Goes well with beer (laughs). This time, I had ramen and Menma for dinner! I'm so grateful that this ramen shop is open until morning! Everyone, please give it a try!

Visited at 10:00 PM, they were open late and I ordered the nice shrimp ramen. It was relatively light and delicious. The tantanmen my friend gave me was also tasty, but the shrimp ramen and tsukemen seem to be good choices. At 930 yen, the portion size is small so the cost performance is not that great.

I chose the special shrimp ramen. The shrimp flavor is very strong and delicious, but the oil was a bit too much which made it a bit heavy. The grilled chashu and toppings were good. I would like to try other types of ramen (soy sauce, salt) and tsukemen as well.

Yes! I stopped by my favorite ramen shop, Sosakuramen Goku, on my way home in the early morning! This time, I tried their tsukemen for the first time! Surprisingly, it was easy to eat! The slight hint of lemon made it refreshing! I also ordered the water dumplings and enjoyed them as well. Everyone, please give it a try!

After several years, I revisited this place. I was craving for ramen at night and this place was just right. Oh, I remember coming here before. I bought a meal ticket and sat down. The atmosphere inside the shop was warm and clean. The ramen bowl had a nostalgic feel to it. When I took a sip of the soup from that bowl, it tasted delicious. I would like to come back again someday.

Today, after several years, I stopped by the ramen restaurant "Ore no Sousaku Ramen Kyokuya Ueno Hirokoji-ten" located at the Ueno Hirokoji intersection. It was still bustling even late at night. Feeling like I have become more of a ramen enthusiast since my last visit, I decided to order the special tsukemen with extra noodles. I appreciated that they included the extra noodles from the start, but I regretted that it was a bit too much for me. It was delicious, but I still felt a bit overwhelmed. Thank you for the meal.

First visit in a while for late-night ramen to close out the night, the restaurant I wanted to go to was crowded so I felt like the shrimp potage ramen was their specialty, but I was also drawn to the aromatic one. I decided to go for the special salt ramen for 980 yen, it wasn't too salty and surprisingly had a lot of noodles. It wasn't bad, but I think the aromatic or tantanmen might have been good too. I was trying to avoid late-night ramen but couldn't resist.

■Access 4 minutes walk from Ueno Station ■Overview A ramen shop with easy access from Ueno Station and Okachimachi. It's open until morning, so it's convenient for a late-night meal after drinking in Ueno. The interior is clean and there are plenty of seats. ■Menu Special Shrimp Pot Ramen A ramen with a rich shrimp broth as its feature. The scent of shrimp shells is really strong. It comes with tender chashu pork, thick menma bamboo shoots, and green onions. The noodles are slightly curly, eggless, and thick like cold Chinese noodles. It's the type of noodles that go down smoothly rather than clinging to the soup. Overall, both the aroma and noodles have a bit of a Southeast Asian noodle-like aftertaste. ■Impression I will visit again after sauna and drinks in Ueno. Thank you for the meal!

At the corner of the main intersection in Okachimachi, there is a ramen shop called "My Creative Ramen - Gokuya." I had some time before watching a movie and decided to grab a meal at this nearby shop. It's located in a prime spot and stands out, but it was my first visit. I ordered the shrimp ramen, which came in a thick bowl with a rich broth. The hot soup with a shrimp aroma had a unique flavor. It was delicious, but the unconventional bowl made it a bit difficult to eat. Thank you for the meal.