Visited "diglight" in Takadanobaba to listen to the live performance of Tomoyuki Kawano and Takeshi Iai. It was my first time in a while. The acoustic guitar live performance was quite refreshing. The vintage Gibson acoustic guitar produced a crisp and pleasant sound. The setlist included ballads, folk songs, rock songs, tango-esque tunes, and bossa nova-inspired tracks. Kawano's skills on the Gibson acoustic guitar were impressive. His partner, Iai, played the blues harp with five small harmonicas attached to a belt around his waist, showcasing his remarkable technique and sound. I was amazed and moved by his ability to seamlessly incorporate the harmonica into any song. I look forward to supporting them in the future. The owner, upon seeing my face, exclaimed, "Oh, it's Jigen-san!" and warmly welcomed me back after a year. I tried the Paulaner beer from Germany, which had a strong grape-like acidity. The salad from the Nittaidai women's dormitory, with tofu, had a slightly mushy texture but was healthy. I couldn't help but wonder if this is what the women at Nittaidai eat. I also tried the Duchesse de Bourgogne beer, which had a unique rich flavor with hints of oxidized wine. It may not be to everyone's taste, but it was interesting. Digilight is like an Irish pub where you can enjoy live music. The cheerful owner creates a lively atmosphere. The stage is equipped with drums and bass, and a large screen is set up backstage to display live footage when there's no live performance. The venue has tables along the walls for a good view of the stage, as well as a counter with about 10 seats. There's a metal bar for sexy dancing, but it's unclear who would use it for dancing. The woody interior gives off a vibe of a place where you can drink, sing, and party until morning. On some days, a white man with a guitar walked in shortly after we arrived and started an impromptu live performance, attracting more customers. It seems to still be popular among foreigners, just like when it was Hidler before. Despite the live music, there is no cover charge, which may explain the popularity. The prices for beer range from 600 to 1,200 yen, and food items range from 400 to 800 yen. Payment is straightforward, with cash-on-delivery. In terms of evaluation, due to the nature of live performances, the experience can vary for each individual, so I will refrain from giving a rating.

The pub used to be foreign-owned with many foreign customers. Now, the owner has changed and it has a more Japanese style. It's interesting that they use a cash-on-delivery system for shochu. The snacks are unique, and sometimes you have to ask what they are before ordering. There is live music almost every day, with a wide variety of genres and skill levels, so if it's not your taste you can leave early. The owner is cheerful and funny like a comedian, so why not stop by and check it out?