I discovered this place while taking a walk in the neighborhood. The atmosphere inside the store was nice, with cute pig-themed goods on display and pleasant background music. I purchased liverwurst, smoked liver, and sauerkraut from the deli section, and all of them were delicious. In particular, the smoked liver was exceptionally tasty, so I plan to visit regularly to buy it.

People who have posted hundreds or thousands of reviews on Tabelog have not visited the same restaurant. I am also guilty of this, so I feel sorry when the restaurant says "We look forward to welcoming you again." The variety of sausages was great and delicious.

I was asked by someone I had given this bacon to before to deliver it again. The recipient of this bacon as a gift said they can no longer eat bacon from other stores and have to drive to buy more. Everyone who receives it seems to really like it. Of course, I love it too. Highly recommended.

All the sausages were delicious.

On the way back from visiting an udon restaurant in Kawagoe, my usual companion, an older man, mentioned that he knew of a shop that sells delicious ham and sausages. We decided to check it out. Upon entering the shop, we were amazed by the wide variety of sausages and hams. In the back, there were large chunks of meat on display. The owner of the shop came out and offered us a taste of a bone-in ham. The amount of the sample was incredibly generous and the taste was exquisite. We had to buy some. I purchased 200g of the ham for 985 yen (tax included). The older man treated me to some other sausages as well. We enjoyed the delicious ham and sausages with beer at home. Although the prices are a bit high, you get to enjoy some really tasty ham and sausages.

'15/01/31 revisited - The juiciness and pleasant texture of the bone-in ham were truly divine. '14/01/26 - Today, I purchased authentic sausages in Tachikawa. I aimed for German-style at "Zehof." The store's appearance, atmosphere, and selection exuded a top-notch quality. It's been a while, so let's have a sausage party at Zehof for dinner. The glass case in the store beautifully displayed the goods. Cakes are nice, but sausages are also wonderful. I was excited to choose which sausages to get. The more I looked, the more I wanted to have a beer. Today, I got four types of sausages, four of each. They are sold by weight in grams. "Weisswurst 4 pieces (668 yen)," "Japanese-style wurst 4 pieces (340 yen)," "Garlic wurst 4 pieces (455 yen)," "Fresh sausages 4 pieces (290 yen)." Oh, the gold medal-winning bacon also looked delicious. I sliced about four thick slices on the spot. "Thick-sliced bacon 4 pieces (405 yen)." It's recommended to simmer it like pot-au-feu, but today I'll have it grilled. I grilled the large, thick bacon on a hot plate. Wow, the smoky aroma was amazing, and the fat was juicy. It was like the bacon Calcifer cooked in Howl's Moving Castle. The Weisswurst, which won the silver medal, was white, thick, with a fine and fluffy texture. It was easy to eat with plenty of basil and lemon flavor. The garlic wurst had a strong skin that cracked and crunched. It felt like a coarsely ground sausage that goes well with beer. The skin of the fresh sausage was chewy and also delicious. The Japanese-style wurst had a gentle soy sauce flavor with the kick of shiso and sesame. The gentle skin had a nice texture and was delicious. Each one had its own unique character in terms of sound, texture, aroma, and flavor. With a beer in hand, you'll want to conquer all the varieties. In conclusion, the authentic German-style sausages and bacon with unique personalities were truly divine. Thank you for the delicious meal.'

I am happy to use the GPS feature on my mobile phone's Tabelog app to search for restaurants while driving. I discovered a handmade sausage and bacon shop in the traffic spot on Itsukaichi Street in Tachikawa, and decided to check it out. The shop is called "Zehofu Kobo" and is located on the first floor of an apartment building right next to UR Tachikawa Sachimachi Danchi. There are a few parking spaces available. Upon entering the shop, I was overwhelmed by the wide variety of products. There is a counter where you can purchase items face-to-face. On the left side, there are bacon products, and on the right side, there are sausage products. On top of the showcase, there are also items like roast beef and freshly baked bread. The sausages have comments like "freshly baked" or "award-winning", which is helpful for beginners like me. I decided to try the "Garlic Wurst 294 yen per 100g" which won a gold award. I brought it home and had my wife grill it in a fish grill for 5 minutes, serving it with sauerkraut we opened during New Year's. Unfortunately, we didn't have good beer, so we settled for hot water mixed with sweet potato shochu. The sausage was crispy on the outside and juicy on the inside, bursting with garlic flavor. The seasoning was slightly strong, making it a perfect match with alcohol. The sausage was about 15cm long and as thick as a regular wiener sausage, equivalent to about 2.5 to 3 pieces. It would have been even better with a warm German beer. I slightly regret not having it. I don't have much reason to go to Tachikawa, but next time, I would like to buy bacon and herb sausages that go well with bacon and eggs. Thank you for the delicious meal. Hahaha.

Ever since a friend introduced me to this place, I have become a huge fan. The ham and sausages here are much more delicious than the expensive ones you find in famous department store basements. - Corned Beef: Rich meaty flavor with a nice smoky aroma. The spices are just right, not too strong, and the saltiness is perfect. Absolutely delicious! - Freshly Baked Bacon: When you walk into the shop, the manager will offer you a taste of thinly sliced bacon on a toothpick. Juicy, smoky, and the fat just melts away... so delicious! I have never tasted bacon this good anywhere else. - Beef Pastrami: I was lucky to try it freshly baked. The hot steam rising from the thinly sliced meat as they offer you a taste is just amazing. So delicious! Juicy, full of flavor, with a nice blend of spices. - Fresh Sausages: The plump pink meat stuffed into the casing makes for a sensual experience. They are cooked slowly over low heat. Be careful as the meat juice might splatter! They are delicious on their own without any condiments. - Liver Pate: I usually don't like liver because of the smell, but the liver pate at Zehoff's is completely different. It has no liver smell at all. It's more like ham paste. Spread generously on French bread, it's a perfect accompaniment to wine. There are still many products I love at this shop. Highly recommended!

I enjoy shopping for sausages while debating whether to have beer or wine. In the end, I end up drinking German beer that the shop sells. The sausages are delicious, but I am a big fan of pretzels. I love the chewy texture when they are thawed at room temperature. The squid ink sausage is unique and has a subtle taste of the sea, highly recommended. If you're unsure how to eat something, the staff will kindly explain the best way to enjoy it.

I visited the store in Tokorozawa before and it was very delicious, so I decided to visit this one as well. It was a bit luxurious for myself, so this time I bought it as a gift. I really want them to try it. Personally, I think the sausages are great. The quality is definitely worth trying. The staff at the store were friendly and left a good impression. Both stores have a stylish atmosphere. (It felt like the store suddenly appeared in a residential area.) I didn't know about it when I went, but it seems like it's a pretty popular store. I would like to visit the Higashiyamato store as well.

- Frankfurt Garlic Sausage ★ - Roast Beef - Beef Tataki ★ - Onion Cheese Cheese ★ - Chicken Aspic △

After trying the sausages and bacon from this place, I can no longer eat the ones sold at the supermarket. I always buy my gifts for parties here. Highly recommended shop. Closed on Tuesdays and Wednesdays. Be careful not to make a mistake.