A new bar opened this month (April 2021) in a building right in front of the railroad crossing near Numabukuro Station. It has a casual atmosphere with a dart board and a diverse menu of dishes. The friendly owner makes first-time visitors feel at ease. There is a charge of 300 yen, and smoking is allowed. The previous week, a new shop opened. The interior has been changed from the previous shop, and the counter is now more comfortable to sit at. There is a charge of 300 yen, which allows for unlimited darts. The draft beer is Carlsberg for 600 yen, highball for 500 yen, and Chita Highball for 700 yen. The highball had a good amount of carbonation. The chef cooks in an open kitchen, and the owner is welcoming and cheerful. It's a place where you can easily relax and enjoy a drink, even if it's your first time. The food has a slight Italian influence and a bar-like menu structure. I tried the Trippa for 700 yen from the regular menu and the Pork Shoulder Steak for 800 yen from the daily recommended menu. The restaurant was busy due to the opening, so there was a bit of a wait, but the cooking was meticulous. The Trippa was served in a black-coated cocotte dish with a vibrant tomato sauce. The sauce had a strong thickening agent, making it easy to eat with bread. The Pork Shoulder Steak came with thin-cut French fries, giving it a generous portion. The thick-cut shoulder had a firm texture due to the strong sear. It was delicious with olive oil, whole grain mustard, and a hint of spiciness. There were many familiar faces, including Non-Daclet, and the owner also runs a shop in Nogata. It seems like a place where the eccentric group of Non-Daclet from Nogata and Numabukuro will come together. In any case, it was a convenient and easy-to-use shop where you can casually drop by.

Sometimes the party mood is strong, so people might love it or hate it. The food is surprisingly delicious. They cook it right in front of you.