食べウォーカーさん
Unexpectedly, for the third day in a row. This kind of momentum is possible because it's right by the nearest station exit. I pass by the front of the store every day. It's a common occurrence. In other words, there are too many intriguing menu items. I've already tried the Freshness Burger, Classic Burger, Teriyaki Burger, Onion Ring, but there are still more that catch my eye, like the Classic Avocado Burger, Classic Bacon Egg Burger, Salt Lemon Chicken Burger, Bacon Omelette Burger, Spam Burger, and so on. How many more days will I need? So I had to go again today, and despite it being a seasonal special, I couldn't ignore the "Taiwan Fair" Dongpo Pork Burger. Also, I overlooked it at first, but I thought it might be amazing, so I decided to order the Crispy Chicken Burger. First, the Dongpo Pork Burger. Plenty of lettuce, crunchy white leeks, and thick, sweet, melt-in-your-mouth pork that's like braised pork. Can we even call this Chinese cuisine at this point? As you chew, the tangy vinegar of the pickled ginger seeps out. It's very satisfying to eat. Next is the Crispy Chicken Burger. In terms of volume, this might be the strongest menu item. You really have to open your mouth wide vertically to eat it. Is there any other way to eat it? Once again, plenty of lettuce enters your mouth with a three-dimensional feel. Then sliced onions. The crispy chicken has a crispy texture on the surface, a fragrant taste, and is packed with the umami of chicken that spreads in your mouth. The topping sauce is honey mustard, adding a tangy sweetness to the burger. It's full of texture and has a powerful presence. Both are enjoyable in terms of texture. There are still many menu items that catch my eye, and I also feel like I want to experience the crispy texture of the onions on the Freshness Burger again. It looks like I'll have to struggle with my choices every time.