I used this restaurant for a drinking party after work. It is a chain izakaya located just a short walk from Tachikawa Station North Exit. When we sat down, the staff recommended the all-you-can-eat and all-you-can-drink hot pot set, which was reasonably priced, so we decided to go for that. In addition to the hot pot, we also ordered the grilled seseri (chicken neck) at an extra cost. We could choose the spiciness level of the hot pot from 1 to 10, and I went with a safe option of level 3. The spiciness was not too strong, but the soup had a rich flavor. The hot pot was filled with ingredients like garlic chives, crunchy bean sprouts, cabbage, fried tofu, and meat, making it a satisfying meal that went well with drinks. The grilled seseri had a numbing spiciness and a chewy texture, which was quite delicious. I heard that dessert was also all-you-can-eat, but since I can't eat too many desserts, I just had some vanilla ice cream. With the all-you-can-drink including draft beer, the price was quite reasonable and I think it offered good value for the money. Despite looking busy, the staff were kind and provided attentive service, which was nice. If I ever feel like having red hot pot again, I would like to use this restaurant. Thank you for the meal.

The atmosphere of the restaurant is very nice. Especially the staff's customer service is excellent, making me want to visit again. However, if you go without a reservation, you can expect to wait in line. In fact, when I ate around 6:30 pm on a Friday, the line kept getting longer and longer, which surprised me. I had the hot pot with medium spiciness, which was just right for me.

After watching a movie in Tachikawa, I went to Akakara at night! Akakara has multiple locations, each with different atmospheres, options for appetizers, and even LINE coupons, so I was looking forward to experiencing the Tachikawa branch for the first time. This month, they had a limited-time all-you-can-eat and drink course for 3300 yen, so I chose that. I also added some grilled skewers and potatoes. The 3300 yen all-you-can-eat and drink deal was quite a steal. And it includes draft beer! The spiciness level was 3, just right and delicious. The hormone, chicken, and pork belly meat were all tasty, and I was satisfied with the variety of vegetables. It's a given that Akakara hot pot is delicious, but the standout feature of this branch is definitely the excellent customer service!! The staff are all energetic and friendly. You can really see their hard work and dedication. When dining out, delicious food is a given. Whether you want to go back to a restaurant or not often depends on the customer service and overall experience. This restaurant is one that I definitely want to visit again!

When we decided to have hot pot at home, we heard that the straight red hot pot broth was trending. So, we decided to come and try the real deal. We opted for the simple all-you-can-eat red hot pot for 2790 yen. You can choose the spiciness level from 0 to 10, and based on recommendations, we went with level 5. They brought out a set with all the ingredients for the hot pot, and it was nice to see hormone included in the first serving. The thick fried tofu was a pleasant surprise. Its thickness allowed the broth to seep in, creating a delicious taste that you can't achieve with thin fried tofu. Level 5 spiciness was not unbearable, but it overpowered the flavors of the ingredients, so I personally preferred levels 4 or 3. They offer soup refills, so I switched to level 4 for a milder taste, which was great. You can choose between the all-you-can-eat course and a la carte, but sometimes the a la carte orders get served first, which is understandable.

The food is always consistently delicious! The red hot pot and chicken wings are especially tasty. The staff are efficient and friendly, with Mr. Doi providing exceptional service.

I went to Akakara for the first time since my student days and visited the shop in Tachikawa Kitaguchi. It wasn't too crowded as it was late on a weekday. I ordered level 5 spiciness. It wasn't too spicy for me, so I think I could handle even spicier next time. I also ordered egg rolls and chicken breast, which were very delicious. I almost finished the soup in the pot as well. I would like to go again soon. :)

Ordered items: Red Hot Pot (5 levels of spiciness, serves 2), Sakura Yukhoe (Korean raw beef), Cheese Tamagoyaki (omelette), Cheese Risotto (serves 2), Draft Beer (2). The staff made the second Cheese Risotto for us. We arrived around 7:30 PM and it was a 2-hour time limit. The total cost for two people was around 6000 yen. The level 5 spiciness was quite hot, but still manageable.

All-you-can-eat hot pot, delicious.

They prepared a birthday plate for me and had a friendly atmosphere, which was nice.

I think it's delicious and has good cost performance. I want to go again.

The staff was very cheerful and provided me with a drink menu when I wanted to know more about the menu. They also informed me about when to add toppings. They were such a nice person from the moment I entered the store!!!

The staff were very friendly and the atmosphere was nice too!

The staff is too few, so it takes a long time for orders to arrive. It's better to stop the all-you-can-eat option.

I don't like spicy food.

I ordered a set course for 1990 yen, which included Akakara hot pot and several side dishes. Despite entering the restaurant at an early, quiet time, they imposed a time limit for dining, showing that the restaurant has strict rules. The Akakara hot pot allows you to choose the level of spiciness, and I chose the normal level. The set course included: - Akakara hot pot - Grilled bacon sausage: small pieces of bacon and sausage grilled on a hot plate. The taste was mediocre. - Salted cabbage: a simple appetizer. - French fries: tasted like the oil was oxidized. - Kushikatsu: deep-fried skewers with a sweet miso sauce that was delicious. - Ending risotto: prepared by the staff. - Dessert: served with sherbet. For 1990 yen, the set course had good value for money. The drinks were also reasonably priced, but don't expect great service or exceptional taste. Overall, it was a decent meal.

[February 23, 2013] Since my friend had expressed his desire to go back and try the Level 10 spiciness, we decided to visit the restaurant again. As usual, it was crowded around 7 pm. We entered at 5 pm and were informed that last orders would be taken in 2 hours. The place was bustling with groups of women, couples, and even a group of men who seemed to be having a company gathering. The red Level 10 miso hot pot was both sweet and extremely spicy. It was a unique experience having to move the ingredients from the pot to our mouths with our hands. The famous three-item platter from the red pot was delicious, with the chicken skin having a bit of spiciness. The friendly female server at our table, who happened to be from Shizuoka, engaged us in pleasant conversation while preparing various dishes for us. However, she did forget our drinks and orders occasionally, which was a bit disappointing. [December 9, 2012] I had been intrigued by this hot pot after seeing it on a TV show featuring SKE's spicy food club. So, while in Tokyo, I decided to visit the nearest restaurant. We arrived around 5 pm and were informed that there was a 2-hour time limit due to the increasing crowd. And indeed, by the time we left, there was a line extending to the entrance on the ground floor. The mostly female staff were friendly and welcoming. The clientele consisted mainly of couples and groups of women, with occasional mixed-gender parties. We ordered the Level 8 hot pot, which was quite spicy but delicious, especially with the miso flavor. The tofu and offal were tasty, but the spicy vegetables were really hot. The post-meal porridge was enjoyable, and the salad had a sesame oil flavor common in BBQ restaurants. The quantity of the side dishes was a bit lacking. The egg roll was decent, and the red KARA Makgeolli drink was refreshing but easy to finish quickly. Overall, it was a good experience, and I would consider coming back for a year-end or New Year's party, aiming to try the Level 10 hot pot next time.

April was full of drinking parties!! I got together with old coworkers from my part-time job because one of them is getting married. It was nostalgic to see everyone again. Tachikawa has changed a lot, it feels more like a bustling downtown area now. We had a great time and I forgot to take a picture of the hot pot we ordered, but the Akakara hot pot was delicious as always. There were various toppings available which the girls really liked. I managed to take a picture of the horse sashimi. It seems like horse meat has become more accepted by the public since the Sakura meat incident. I was surprised to see it available even at specialized hot pot restaurants. The menu other than Akakara hot pot was also extensive, and I felt that this is a place I can continue to visit in the future.

I had lunch at an izakaya located in the basement of a building just a short walk from Tachikawa Station North Exit. Their signature dish is the "Akakara Nabe Teishoku," a hot pot dish made with red miso and chili peppers. The lunch version is not very spicy, so if you like it spicy, you may need to request extra heat. My friend had the "Touban Nabe Teishoku," which looks like sukiyaki. Both dishes were okay in terms of taste. The lunch comes with unlimited rice and, depending on the menu, you can also have unlimited eggs. By becoming a member (for free), you can enjoy benefits such as a free lunch during your birthday month and extra ingredients for your lunch. This izakaya, away from the crowded restaurants in the station building, is worth a visit for lunch.