There is a menu with a large amount of fried chicken, as well as other dishes such as horse sashimi and potatoes. The restaurant has seating on the first and second floors. Orders are placed by scanning the QR code provided by the staff.

After attending a certain event, I got off at Shinbashi on my way home to find a place for a solo drink. As a middle-aged man, I wanted somewhere I could enter quickly and where I could drink cheaply. I stumbled upon Katsu-o, which had plenty of available seats around 9 pm towards the end of Obon season. I ordered 5 pieces of fried chicken thighs and skewers covered in green onions, along with a large draft beer. The fried chicken had a milder flavor compared to the Kanda branch I had visited before, but it was still delicious. The skewers covered in green onions were a great combination of sauce and onions. I decided to add on some spicy steamed chicken, which was moist and had a tasty green onion sauce with a slight kick. The large draft beer for 260 yen (excluding tax) was definitely a good deal. I enjoyed four drinks quickly and had a satisfying meal.

After the Koichi Festival, I was tempted by cheap beer! The Oita fried chicken was amazing! Also, the tofu that was fried until crispy was something I had never tried before and it was delicious! Well, be careful of burns. For those with sensitive tongues, please wait a while before eating. Thank you for the meal!

On Tuesday night, I had errands in Shinbashi. So, I visited "Katsu-o Shinbashi Oendan" (Supporters of Katsu-o in Shinbashi). They also use QR codes a lot these days. First, we toasted with beer! Drinking beer on a Tuesday night is the best. After that, we ordered a variety of dishes, and the prices were reasonable, even with the presence of the older sister (referring to the server). Next time, if I have the chance, I would like to try the all-you-can-eat course.

Used as the second bar for a drinking party in Shinbashi. The surprising price of Premium Malt is always 180 yen. For those who are okay with just beer and don't need any snacks, this place might be good. Unfortunately, I don't remember the details well because it was the second bar. As of today, 3.08.

It's a day to drink in celebration of the WBC victory. Finished work early and came here for new business opportunities. The ¥180 draft beer has always caught my eye. The 1.5 times size draft beer for ¥260 is a great deal. I also enjoyed my favorite potato salad and the freshly fried chicken from Oita. I had another draft beer and some anchovy cabbage for a total of over ¥2,000. I wanted to eat a little more, but 5 pieces of fried chicken were too much for drinking alone.

The large draft beer for 260 yen and the large highball for 380 yen are amazing deals! The appetizer is edamame. There are 6 pieces of Karaage (Japanese fried chicken). The Karaage is said to be from Nakatsu in Oita. Perhaps due to the thick batter, the chicken pieces feel relatively small. The texture is more dry than juicy. Overall, it seems like a place to drink alcohol.

I visited "Katsuji Shinbashi Oendan" near Shinbashi Station. It is located in a three-story building near the Karasumori exit of Shinbashi Station. I went up to the third floor and sat at a table by the window. Smoking is not allowed inside the restaurant, but there is a smoking room available. The drinks are cheap! They serve Premium Malts beer. We ordered Karaage (fried chicken) as a side dish. My friend ordered Seseri Karaage, and I ordered the standard Karaage. The drinks, such as highballs and chuhai, are offered at a very reasonable price, which may be the reason why Shinbashi Oendan is popular. It truly lives up to its reputation as a sacred place for salarymen in Shinbashi!

I came to Shinbashi after visiting Toranomon. While exploring, I saw a menu for fried chicken that looked delicious, so I decided to stop by. I ordered a mega Premium Malt beer for 280 yen, which is 1.5 times the normal size. I also ordered five pieces of fried chicken for 480 yen and an elevator (thick fried tofu) for 280 yen. Edamame was served as a complimentary appetizer. The fried chicken is marinated in a sauce with soy sauce and garlic flavor before being fried. The chicken pieces are large, crispy on the outside, and juicy on the inside. The elevator is thick fried tofu topped with green onions and grated daikon radish. The tofu is crispy on the outside and soft on the inside, with the toppings adding a nice touch. Next, I tried the "Masuo-san Trio Highball" for 280 yen, which is served in a mega-sized glass. The highball is made with super carbonated soda water and is known for its strong gas pressure, creating a cold and refreshing drink.

I was looking for a second place with my colleague when we were lured in by a sign advertising a glass of Premium Malt's beer for only 180 yen. Since it was our second stop, we weren't very hungry, but we decided to try the famous Karaage from Nakatsu in Oita Prefecture. It was incredibly juicy and delicious. The combination of Karaage and Highball was amazing! The drinks were very cheap, and the service speed and temperature were perfect. The cost performance was really good! It was a great experience! Thank you for the meal!

Discovered this place and went in, it's called "Katsuo" and it's a shop known for its Oita-style fried chicken. I was already full today so I just had a little snack. They offer different options for highball drinks, like a mega size or stronger flavor. When drinking, potato fries and vanilla ice cream are the best. I enjoyed it. Thank you for the meal.

The fried chicken is delicious. I recommend visiting on days when you feel like eating fried chicken. The restaurant always has a lively atmosphere with young people chatting. Smoking areas are available outside the store (front) and on the 3rd floor.

It felt like a typical casual izakaya.

A new restaurant specializing in Oita-style fried chicken and teppanyaki has opened near Shinbashi and Sakurada Park in Tokyo. Originally from Osaka, they have expanded to Hyogo and Nara, with this being their fifth location in Tokyo. While you can enjoy teppanyaki dishes cooked on a hot plate in the restaurant, for takeout, they only offer fried chicken. I ordered 8 pieces of thigh fried chicken for 680 yen (excluding tax) and seseri (chicken neck) fried chicken for 480 yen. After waiting for about 10 minutes, I received the hot fried chicken in a free box and plastic bag. I brought it home on the train, filling it with the aroma of fried chicken, and enjoyed it for dinner. The Oita-style fried chicken, a specialty of Oita Nakatsu, has a delicious flavor of soy sauce and garlic. The seseri fried chicken can become tough when it cools down, so be careful as there may be variations in size for both types of chicken.