Opening hours: [Thursday through Monday] 17:30 to 23:00 (food 22:00 LO, drinks 22:30 LO) Open Sunday
Rest time: Tuesdays and Wednesdays
東京都台東区北上野1-5-9
Photos
(20)
1/20
Details
Reservation Info
Reservations available Reservations can be made online through our website, and we have staff available from 1:00 p.m. to take your call. Please feel free to call us even if you are alone.
Children
No children allowed
Payment Method
Credit cards accepted
(VISA, Master, JCB, AMEX, Diners)
Electronic money accepted (transportation system electronic money (Suica, etc.), iD, QUICPay)
QR code payment accepted
(PayPay, d-payment, Rakuten Pay, au PAY)
Restaurant Service Fee
without appetizers
This fee is charged by the restaurant, not related to our platform
Number of Seats
16 seats
(U-shaped counter seats 16)
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking at the table
Parking
None
Facilities
Counter seats available
Drink
Sake available, shochu available, focus on sake
Dishes
Stick to vegetable dishes, fish dishes.
Comments
(11)
kouhei nakanaka
3.20
I have peeked into this place a few times before, but it was always crowded so I hesitated to visit. It was my first time visiting this shop. I had always thought the owner was a woman, but it turned out to be a young, stylish man who used to work at a liquor store! Since it's a sake shop, you can order sake in 120cc or 180cc sizes. I wanted to try a variety, so I ordered the 120cc size. The dishes were unique and different from what you would find at a typical izakaya, and I enjoyed them while also savoring the sake. You can enjoy dishes like grilled seasonal mushrooms here.
401ddc
4.90
I secretly snuck out with my son from the hotel without telling my wife. We enjoyed amazing dishes we had never tasted before in Korea, especially the chicken liver which even my son, who just turned 20, praised. Thanks to that, our family trip after 5 years became even more fulfilling. The photo is not an appetizer.
にゃんまげの妹
4.50
I happened to find this restaurant near Ueno and decided to visit for the first time. The phone service when making a reservation was excellent. The restaurant is a bit small but very clean. It only has a counter, so there were some regular customers dining alone. The food was delicious and the dishes were beautiful. They have a wide variety of sake, making it a great place for sake lovers. The cost performance is also good, so I definitely want to visit again.
あぼかどめんたい
4.00
I had a meal at "Joukame Gen" in Kitaueno, Taito-ku. The sashimi, especially the tuna, was delicious, comparable to high-end sushi restaurants. The charcoal-grilled local chicken was juicy and flavorful, perfect for pairing with sake. The restaurant offers a wide variety of sake, and the staff can recommend the best ones for you. The warm and attentive service from the female staff managing the grill area made the dining experience very pleasant. The owner, busy but smiling, also provided excellent service. The quality of the food, combined with the reasonable prices, made for a satisfying meal. I look forward to revisiting at a more leisurely pace next time.
tomozomot
3.80
I found a cozy little pub and went with three colleagues from work. The place was newly opened so we were able to get a table easily. The food was being prepared by a female chef, which I thought was really cool. The grilled shiitake mushrooms were large and juicy, while the Nishikyo-yaki was a bit on the light side for my taste. I enjoyed some sake with cheese and nuts, and ended up getting a nice buzz. We talked about the food, the challenges restaurants are facing due to COVID-19, and wished them success in continuing their business. Thank you for the meal!
ごはんすきー٩꒰ ´ᆺ`꒱۶
4.50
As a fan of counter-style taverns, I finally visited "Joukigen" and had a wonderful experience. The charcoal-grilled dishes were delicious, both the meat and fish were amazing. The corn pot rice we had at the end was also superbly prepared. Overall, every dish was meticulously crafted and left me completely satisfied.
つじなか【東京&大阪食べ歩き】
4.50
A fantastic counter-style izakaya with excellent food and drinks, from appetizers to main dishes. Located about a 10-minute walk from Ueno, this restaurant is definitely worth a visit. Enjoyed dishes like grilled chicken, pickled plum, grilled mackerel, and cream cheese marinated in miso, along with a highball. After that, savor some sake with dishes like umeshu, cream cheese, and grilled fish. It was a delightful meal.
- Grilled Chicken (550 yen)
- Pickled Plum (530 yen)
- Grilled Mackerel (580 yen)
- Cream Cheese Marinated in Miso (550 yen)
Sake Bar Kijougen
📞 03-6339-3635
[Mon, Thu-Sun, Holidays]
Daytime Drinking Hours: 13:30-16:30 (Last order at 16:00)
Evening Izakaya Hours: 17:00-23:30 (Last food order at 22:30, last drink order at 23:00)
- Counter + Table Seating for 26
💬 Budget: 3,000-4,000 yen
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ryoug506
3.60
Located on a side street in the downtown area, away from the bustling main street, is a bar called Joukigen. The atmosphere is lively and upbeat. The interior of the bar consists of a counter in a "L" shape, giving it the name "L-shaped bar". It has a classic style, but with a modern touch, including a traditional charcoal grill. There are no table seats, so it's best for groups of 1-3 people to enjoy a cozy drink. The menu offers a variety of food options, from appetizers to full meals, making it enjoyable to choose. The drink selection is extensive, with a wide range of sake, chu-hai, highballs, shochu, and wine. Hoppy is not available, but the chu-hai and highballs are satisfying. The service is friendly and welcoming, striking the right balance. Before entering, I was a bit unsure about what kind of place it would be, but my worries were unfounded. Whether you want to quietly enjoy a drink, savor delicious food, or have a chat, this bar is a great place for everyone to enjoy good drinks and food.
ビー美
3.40
I visited this place for the first time and was impressed by the cozy atmosphere and the lovely counter. When I arrived, there were no other customers yet, and I was warmly greeted by the staff. I ordered a homemade lemon sour while my companion had a matcha highball. We also ordered some dishes like clams with changja, salmon with miso marinade, and grilled silver cod. The salmon was tender and delicious, and I really enjoyed the meal. I look forward to coming back again and trying some sake next time.
pcjdz
3.80
The impression on Instagram is that there are many types of alcohol, but when I actually visit, it seems like they only have a few. However, I always think that this place is nice because it is cozy, delicious, and has a good atmosphere.
凡凡凡
3.80
1/7
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