とんかつ部長
On Sunday night, feeling like blaming Tanaka with "Are you suffering, Tanaka!" for a silly joke! That's why I visited "Kushikatsu Tanaka" for the first time. I don't drink alcohol, so I haven't had the chance to visit such a place before. When I entered the store, I was guided to the counter at the back. The table seats were available, but seemed reserved. At the counter, it's narrow behind and the staff keeps bumping into you every time they pass by. I ordered the following items: [100 yen skewers] Ginnan, renkon, tamago, negi, shishito, nasubi x2 [120 yen skewers] Quail, beef x2, beni shoga x2, yamaimo ham katsu, tarako shiitake, wiener, liver katsu [150 yen skewers] Corn, pork shiso nitsuke, tamago x2, hanpen mochi, cookie & cream, banana otoshi 250 yen x2 Gyusuji dodote 430 yen Hormone stir-fry 600 yen Yakisoba topped with fried egg 490 yen Kasu udon 640 yen Oolong tea 350 yen x2 Premium beer 399 yen Premium beer large 550 yen Highball 0 yen Total 8498 yen incl. tax I ate a lot, and the bill ended up being quite high. The kushikatsu was all delicious. Although it said no double dipping in the sauce, they provided a fresh one for each group of customers, so no problem with double dipping! Other dishes were tasty too, but the portion sizes were small and the cost performance was so-so. The kasu udon, which the restaurant recommended, was really delicious. It's expensive though. Apparently, there was an all-you-can-eat option starting the next day. All-you-can-eat might be a better cost performance after all. I didn't know when they would play Chinchirorin. Maybe it always ends up with a perfect score? It's nice to visit places like this once in a while. I'll come for the all-you-can-eat next time. Thank you for the meal.