I stopped by in the middle of July. The restaurant was clean and located in a prime area in Shinjuku. The tuna felt slightly semi-frozen, which was a bit disappointing, but overall, I felt that the quality was somewhat higher compared to other conveyor belt sushi restaurants.

I went for the first time! I thought it was delicious in a normal way! It's totally different from 100 yen sushi, haha. Personally, I really enjoyed the grilled throat, sea bream, squid, and scallops. The rolls were also satisfying.

I visited during lunchtime and the restaurant was only about 20% full. The restaurant is spacious, allowing for a relaxed dining experience. The menu didn't have anything particularly eye-catching, so we chose items that seemed safe. The sushi here is more like vinegared rice topped with sashimi, so it didn't feel like traditional sushi, but it wasn't bad either. We tried squid, marinated tuna, salmon roe, tuna roll, negitoro, flying fish roe, and avocado salmon. The prices were slightly higher than expected, and I thought that local sushi restaurants might offer better value during lunchtime. However, considering its convenient location near the station and the clean interior, it's a convenient place to dine. Thank you for the meal.

The revolving sushi restaurant that was "Misaki Port" in the Tabelog data. The name has changed, and I happened to pass by, so I visited. It was a little after 1 pm on Saturday, but I was able to get in right away. The ordering style using a touch panel and the fact that the ordered items are delivered through a separate route are features of modern sushi restaurants. In the midst of some conveyor belt sushi restaurants stepping up their game in terms of sushi quality, I wondered how this one would fare. But the result was that it felt like a regular conveyor belt sushi restaurant. The yellowtail and sardine were quite good. However, the salmon and lean tuna were a bit tough... that's the honest truth. Despite the renovation, it didn't change much. Thank you for the meal.

I used it for a drinking party after work. It's a chain conveyor belt sushi restaurant located right outside the E9 exit of Shinjuku-sanchome Station. The restaurant I originally planned to go to was full, so we ended up here. We entered around 8 pm on Sunday and it was quite crowded. It's a conveyor belt sushi restaurant, but there were no sushi plates on the belt. You order from the tablet at your table and receive it on the belt. We tried various items like salmon, tuna, snapper, toro rolls, etc. and all were surprisingly good quality for a conveyor belt sushi place. The prices were a bit high, but the size of the fish and the taste were impressive. The draft beer was Ebisu beer, nicely chilled but the service was a bit slow probably due to the busy crowd. We left feeling satisfied and full. Thank you for the meal.

Misaki Port is a place I often visit various shops, because you can eat delicious sushi at a reasonable price, I tend to come back quite often! On this day, I met up with my friends after work and went there! It was around 8 p.m., so the seats were full and we had to wait in line, but we were seated in about 10 minutes. It was crowded so it couldn't be helped, but the tuna was frozen... The cheapest salmon didn't have much flavor. The fatty salmon was delicious though! There were some items that were a bit disappointing. I've never had a bad experience with sushi at Misaki Port before, so it was a little disappointing. The seats were spacious and comfortable. The service was very polite.

I thought it was a branch of Misaki Port's seafood restaurant based on the name, but it seems that "Misaki" is not the actual name of the restaurant. The name has a bright and beautiful image, so it feels like "Misaki" in hiragana would be more fitting. I had a light meal, and ordered 6 plates as shown in the picture (I had already eaten one plate of cold yellowtail before taking the picture...lol). Among the dishes I tried, my favorites were the shrimp, cold yellowtail, and oysters. The quality of the ingredients is neutral, with each plate costing around 300 yen at this conveyor belt sushi restaurant, so it may not be able to compete with the local Shizuoka conveyor belt sushi restaurants. However, I would like to come back during normal times as the market was closed on this day (New Year's).

I am basically a sushi lover. I hate interacting with people, so I love restaurants where I can quickly eat using a touch panel. The restaurant has counter seats and booth seats. You have to get your own water. They had a limited-time menu that was quite affordable. The taste is just delicious. I love salmon, so I ordered the salmon avocado roll and was happy to see lots of onion slices on top. Maybe it depends on the person who made it... The restaurant has plenty of seating, so it wasn't crowded and I could eat slowly. Oh, and the corn sushi I had after a long time was delicious and made me happy. The ikura (salmon roe) sushi was a bit salty, which was disappointing. The ikura gunkan (battleship sushi) was delicious.

After finishing my errands in Shinjuku, I felt hungry and craving sushi, so I visited this conveyor belt sushi restaurant. It was midday on a Saturday and about 70% of the seats were taken. They had booth seating and counter seating, and since I was alone, I chose the counter. You order sushi using a touch panel and it comes speeding along the conveyor belt. I ordered a variety of items, including ones with 3 pieces each. The prices were a bit on the higher side, but everything was delicious. The fish slices were thick and overall satisfying. They didn't have a wide range of sushi options, but if you like tuna and salmon, I would recommend it.

I tried going to a restaurant that was said to have been reborn as a conveyor belt sushi place. There were many table seats and counter seats. Since it was before noon, there were hardly any sushi plates going around, so we ordered using a touch panel. We ordered items like the Seafood Thick Roll (330 yen), Horse Mackerel (270 yen), Salmon 3 Roll Set (330 yen), and Chawanmushi (210 yen). The food was tasty, but nothing too surprising, just standard conveyor belt sushi quality. It didn't feel particularly cheap either. The bill came to around 2000 yen, which felt a bit overpriced.

This is my second visit! I love the volume of the sushi rolls here and almost ate only sushi rolls! Thank you for the delicious meal.

The prices are a bit high, but the food is delicious. There are so many options that it's hard to choose. The interior of the restaurant is very clean, and the seats at the counter are spacious and comfortable. They also provide baskets for storing your belongings.

Arrived for Sunday lunch at 12 o'clock. No waiting time to enter. Ate 12 dishes for around 4500 yen. The sea urchin here is delicious for its price. Around 700 yen for 2 pieces. The miso soup with clams was also tasty. I want to go back again.

I was happy to see they had Salmon Mayo Avocado.

Delicious!! Affordable and very satisfying! I definitely want to go back again...! I saw the advertisement in front of the store and immediately turned around to go there!