Tonight, I went to Isomaru Suisan located on the 6th floor of a building halfway up the slope in Shibuya's Dogenzaka. I didn't realize that Isomaru Suisan was right in the heart of Shibuya. When I eat out, I tend to have a lot of meat and pasta, so I often find myself craving fish. However, when it comes to having fish for dinner, most places are focused on serving alcohol and can be quite expensive. But Isomaru Suisan offers the same reasonable prices for dinner as they do for lunch, with no cover charge, making it a great option for those struggling to find affordable dinner options. The table seats were lively with customers enjoying drinks, but the counter seats were relatively quiet, making it a nice place to dine alone. I ordered the "Tuna 2-color bowl for 725 yen including tax" and the "Miso soup with fresh seaweed for 110 yen including tax." The prices were incredibly affordable for a dinner in Shibuya, almost like a university cafeteria price. The food was decently delicious, and I think the cost performance is great. It was a treat to have tuna after a long time. Thank you for the meal.

Isomaru Suisan is more popular during the day than at night. I always order the sashimi set meal. You can change the miso soup in the set meal to tororo udon. During lunchtime, alcohol is also cheap! Even if you order a set meal and drink two draft beers, it will cost around 2,000 yen. I usually visit around 2 pm, which is a quiet and relaxing time.

After finishing lunch in Shinjuku on July 27th, I tried to find a place nearby to have tea, but everywhere was full so I moved to Shibuya. I walked around Shibuya for a while, but all the shops were full as well. With the heat becoming unbearable, I decided to just enter any place. There was a restaurant on the 6th floor of a nearby building, so I took the elevator and went in. The inside of the restaurant was quite spacious, with about 80% of the tables occupied. It was only around 3:30 pm but it was very busy. Surprisingly, about 70% of the customers were young women. It seems like women are having daytime gatherings at izakayas now. I was surprised but I think it's a good thing. I was seated in a private room and ordered a draft beer, while my companion ordered a grape-flavored sour. My throat was dry so I drank over half of my beer in one go to quench my thirst. It was the best beer I've had recently. Since I had just eaten lunch, I ordered light snacks - chilled tomatoes and sesame salt cucumbers. The tomatoes were cold and refreshing, very delicious. I had a shochu highball with my lunch so I only had one alcoholic drink this time. Nevertheless, this restaurant in the heart of the hot city felt like an oasis, and I was grateful for it.

In Shibuya, while bar hopping and looking for a place with affordable shellfish (important point), I stumbled upon Isomaru Suisan and decided to visit. I had been to their location in Ueno a few times, but didn't realize they had one in Shibuya as well. The interior of this location was cleaner and gave a good impression. Starting with the appetizer, we grilled the shellfish ourselves and since it was our fourth stop, we opted for light Hoppy drinks. We chatted with friends while waiting for the grilled shellfish, and when it arrived, it was fresh and delicious, just as expected for the price. Isomaru Suisan may receive mixed reviews, but I personally like it. I forgot to take photos, but we also ordered crab miso which was tasty. I visit Isomaru Suisan about once every two months and will continue to rely on it in the future.

Hello, this is Yaji. Isomaru Suisan [Shibuya, Kawasaki, Yoyogi] is a izakaya located in various locations in Tokyo. It is famous for being open 24 hours at night, but transforms into a seafood bowl shop during the day. Moreover, it is a reliable and convenient place to eat quickly and leave quickly, perfect for when you want to eat something quickly. Lately, I've come to like the phrase "Oh, Isomaru Suisan is fine." After all, you wouldn't say "Oh, it's fine at a place you can't trust or don't really know, right? Oh, it's lunch time, Isomaru Suisan is fine. It's a symbol of trust and reliability. The seafood bowls are satisfying, especially the 4 kinds of seafood bowl, the tuna and negitoro bowl, and the tuna bowl. Sprinkle soy sauce and wasabi on top, and enjoy eating quickly at Isomaru Suisan. It was a skillful meal at a good price. If you see it during lunch, be sure to try it out!

Today, I had a drinking party with someone I used to work with. The restaurant is located on the 6th floor of the building next to 109. We took off our shoes and put them in the shoe box before entering. It was a casual drinking party, but we know each other well so we easily agreed on the menu. We enjoyed dishes like fried chicken, assorted tuna sashimi, pickled cucumbers, and macaroni salad while drinking. Finally, we ordered a bowl for two. I had a bowl of pickled tuna. It's a reliable restaurant where the taste is consistent no matter which location you visit.

Great for a second party. This place is located in the heart of Shibuya, yet it is quite a hidden gem spot. Even when other places are crowded, it tends to be relatively empty, and you can stay for a long time. The ordering system is done through a touch panel, and with plenty of staff in the hall and kitchen, the turnover of dishes is very efficient. I think it's a great place for a second party.

Located in Shibuya, Isomaru Suisan is a 24-hour restaurant that I love because of its delicious fish and the opportunity to enjoy some drinks. I usually order one serving of the crab miso shell grilled dish, and after finishing it, I pour some sake into the shell and use beer as a chaser while enjoying the warmth of the dish with the crab miso. We used to frequent the Shibuya branch for their all-you-can-drink option in the past.

I always order the sashimi platter when I come here. This time, I tried the salmon shio-kara, and its rich flavor pairs really well with alcohol! For the grilled dish, I chose the clam this time. It never disappoints with its deliciousness!

I used this place for a second party at a reunion. It was conveniently located near Shibuya Station and easy to find. The inside was comfortably warm, but it was quite crowded and the chairs were a bit hard, so we only stayed for about an hour.

Isumaru Suisan offers a great deal for enjoying lots of fish at a low price. I am satisfied with the amount I could eat and drink for this price. I recommend the shirasu salad. Thank you for the delicious meal.

I had a bowl topped with salmon, ikura, and negitoro. Even though it was past lunchtime, I was relieved that I could still have lunch.

It's been a while since I came here. This time, it's quiet and not smoky, which is nice.

The restaurant was empty, but I was still made to wait for some reason. I'm not sure why. Other than that, everything was fine. Smoking area is separate.

I visited the Isomaru Suisan in Shibuya on August 16th. The good thing about chain izakayas is that they are always open and you can drink anytime! I used it for lunch in Shibuya in the early afternoon for business. The lunch draft beer was only 300 yen, which was simply a great price. By the way, the highball was also 205 yen including tax. It's too wonderful! I only have a photo of the appetizer, which included two dried Atka mackerel, corn tempura, and one other item that I couldn't identify, all of which were delicious! I also ordered the tuna with green onions, but it was more seaweed than tuna. Another dish, the tomato-stewed spear squid, had tender and delicious squid. Thank you for the meal.