・Price: Mix lunch 3600 yen, Half Tan 750 yen, Half Beef Sliced 800 yen, Pot Pickled Harami 3800 yen ・Contents: I added Tan, Beef Sliced, and Harami to the Mix lunch at Jojoen. The lunch includes salad, namul, kimchi, and plenty of vegetables. It has a variety of choices including loin, kalbi, and shrimp. The dipping sauce has a sweet flavor that enhances the richness of the meat's fat, making it delicious. Thank you for the meal.

I went for a food comparison between Yugen-Tei. The lunch set with the cutlet set was delicious. However, the pickled vegetables in a jar were not that great. The salad was still delicious. I think it's a good place to have a leisurely lunch near Ikebukuro Station.

It's been a long time since I visited Jojoen in Kochi. This was my first time at this location. The salad with the killer dressing was delicious, and the premium tongue, premium kalbi, and other selections were all very generous and tasty. I used to only go to Yuugen-Tei for the premium kalbi, but it seems to have made a comeback. Thank you for the feast. I will definitely come back again.

Bento boxes are great for work, but have you ever eaten at this restaurant with your family? It has a different level of luxury compared to our usual yakiniku place. The staff seemed like part-time workers, though. We ordered beef tongue, kalbi, harami, sirloin, eggplant kimchi, tongue slices with salt sauce, and cold noodles. Hmm, the sauce was a bit sweet. They also have a spicy sauce option, but we stuck to the standard one. The cold noodles were delicious. Overall, in terms of cost, service, and everything else, it seems like a decent yakiniku restaurant.

I made a reservation to celebrate my father's birthday and we visited the restaurant. It was a holiday lunchtime, but the restaurant wasn't too crowded. We were seated at the counter with a view, and the scenery from the 9th floor wasn't particularly beautiful but it felt open and comfortable. We had already decided on the menu, so we quickly ordered the Special Lunch Set and Seryna Nama Makgeolli. The Makgeolli arrived promptly, followed by the luxurious lunch set in just 10 minutes. The Special Lunch Set included grilled items (Special Sirloin, Upper Kalbi, Tongue Salt), Kimchi, Salad, Namul, Rice, Soup, Vanilla Ice Cream, and a drink. The salad with Seryna's dressing was delicious, and the Kimchi was spicy and paired well with the rice and meat. The meat was incredibly tender, especially the Special Sirloin which was absolutely delicious. It tasted great with the lemon sauce, BBQ sauce, or scallion salt sauce. The seaweed soup was average, but it was filling and satisfying. The Makgeolli was slightly sweet but refreshing. It was a bit pricey for lunch, but my father was pleased, so it was worth it. The staff's service was excellent, and we had a great time. Thank you for the meal.

Jyuban Ikebukuro Higashiguchi Station Front Store Makgeolli Straight ← A version that is sweeter like amazake but with a bit stronger alcohol content. Had the Saikaiseki course (8,500 yen including tax) after a long time. Jyuban Salad ← Crispy salad with delicious dressing! Kimchi Assortment ← Not too spicy, delicious! Vegetable Sticks ← Fresh vegetables. Japchae ← Savory and slightly sweet, delicious! Tofu ← Elegant. Scallops ← Tender scallops with a slight sear. Tongue Salt Grilled ← Thick and flavorful, delicious! Grilled Shrimp ← Thick shrimp, satisfying and tasty! Galbi Grilled ← Good amount of fat, melts in your mouth, delicious! Shoulder Loin Thick Grilled ← Thick but easy to chew, delicious meaty flavor! Upper Mino Grilled ← Easy to bite and eat, delicious! Horumon Grilled ← Plenty of fat but easy to chew, delicious! Silver Plate Cold Noodles ← Made with buckwheat flour, refreshing with a hint of acidity, delicious with apples and melons! Dessert: Matcha Ice Cream ← Rich. Coffee ← Delicious until the end!

The quality of the meat was not very good for the price, so it wasn't very delicious. It is a chain restaurant, but as others have mentioned, the service is good. The lunch bento box comes with a variety of side dishes and plenty of vegetables, making it a good deal. It has been a while, but it still has a reliable feel.

⭐️ I visited for the B lunch set at the yakiniku restaurant. I was seated at a window-side table with a view of just buildings, so the scenery wasn't great, but it felt open and nice. The meat was consistently delicious - sweet and melts in your mouth. This branch offers rich side dishes, including corn and two shrimp. I was happy to see seafood as many yakiniku places only offer vegetables. The additional premium kalbi I ordered was also excellent. It was a very satisfying lunch overall. 😊

I had the 2300 yen assorted meat course, which included various thicknesses and cuts of meat. It was a satisfying course with a good amount of food, including namul and salad. It came with a drink. A great value for lunch!

This was my first time visiting, and it was pretty much as I had imagined. The food was delicious, but not memorable enough to leave a lasting impression. The location is convenient, so it's easy to get to. In addition to the meat, the namul side dishes were also tasty and easy to eat.

First time having lunch at Seryo. - They serve lunch even on holidays. - Luckily it wasn't crowded and we were seated right away. - The food came quickly after ordering. - The seats are separated by slightly higher walls, so you don't have to worry about people around you. It was delicious!

I made a reservation for 19:00 and at first, the restaurant was empty, but as time passed, the seats started to fill up. It's reassuring to know that the quality at Yakiniku restaurant Jyuban is consistent no matter when you visit. I really love the Negi Shio Tan (green onion salted tongue) here! The staff are also very attentive and caring, which I appreciate.

Hmm, compared to other stores, the prices and quality here seem quite low. For this price, you can eat better meat at other famous stores. The meat is certainly delicious, but the prices make it feel expensive, and the service didn't leave a lasting impression.

I went to the Ikebukuro Higashi-guchi branch of Jojoen with five friends, including a comedian. It was my first time visiting this branch. The meat was delicious, similar to other Jojoen locations. We ate a lot, drank a lot, and stayed until closing. It was a fun time.

My mother and I came here to eat yakiniku. We arrived a little after 1pm and although we didn't have a reservation, it was not crowded so we were seated right away. Lunch on weekdays can be a bit pricey. [Ordered items] - Yakiniku Lunch (B) 4070 yen for 2 people - Special cuts of beef, kalbi, shrimp, pickles, salad, namul, rice, soup, dessert, lunch drink - Tan-zaku Tan Shioyaki 1600 yen - Medium draft beer 750 yen - Highball (Johnny Walker) 750 yen We sat at the counter by the window, which gave a nice open feel. The seats were arranged facing the window, making it easy to take photos. The meat was the reliable quality of Jojoen, with a good amount of fat and very delicious. The salad, namul, and kimchi were also of Jojoen quality. We also ordered the Tan Shioyaki which had a firm texture, different from the tenderness of kalbi, making it enjoyable. It was the perfect lunch with highball and yakiniku. Thank you for the meal.

"Known as the most famous restaurant in Japan, 'Jojoen' did not live up to the hype for me when I visited recently in search of the ultimate meat experience. The meat was good, with fresh cuts like harami and liver, but I didn't feel as impressed as others might. For the price, I believe there are other meat shops that offer tastier options at the same cost. It felt like a high-end chain restaurant to me."

Ikebukuro, where many yakiniku restaurants are bustling, and I'm sure I'm not the only one who ends up at Jojoen! I had the "Gyukiri-Otoshi Yaki Lunch" after a long time. Even though it's cut-off meat, the meat at Jojoen is always delicious. With a drink, ice cream, and even beef tongue included for 2000 yen! Plus, free extra rice, making it a great deal. The only thing to mention is that the air conditioning is too strong and it's cold, but other than that, the taste and service are perfect.

Today, I had lunch at Jojoen in Ikebukuro as a kind of celebration for a friend who was recovering at home. They treated me to a 3000 yen lunch set. They told me to choose whatever I liked, but I felt a bit hesitant to go for the most expensive option (laughs). I settled for something in the middle. The meal included free extra rice, seaweed soup, assorted namul, kimchi, chorogi salad, a selection of meats, 2 shrimp, and some grilled vegetables. Jojoen is known for being a bit pricey, so each dish was small but delicious. The meat was tender. The set also came with a soft drink and vanilla ice cream. (But 3000 yen is a bit steep, right?) ← inner thoughts (laughs) Thank you for the meal!

We visited this famous yakiniku restaurant for a celebration reservation. The food was delicious from the salad to the kimchi to the meat. The lunch portion was just right, and the meat melted in your mouth. It may not be a place to go to frequently due to the price, but it was a treat. Thank you for the meal.

I went to lunch with an acquaintance. We ordered the A lunch set for 3,000 yen per person. The meal comes with a large portion of rice. In addition to what is pictured, it also includes soup and yogurt for dessert. The types of meat available are pork loin, beef short rib, and shrimp. The meat is grilled on a smaller grill compared to a typical yakiniku restaurant. It's a bit disappointing that they don't use charcoal even though it's a high-end yakiniku restaurant. However, the taste of the meat was genuine. The tender beef short rib was especially delicious! Thank you for the wonderful meal.