ちーくん3
During the middle of summer vacation, I took the kids to Hakata Station for lunch. I left it up to my older brother to choose a restaurant, and he picked this one because he loves meat. We arrived a little after 11 o'clock and there was only one other group of customers at the time, but the place quickly filled up as we were eating, becoming a lively atmosphere. There are quite a few counter seats available. Since there were three of us, we were seated at a table. The ordering system was through scanning a QR code with our phones. They had a variety of menu options including individual items, adult and child lunch sets, where you can choose 2 or 3 items, and steak sets. We opted for the lunch set. There were three options: A, B, and C, priced at 1280 yen, which came with rice, salad, and potatoes. The A set included delicious roast beef, beef steak, and chicken nanban. The roast beef was tender and easy for the kids to eat. The beef steak was also tender with just the right amount of seasoning. The chicken nanban was also delicious. The B set included thick-cut tongue steak, seared hormone, and tender pork cutlet. The tongue steak was tender and tasty. The seared hormone was a hit with my older child, who found it delicious. It had various parts of hormone, some chewy and some melting in your mouth, with just the right seasoning. The cutlet was soft and easy for the kids to eat. Both the A and B sets were packed with the kids' favorites, and they were very satisfied. You could also order extra rice or get a large portion, and they offered refills, which is great for those who want a hearty meal. They also served alcohol from 11 o'clock, so it's a good option for those who want to drink during lunchtime.