The name of the place is also warm, "Pokkapoka," run by a lovely couple. I visited after a long time. Located in Nishi Nakasu, which has many unique shops, the homemade dishes by the wife and the "coffee-flavored shochu" are quite rare. According to the owner, it's not actually coffee shochu, but shochu soaked in coffee beans. The taste is exquisite and indescribable. The important part of the preparation method is kept secret. The unlimited drink time is also a blessing as there's no need to go to a second place for drinks. Last night, I ended up staying longer than I intended.