I stopped by for a post-event gathering. The location was convenient, close to Akihabara Station, making it easy to get to and from. The restaurant was spacious, so even on a Sunday evening, we were able to find seats without waiting. Since we had some time before dinner and were feeling tired, I decided to just order some ice cream for a quick sugar boost. The service was a bit slow, but understandable considering it was a busy time.

The average score is 3.0, with ratings ranging from 2.9 to 3.1. The lucky feature of this place is the wall-side table with a diagonal view of the intersection. You can feel the hustle and bustle of Tokyo's Akihabara, especially on the second floor. The location is perfect, with a high chance of attracting foreign visitors. The Black Black Hamburg steak (190g) has a rich flavor. The shrimp fry is good, but the mini omelette rice was not served hot, possibly pre-made. The parfait has a generous amount of chocolate drizzle and a good balance with the strawberry flavor, creating a luxurious feel. The creme brulee is crispy, and the addition of pecan nuts is a unique touch that adds to the parfait's appeal.

It had been a while since I visited Akihabara on a weekday night, and I noticed many foreigners on the streets. The restaurant was relatively spacious and comfortable. It seems crowded during lunchtime, but it was quiet in the evening. I think the food is delicious compared to other family restaurants. Thank you for the meal.

After watching a certain TV show where professional chefs judged the dishes of chain restaurants and my beloved Royal Host pancakes were given the stamp of disapproval, I was shocked. As a long-time fan of Royal Host, I wanted to show my support by visiting and trying the pancakes for myself. The morning after the broadcast, I quickly searched for the nearest location to my hotel and headed there. The Akihabara branch was on the second floor of a building, unlike the suburban stores, and had food samples displayed outside, which was unusual for Royal Host. I had always been curious about this store, so I chose to visit it. I wondered if the pancakes were really as bad as they were made out to be on the show. I thought there might be other curious customers like me, but the morning at Royal Host was calm and peaceful, which put me at ease. I realized that I may have never actually tried the pancakes at Royal Host before. As I sat by the window, enjoying a meaningful morning in the heart of the city, I reflected on the unique taste and style of Royal Host's pancakes. Regardless of how professionals may evaluate them, each store and dish at Royal Host holds special memories. To the developers and chefs, please don't be discouraged and continue to strive for excellence. And by the way, the onion gratin soup I had for breakfast was exceptionally delicious as always.

On 10/10/2022, I went on a gacha tour from Roppongi to Akihabara and got tired from walking, so I took a little break at Royal Host along the main street. I usually get the brulee parfait, but this time I chose the Mont Blanc parfait with chestnut and hojicha flavors. The price is a bit high, maybe because it's in Tokyo - normally 968 yen, but in some stores it's 1078 yen. The chestnut and Mont Blanc paste flavors are really good, with a nice blend of chestnut aroma and hojicha flavor. The meringue has a crispy yet melty texture, and the pecan nuts at the bottom add a nice touch. Among all the Mont Blanc parfaits you can find in family restaurants, the one at Royal Host is by far the most delicious. Thank you for the meal!

I visited this restaurant for the first time because it's a place I can go to anytime. Looking at the lunch menu, it's clear that it's a family restaurant with higher prices, with some menu items costing over 1500 yen. I decided to order the Thursday special set meal (Chicken Grill with Tomato Sauce & Domestic Pork Cutlet) with a smaller portion of rice, which cost 968 yen. First, a consomme soup was served, followed shortly by the main dishes. Although the pork cutlet looks large, the meat is thin, so the crispy texture of the breading stands out more. The chicken sauté is quite tasty and goes well with the tomato sauce. Next time, I'd like to try a different day's Western-style lunch or, since Royal Host is known for its curry, I'd like to try a curry dish there.

I stayed in Akihabara for three nights last week, so I used Royal Host for breakfast. They open from 8am, which is convenient. The entrance of the restaurant is unassuming, but the interior is spacious, which I like. During breakfast, there were only about 3-4 groups of people who seemed to be staying nearby, giving it a relaxed hotel breakfast vibe. I ordered the Morning set with scrambled eggs and a drink bar for 660 yen, the most basic set. You can choose between toast and British-style bread, and I chose the British style. The meal comes with scrambled eggs, hash brown fries, and sausage. Butter and strawberry jam are also included. For drinks, I chose orange juice and coffee. It was a satisfying breakfast. I wish the sausage and potatoes were a bit higher quality, but the cost-performance ratio is very good. They also have sets with salad or soup, so you can choose depending on how much you want to eat. On the second day, I had the same Morning set with scrambled eggs and a drink bar for 660 yen. I chose toast for the bread. On the third day, I had the same as the second day. It was convenient and much appreciated. Thank you for the meal. I will definitely use it again.

Rika Mi, who wanted to experience a royal and luxurious feeling, headed to Royal Host. She heard a rumor that they offer a great deal on their afternoon tea set from 3 pm to 6 pm on weekdays, so she quickly ordered the afternoon tea set. The basic set includes a parfait, two pancakes, and a drink bar. You can also change the pancakes to something else. I ordered the strawberry brulee parfait and pancakes! After waiting for about 20 minutes, the warm pancakes arrived! It was my first time trying the pancakes at Royal Host, and they had a rich buttery flavor, the epitome of classic pancakes that were absolutely delicious! I was already quite satisfied with the pancakes, but then the visually perfect parfait arrived! It looked so delicious. I took a bite... the crispy brulee was slightly bitter but paired perfectly with the sweet custard below, and the juicy and sweet strawberries added to the delight. I finished it quickly without getting tired of it. I want to come back every time they change the seasonal parfait. Thank you for the delicious meal!

Yesterday, I had brunch at a Royal Host in Suehirocho. It's a place I've been to many times before. They are currently running a PayPay campaign for SoftBank users where you can eat almost half price, so I decided to visit early. I arrived a little after 11 am and there were only a few customers in the restaurant. I was seated by the window, where I could enjoy the city view outside (photo 1). I think I've been seated like this before. It seems that if it's available, they will seat you at this kind of table, so it's recommended to visit during off-peak hours. I ordered the Angus steak salad lunch set (with soup, bread, and a small dessert). The soup arrived quickly, followed by the dessert a minute later, and then the main dish and bread arrived 3-4 minutes after that (photo 2). The total came to ¥2,299, which was quite expensive, but it was worth the price. I paid with PayPay and received a cashback of ¥911, so I ended up enjoying the dessert with steak for ¥1,388. It was a great deal for brunch and put me in a good mood for the rest of the day.

Yesterday's breakfast was at Royal Host. I visited the Royal Host (Akihabara branch) located on the 2nd floor of a building right near Suehirocho subway station. I had a PayPay coupon (10% cashback) that was valid until the end of June, which was the reason for my visit. I arrived in the 9 o'clock hour, and the restaurant was almost empty with only one other customer. I ordered the "Royal Host Morning (¥1,100)" set. I was served a salad first, followed by onion gratin, and then the main dish arrived shortly after. I decided not to get the drink bar (¥210) and just had water. The cost of ¥1,100 felt a bit expensive for what I got, but I could see that they are aiming for a more upscale dining experience compared to fast-food chains. The quality of the food was good, and the service was also satisfactory. With the use of my Rakuten card points and the PayPay coupon, I ended up paying ¥979. The view from the restaurant was nice, allowing me to overlook the cityscape.

It was delicious. Apple Mango Brulee Parfait for 1133 yen. It consists of layers of passion fruit sauce, mango sorbet, salted caramel ice cream, and brulee, with fresh fruit chunks mixed in. Regardless of the quality of the mango, the parfait as a whole is very delicious. It may be a bit pricey, but I think it's worth the cost. Despite the crowded atmosphere in Akihabara under the state of emergency, this place had a calm vibe, allowing me to enjoy my parfait time leisurely. On my way out, I noticed they now open at 8 am, perhaps due to the state of emergency. I plan to revisit during their morning hours.

The average rating is 3.0, with scores ranging between 2.9 and 3.1. The grilled shrimp was excellent with a garlic-infused sauce, while the Angus beef steak was tender and juicy. The 100g seafood doria served in a heat-retaining dish was still warm and delicious even after some time. The orange sauce on the doria was also great. The yogurt and blueberry parfait for dessert was decent. I visited during the weekday afternoon set meal hours of 3-6 pm, and the restaurant had implemented reassuring COVID-19 measures such as acrylic shields on each table and diligent table disinfection by well-trained staff. The restaurant had 2 cooks, a manager, and a waitress handling operations. Overall, I would recommend this place.

It's been a while since I've been to Royal Host. I had the brunch plate with onion gratin soup for 1408 yen. The brunch plate includes a salad with shrimp and avocado, fried egg, bacon, sausage, and a selection of bread. Each dish had a quality that felt different from typical family restaurants, and it was delicious. The onion gratin soup had a natural sweetness from the onions and was very tasty. Hot soup in the winter really increases your appetite. The atmosphere and service were calm and had a sense of upscale family dining. If they could start serving an hour earlier or offer the full menu in the morning, I think it would be even better. Thank you for the meal.

Along the Central Street, on the second floor of a building where soba and other dishes are served, there is a Royal Host, with a Tenya tendon restaurant on the first floor. Speaking of Royal Host, the Onion Gratin Soup! In 1954, when Marilyn Monroe and Joe DiMaggio came to Japan on their honeymoon and visited the original Royal Host store in Nakasu, they secretly enjoyed the Onion Gratin Soup and ordered it for three consecutive days. By the way, the original Royal Host store at that time changed its name to "Hananoki" and relocated to Ohori Park. It closed in May 2013 due to the demolition of the building, but reopened as a restaurant called Hananoki and was listed in the Michelin Guide 2019 with one star. It was my first time at Royal Host in a while. I visited around 9 pm that day. The road side had large windows, creating a lobby-like atmosphere. All the window seats were taken, so I was seated by the aisle. I ordered a glass of red wine (380 yen + tax), Royal's Onion Gratin Soup (500 yen + tax), and homemade fried chicken (430 yen + tax). The Onion Gratin Soup from Royal Host is still delicious. The dark brown, creamy soup is a perfect match of caramelized onions and consommé soup. The Gruyère cheese on top of the baguette adds even more depth to the flavor. I first tried this soup over 30 years ago, and I tried to recreate the taste at home, but it was not easy. I spent some time reminiscing at Royal Host, which is filled with memories.

I decided to visit Royal Host after a long time because I wanted to eat steak. I wanted to take my time and ended up at the Akihabara branch near Yodobashi Camera. This family restaurant puts effort into selling steak seriously, using ceramic plates to slowly release the stored heat. I ordered a 225g Angus beef steak, along with a lobster sandwich and bisque on a single plate. The bisque was deliciously hot. The steak came with a sturdy knife, but it was surprisingly difficult to cut through. The meat ended up with jagged edges and crushed fibers, making it hard to cut cleanly. The horseradish mayonnaise that came with the lobster sandwich was refreshing and tasty when added to the steak. The whole meal took about 20 minutes to be served, due to the extensive menu and limited staff. It was a bit challenging for the restaurant.

On Sunday, six of us went to the restaurant at 4:30 pm and played werewolf until closing time at 11:30 pm. The place wasn't too crowded, so there was no pressure to leave. It was a very relaxing place. Thank you very much, the food was delicious.

When it comes to summer, it's curry time. And when it comes to curry, it's Roy Ho. Summer, curry, Roy Ho - that means Kashmir curry. This year's Kashmir curry smells delicious from the moment it arrives. For lunch, you can choose between regular rice or a menu without cumin bread, but the regular option comes with turmeric rice and cumin bread. I decided to go all out and chose the Kashmir curry from the regular menu. The curry is spicy but has a deep flavor and aroma of spices that blend smoothly in the sauce. It's clear that this family restaurant has truly mastered Kashmir curry. The cumin bread has a unique taste that complements the curry perfectly. This restaurant stands out from the competition with its delicious Kashmir curry. It's worth coming back every year, despite the higher price. The restaurant has a nice and calm atmosphere. Thank you for the meal.

I ordered the morning set breakfast, which included grilled salmon, eggplant, salad with roasted seaweed, and a sunny-side-up egg on rice. While waiting for the dishes to be served, I enjoyed vegetable juice and café latte from the drink bar. There were plenty of pickles, so I was able to finish all the rice.

When it comes to Royal Host, it may be associated with family restaurants, but it stands out from other chains. Unlike other family restaurants that often use pre-cooked meals, Royal Host does most of its preparation in-store. This results in slightly higher prices, but the food is delicious. One thing that Royal Host is known for is their annual curry fair, where they offer a variety of delicious curries. A classic favorite is the Beef Jawa Curry, an original curry that combines the textures and flavors of onions and beef. It has a unique taste that sets it apart from other curries. Another menu item worth trying is the Gourmet Salad, a luxurious salad that enhances the dining experience. Overall, I always leave Royal Host feeling satisfied. I just love it.

It was a calm atmosphere in the restaurant. The staff were polite, but seemed busy as there were few of them. The prices are on the higher side compared to other family restaurants, but I was satisfied with the high-quality dishes.