After finishing work on a regular day, I went shopping at the nearby Daiso on Bellfa Island and then had dinner at Saizeriya. As usual, we toasted with decanter red wine and draft beer. The dishes we had were small shrimp salad, popcorn shrimp, shrimp cream gratin, and buffalo mozzarella pizza. We enjoyed drinking and eating together, and the total cost was only 2300 yen. It's so cheap! Thank you as always for the meal.

We met up with my wife to have a quick dinner at Saizeriya near our place in Bellfa Toyoshima. It's convenient because we can also do some shopping at the supermarket afterwards. We started with a toast of draft beer and red wine in a decanter to celebrate the end of the day. We had a shrimp salad, popcorn shrimp, anchovy margherita pizza, and spicy chicken. The pizza was especially delicious. The total cost for the two of us was 2600 yen, which is like having a lunch but with the added bonus of being able to drink alcohol. So happy!

The Sizzler restaurant in Hinokuchi, where I used to go often, unexpectedly closed down. It used to be so crowded on weekends that you couldn't get in without waiting in line. But the one closer to my place is still open. The warm asparagus salad topped with cheese and a soft-boiled egg is delicious and worth more than the price. The "Milano-style Doria," a menu item from when they first opened, has remained reasonably priced and adding a soft-boiled egg enhances the flavor. We shared the asparagus and egg, and it was enjoyable. The restaurant has plenty of spacious seating, and the drinks are affordable, especially the wine, so you can even use it as an izakaya-style family restaurant.

After buying a refrigerator at Edion in Bellfa Suminoe, my wife and I had a quick dinner at Saizeriya. We started with a toast with beer and wine to celebrate the end of the day. The dishes we had were shrimp salad (350 yen), vegetable and bean stew (450 yen), popcorn shrimp (300 yen), anchovy margherita pizza (500 yen), and spicy chicken (300 yen). The margherita pizza came with anchovy paste-infused olive oil on the side, which was a nice touch. We enjoyed adding the anchovy sauce to each bite. We also had two medium-sized beers for 400 yen each and two glasses of red wine for 100 yen each, which was a great deal. The total bill for two people was 2800 yen. It was a satisfying meal.

I used to use "Saizeriya" several times a week to come up with work ideas with affordable wine. However, my visits have decreased since then. I stopped by the nearest one after a long time. Beer wasn't expensive, but I planned to have wine later, so I opted for a glass of iced tea. While thinking about what to snack on, I chose the "Italian-style tripe stew." I was hoping for an Italian "trippa." It was quite close to that. It seemed like they reused the concept of "vegetable and white bean stew" from Saizeriya, so the addition of beans made it slightly different from tripe, but it was acceptable. The most surprising thing was that the "tomato and cheese salad" (mozzarella and tomato) that I used to eat a lot was no longer available, and it was just mozzarella. Perhaps they removed the tomatoes due to unstable prices? A while ago, they reduced the tomatoes and added arugula, but now they have completely removed them. They also seem to serve mini-sized salads now, perhaps sending a message to order a variety of items? I pondered over various thoughts. Nevertheless, the affordability remains unchanged. I had a decent Italian red wine straight from the decanter and enjoyed it. Next, I will try the intriguing "Hell's Egg" (inspired by Demon Slayer?) with another glass of wine.

I entered the restaurant on Saturday afternoon. The place was almost full with families. They had interesting menu items with sauces I had never heard of before. I could tell they put a lot of effort into their sauces. The menu was colorful and cute, and the staff were friendly. The prices were reasonable, and it was a great place for families with kids. You can enjoy your meal without feeling out of place in the lively atmosphere.

I met up after work on a day I was working at Saizeriya Belva Toshima, which is conveniently located next to my neighborhood. It's great because I can also do some shopping on my way home. Every time I look at the menu, I am grateful for the reasonable prices. I had a decanter of red wine (250ml) for 200 yen (tax included), while my wife decided to refrain from alcohol this time. We had Italian-style motsu stew for 350 yen and tender chicken cheese bake for 500 yen, which came with potatoes and corn on the side. My wife was disappointed that clam chowder was no longer available, so she opted for some other soup. For pasta, we had shrimp and broccoli in aurora sauce for 500 yen. In total, it cost us 2000 yen for the two of us, which is like having a lunch at such a low price even though I had wine. Thank you for the delicious meal! (^_^)

My wife and I went shopping on Bella Vista Island and met our grandchild, so we had lunch together at the first floor's Saizeriya. We discovered the new winter menu and tried the salt-flavored Vongole with soup. The amount of clams was outstanding. It seems like the company is making an effort. Thank you for the meal. (^_^)

I visited this Saizeriya Bellfa in Tsushima for several days in a row because I had some errands to do at my parents' house. I decided to have a meal nearby before heading home. The ordering system is to write the menu numbers on a piece of paper and hand it over. Since alcohol service has resumed, I ordered wine in a decanter. My wife got the large white decanter, and I got the small red one, but the staff placed them the other way around. We started with a toast. The dishes we had were chicken Caesar salad, sautéed spinach, popcorn shrimp, spicy chicken with bones, and cheese sauce. The spicy chicken with bones was a bit too salty for me. It was convenient to eat quickly and drink. Thank you for the meal.

We had a quick dinner at Saizeriya in the neighborhood on Saturday evening. The location is in Belport Toyoshima. They have implemented infection prevention measures, so we ordered our drinks verbally after being seated and received our food order written on a note. My wife had white wine in a decanter, and I had red wine in a glass. The dishes we ate were chicken Caesar salad, popcorn shrimp, pancetta pizza, shrimp cream gratin, and arrosticini. The food was delicious, especially when eaten with spices. We enjoyed our meal and drinks together, and the total cost was 2350 yen including tax. Thank you for the meal!

I stopped by this Saizeriya for dinner in the neighborhood after work. They have implemented measures against infectious diseases, such as installing partitions, creating order cards, and providing staff with separate plates and powdered cheese. The menu has also been renewed, so it's worth a visit. First, we toasted with wine to congratulate ourselves on our hard work. I had a small decanter of red wine for 200 yen, while my wife had a large decanter of white wine for 400 yen. The dishes we ate were Chicken Caesar Salad for 350 yen, Fresh Cheese and Tomato Salad for 300 yen, Italian-style Tripe Stew for 350 yen, and Popcorn Shrimp for 300 yen. We enjoyed a quick and affordable meal and drinks for only 1,900 yen. It's surprising how cheap it is, we can come here every day. Thank you for the meal.

After work, I went shopping at Uniqlo in the neighborhood of Miyakojima Bellfa. For dinner, I headed to Saizeriya on the first floor! They are taking thorough measures against COVID-19, but the store is quite empty. You order by choosing what you want to eat from the menu and writing the number on the order sheet to hand to the staff, similar to a kushikatsu restaurant. When you enter the store, you sanitize your hands with alcohol and wear a mask when moving inside. We started with a toast with beer and red wine. The red wine decanter (250ml) costs 200 yen and the medium beer (jockey) costs 400 yen. The dishes we had were vegetable and mushroom pizza for 400 yen (tax included), Italian-style motsu stew for 350 yen, and shrimp cream gratin for 400 yen. The total for two people was 1750 yen including tax. It's really cheap. Thank you for the meal!

I attacked the "Saizeriya Senbero Plan" for the second time after a long time, actively and boldly! The restaurant is the Bellfa Toshima store near my house. I looked at the menu and pondered. First, I started with the "Celery Pickles" (199 yen). It was light and delicious! Once I started eating, I couldn't stop! The "Glass of Wine" (100 yen) is 120ml, so if you plan to have two glasses, it's recommended to go for the "Decanter" for 200 yen, which is 250ml. It's a better deal. The "Decanter" (500ml) is 399 yen, only 1 yen difference from the smaller one, so why not enjoy both red and white wines. The "Magnum" bottle (1,500ml) is 1,080 yen for both red and white. I drank alone this time, but that's okay! Essential additions are the Italian cheese "Gran Moravia," "Black Pepper," and "Tabasco." Instead of ordering the "Aglio e Olio" (299 yen) and "Milan-style Doria" (299 yen), I chose the "Bolognese-style Meat Sauce" (399 yen) this time. I adjusted the taste with cheese, black pepper, and pepper sauce. It was delicious! In the end, it cost 998 yen. I successfully completed the "Saizeriya Senbero Plan" once again! Cheers! Despite being cost-effective, customer numbers and sales have been decreasing for several months. The reason is attributed to factors like offering Mega Highballs at the same price which decreased the average customer spending, and the lack of prompting for another drink with the introduction of touch panels. It's all about adapting to the times. Here's a link to the past articles on the "Saizeriya Senbero Plan": http://mickeyjapan.blog.fc2.com/blog-entry-101.html

I grew up in the countryside, so it was my first time visiting this restaurant. Looking at the menu, the prices are cheap. Too cheap!! I ordered the doria, I was excited to see what would come out at such a price! My partner ordered pasta. The pasta came out in about 10 minutes! And then... maybe about 20 minutes passed? I can't remember exactly. My partner finished eating, so I said, "We're leaving, please cancel the dish that hasn't arrived yet." "Okay, understood," they said. Hmm... I don't think I'll go there again. My partner said the pasta was delicious.

Tomorrow, there will be a water faucet construction, so I had a light meal outside.

On a holiday afternoon, I executed the "Saizeriya Senbero Plan" at the Saizeriya Bellfa Minatomachi store! The concept of this plan is that if you spend a thousand yen, you can get drunk enough to be "berobero" (sloppy drunk). I had already checked the menu online beforehand. Saizeriya offers very affordable and high-value dishes, and they have the ultimate 100 yen glass of wine. This time, I ordered a decanter (250ml) of both red and white fresh wine, each priced at 200 yen, for a total of 400 yen. I drank alone, without anyone to cheers with, but so what? I also ordered the freshly baked "Focaccia" (119 yen), which is a great deal. I poured olive oil from the provided small dish and sprinkled powdered cheese on top. This is free of charge. I also ordered the paid "Pecorino powdered cheese" (69 yen) because I felt awkward putting on too much of the free powdered cheese. By aligning three circles, it's a familiar Mickey position! The signature menu of Saizeriya is the "Escargot Oven-Baked" (399 yen), which is a must-try dish. I put powdered cheese on top of the sizzling escargot and in the hollow after eating it. The taste was so good that I involuntarily nodded my head in approval. The total on the receipt was 987 yen. The "Saizeriya Senbero Plan" with the best cost performance was a success. Wait a minute... I suddenly realized that the lunch menu and a decanter (500ml) and a glass of wine (100 yen) for 399 yen combined would be the ultimate deal at 999 yen!

Around 6:00 PM on January, I was near Miyakojima Station and hadn't had lunch yet, so I decided to stop by Saizeriya for a quick meal (p≧U≦q). - Meat sauce and caponata pasta: 499 yen The pasta was cooked al dente, providing just the right amount of chewiness (o*'▽')ゝ. Surprisingly, the portion was quite generous (*≧◡≦*). - Drink bar: 189 yen Reasonably priced, allowing for a quick visit while also providing a spacious and comfortable dining area (≧ω≦)ゞ. If you happen to be in the area, I recommend paying a visit to Saizeriya Bellfa Miyakojima store (p≧ᴗ≦q)~♪♫. For reference, here is the link to my article as an official Level 1 writer for Ameba Minna no Henshukyoku: http://spotlight-media.jp/article/118654979861776137 Ameblo blog: http://ameblo.jp/cicici0/entry-11990411570.html

I stretched my legs a bit and went to Saizeriya. I thought it might be quiet since it's a weekday, but I was wrong! It was quite crowded even though it was past 2 o'clock! It seems to be popular! Here too, you have to go to the drink bar to get your own water. I brought two cups as I learned at Gusto (laughs). The daily lunch specials looked good, but I had already decided today! I had the Diablo-style hamburger. I don't know what makes it Diablo-style, but oh well, it's cheap!!!! I'm satisfied! But that lady next to me. Having pizza with a beer in hand in the middle of the day! And she was wearing some kind of uniform! So cool!!!! Thanks for the meal!

Recently, the Saizeriya Belva Toyoshima store is experiencing a rapid increase in popularity. Located next to the Belva Toyoshima food court, it is always bustling with students and families. Among the restaurants in the Toyoshima area, it boasts an overwhelming cost performance. The menu mainly consists of classic items such as hamburgers, pasta, and pizza, but there are also authentic dishes like escargot and mussels. The taste is a bit on the salty side, so wine or the drink bar is essential. Due to its great cost performance, the store is popular among young people and tends to be lively, making it less suitable for those looking for a quiet meal.