On the final day of Golden Week, Sunday. The crowds have calmed down a bit, but popular shops still have lines. Ah, maybe the food court in the Hankyu East Building is not crowded? So I decided to go for a walk and check it out. It's a bit busier than usual, but still not too crowded~♡ I ordered the Awaji Island Burger at a shop where I had only previously had beer. I was thinking of also getting onion rings, but it turns out they offer it as a set menu. The Awaji Island Burger comes with tomato, lettuce, sautéed onions, and a beef patty. The onions are of course from Awaji Island. Actually, I had only ever eaten fast food burgers like McDonald's, so this was my first time trying a handmade burger. I made sure to keep the flag in place to prevent the ingredients and buns from shifting, and then took a big bite. Delicious~♡ The tomato is quite prominent, while the onions have a subtle presence, so I ate the onion rings I ordered on the side together. Yum~! I got some tomato juice on my clothes halfway through, but that's just part of the experience (good thing I was wearing a black t-shirt). The price is quite reasonable considering the ongoing high cost of onions, with Awaji Island onions now selling for around 198 yen per bulb. The onion rings were quite generous in portion, so I ended up swapping with my husband who had fries as part of his set menu. Awaji Island Burger 780 yen Set Menu 400 yen (drink + side)

The buns were fluffy, the patty was large, and the tomato had a strong presence. The onion was not the main focus, but rather added a soft, melty texture, serving as a supporting role. The burger seemed carefully handmade, and I believe it has a gentle and delicious flavor that would be liked by everyone. For an additional 400 yen, I was able to upgrade to a larger onion ring and a drink set, which I personally think is a good deal. I waited for about 15 minutes for my order, but it was no problem as I leisurely drank water in the food court.

Osaka's first landing. "Awajishima Burger" offers a burger packed with deliciousness nurtured by the nature of Awaji Island, located in the Community Food Hall Osaka Nihonbashi in the East Annex of Osaka Takashimaya. When you think of Awaji Island, you think of onions, and when you think of onions, you think of Awaji Island. The star of Awajishima Burger, the sweet and ripe onions, are only sourced directly from local contract farmers. The fluffy buns, thick slices of onions, juicy 100% beef patty, fresh tomatoes, and crispy lettuce all come together in perfect balance with a slightly tangy sauce. The burger has a satisfying thickness. I ordered a set with "Awajishima Lemon Soda" and "Potato". The Awajishima Lemon Soda is perfect for hot summers with its refreshing lemon flavor and carbonation. The potatoes are a classic choice, but when mixed with the leftover sauce on the burger wrapper, they are delicious. It's a satisfying lunch while imagining the nature of Awaji Island. Delicious! Delicious! Instagram account: @toku.jh

The building is an important cultural property and very impressive. The food court is spacious and nice, but unfortunately there was a noisy event happening in some areas, so we couldn't enjoy a peaceful meal. The hamburger made with Awaji Island onions was average. The onion rings were not tasty.

I ordered a Awaji Island burger with a set. When asked about the drink options, the server rattled off the choices too quickly for me to understand. I asked them to repeat, and it seemed like they had orange, cola, ginger ale, and melon soda. For the side, they quickly listed fried chicken, fries, and onion rings, which I also had to ask them to repeat. They asked if I wanted to dine in or take out in a confusing way, and I ended up raising my voice and saying I wanted to dine in. The server was handling everything alone, and even though there were only a few customers, they seemed busy with delivery orders like Uber Eats. I noticed that she had flashy tattoos on both forearms, maybe related to the beach house theme of Awaji Island. This made me want to leave immediately, and I even thought about purposely entering the wrong PIN when paying with my credit card and storming out. The burger had a typical touristy teriyaki sauce flavor, and the fries were equivalent to a large size at McDonald's. The ginger ale had a normal taste, but the ice was large and the quantity was small. The food court had plenty of seating, but I don't think I'll be coming back again.

Double cheeseburger for 1200 yen, side and drink set for 400 yen. Chose onion rings and Awaji Island lemon. It's a bit pricey, but the onions were delicious. The burger lives up to its name as Awaji Island Burger. The patty was juicy. Maybe cheddar cheese would have been better as the cheese wasn't very noticeable. The onion rings were sweet and tasty. The Awaji Island lemon drink was like honey lemon, not too sweet and easy to drink. I rushed to make a reservation the day before because the Eatigo points were expiring today. When I arrived at the restaurant, it looked like a food court and I was worried if my reservation went through. I planned to pay the entire bill with my points, but it turned out I had to use all my points. The staff kindly called Eatigo to confirm and helped me cancel the reservation so I could rebook. They even said I could come at any time. Thankfully, I was able to use my points before they expired. Both staff members were very polite and helpful, which I appreciated.

Today, I had lunch here. This area is called Nihonbashi (also known as Denden Town). It's like the Akihabara electronics district in Kanto. There is the Takashimaya Historical Museum here. It seems to have been built in 1970 and is a dignified building. I would like to take a look at the historical materials when I have time. There is a food court on the first floor. It's quiet and the seats are comfortable, almost making me want to take a nap. This place is located in one of the tenants there. I ordered the Awaji Island Burger a la carte without any additional toppings. The burger is as shown in the photo and has a good amount of volume. The highlight is definitely the "Awaji Island onions." The sweetness of the onions is very delicious. The patty is cooked very juicy, which is also delicious. It's better to not add cheese or bacon as the burger's flavor can be fully appreciated. Thank you for the meal. The onions are sweet and delicious!

First experience with Awaji Island Burger! Opens at 10 am at Namba Community Hall - I ordered a chicken burger with a set of fries and ginger ale! The huge onion was incredibly sweet and gave the burger a great texture! Completely onion-centric - I left feeling full and satisfied! Definitely recommend trying it out!

This is a burger shop located in a community food hall in Nipponbashi, Osaka. I visited around 1:30 PM on a Saturday and found that there were plenty of empty seats, making it a quiet environment with few children compared to food courts in shopping malls. I tried the Awaji Island Burger (780 yen) and the Awaji Lemon Beer (600 yen). The burger is known for its sweet onions from Awaji Island, but the thickness and size were lacking. The buns and patty were nothing special. The quality of the burger for the price of 780 yen as a single item was not great in terms of cost performance. The Awaji Lemon Beer had a refreshing taste and was enjoyable. Although unrelated to the review, there is a vending machine selling frozen ramen at the entrance of the food hall. It offers ramen from various famous shops for 1000 yen, which makes me wonder if people actually buy it. Nearby is the Kuromon Market, once known as the "Kitchen of Osaka," but due to focusing on inbound tourism and neglecting the local community, it has been struggling with low foot traffic since the COVID-19 pandemic. While areas like Dotonbori are bustling with tourists, Kuromon Market presents a sad and quiet scene. Hopefully, this can serve as a lesson to prioritize the local community and revitalize the market.

Thanks to MyReviewer's influence, I felt like having a hamburger today! I headed to "Awaji Island Burger" at the Community Food Hall in Takashimaya East Building in Nipponbashi, Osaka! Compared to before, there are more customers, so keep up the good work in attracting more customers (even though there are not many). For this order, I got the Large Cheddar Cheese topping for the Awaji Island Burger, along with a set and onion rings. After a short wait, my order was ready! The patty looks substantial since it's a large size! Let's dig in! First, the hot onion rings - a bit salty, but you can taste the sweetness of the onions! The meaty patty, onions, cheese, lettuce, tomato, each flavor harmonizes well... it's really delicious. I ended up like a 2-year-old with messy hands and mouth (^.^) After finishing the meal, I was full. Thank you for the meal!

There has been a food court in the Takashimaya annex building facing Sakaisuji for a while now, but due to the impact of the coronavirus pandemic, the lack of inbound demand has made it a quiet and peaceful space with few people. I felt like having a proper hamburger, so I ordered the Cheeseburger for 930 yen with a side menu set. The hamburger had a substantial volume, with a noticeable amount of tomato, and the patty with onions was delicious. The fries I ordered were average, but the onion rings made from sweet onions from Awaji Island were especially delicious and highly recommended.

On a certain day during Golden Week, my partner and I decided to have dinner around Shinsekai area... but wait! The crowd is overwhelming! I've visited Shinsekai area many times in the past, including during Golden Week, but I've never seen so many people before. We quickly retreated and headed towards a certain restaurant in Nihonbashi. On the way, we noticed the Community Food Hall Osaka Nihonbashi and decided to check it out. Inside, it was quite empty. Although there were no reviews from MyRebi at that time, the place seemed cozy and inviting, so we decided to dine there. We chose a non-fast food gourmet burger joint as we've never tried it before. I ordered the Awaji Island Burger with a side of fries and beer set for 1,520 yen. After ordering, we were given a pager and called after a 10-minute wait. The fries were shoestring type and freshly fried, delicious! The burger had a solid bun, perfectly grilled beef patty with teriyaki sauce, sweet sliced onions, lettuce, and tomato. The beer was Awajibrew's Island Lemon, a refreshing wheat beer with a hint of lemon. The lemon aroma and acidity complemented the fruity flavor of the wheat beer. It was my first time trying a gourmet burger, and I was completely satisfied with the experience. My partner also enjoyed their Spicy Curry AMMY. The food hall had a great selection of restaurants with a nice ambiance. It seemed like the lack of promotion might be the reason for the low turnout. I would love to try another restaurant in this food hall in the future. Thank you for the meal.

We visited around 6:00 PM on Saturday with 2 people. There were other customers before and after ordering, including a DiDi Food delivery person! They now accept cash, PayPay, and LINE Pay. The Osaka Free Wi-Fi (public wireless LAN) is convenient in this food court-like space. We ordered the following: - Onion rings for 450 yen - Awaji Island burger set for 1,080 yen - Awaji Island burger set with large patty, avocado, and camembert toppings for 1,530 yen. Drinks are included. We were called to pick up our order in about 20 minutes. The ingredients were still small as usual, but that's part of the charm. The buns had sesame seeds on them, and the patty had finely chopped onions in it. The place had been renovated. The fries seemed colder and fewer than last time, which was a bit disappointing. However, the onion rings were piping hot this time! The crispy coating with a salty taste made the sweet Awaji Island onions even more delicious. It was a good choice to order them. The space seems quiet without many tourists, its main target audience, so I'm a bit worried about its future. I'll keep an eye on it and consider visiting again. Thank you for the meal.

This is a review of a restaurant in the food hall of Takashimaya Annex visited before the state of emergency was declared. Free Wi-Fi available. Visited on a holiday at 2 pm with 3 people. Each person tried dishes like black bean soba and spice curry, while I went for the Awaji Island Burger. This is a chain restaurant expanding in Hyogo, Osaka, Aichi, Shizuoka, and more. It seems to be a different company from the Hyakumeiten in Nishinomiya with the same name. They accept cash and PayPay payments. We were given a wait number and a buzzer for the second call. I ordered the Cheddar Cheese Burger for 930 yen with avocado topping for 150 yen, and a Awaji Lemon Beer for 600 yen. I opted for the potato drink set, making it a total of 1,720 yen. The burger was a cute size and the fries were plentiful, enough to share. The overall meal was satisfying, with a hot burger and fries, and the beer went down smoothly. I should have tried the Awaji Island onion rings as well, so I will definitely come back to try them. Thank you for the meal.

For those who know, there is a recommended hidden gem food court called "Community Food Hall Osaka Nihonbashi". It's a spacious and beautiful spot where you can relax and enjoy delicious food. During my third visit for lunch, I stopped by a shop called "Awaji Island Burger". This shop offers authentic hamburgers, which is quite rare in a food court. I've been to their shop in Nishinomiya before, so I was happy to find one in Minami. I ordered the "Awaji Island Burger for 780 yen (tax included)", which had a patty cooked perfectly with overflowing sunny lettuce and tasty onions typical of Awaji Island. It was a delicious burger. Thank you for the meal!

Sometimes you just get a sudden craving for a hamburger. Today, I felt like having one so I headed to the "Awajishima Burger" at the Community Food Hall in Takashimaya East Building in Nipponbashi, Osaka. It was surprisingly quiet for a Saturday, but that just meant I didn't have to wait long for my order. This time, I decided to try something different from their regular burger: - Awajishima Burger with extra large cheddar cheese topping - Set with fries - Awajishima Lemon drink When my order was ready, I was impressed by the size of the patty in the large burger. The combination of the juicy patty, sautéed onions, and the salty cheddar cheese was absolutely delicious. The cheddar cheese topping was definitely a good choice. The patty was so juicy that my fingers and mouth got messy, but that's just part of the fun. Ladies, be careful not to get too messy! After finishing my meal, I was completely satisfied and my stomach was full. Next time, I might try adding an egg on top. It was a truly enjoyable burger experience. Thank you for the delicious meal!

At Awaji Island Burger in the Community Food Hall on the first floor of Takashimaya East Annex, I had to work during the state of emergency, so lunch is a must! Therefore... I topped the Teriyaki Burger with an egg! It's very filling and the teriyaki is delicious!

I went to a food hall in Nihonbashi. It's not like the food courts you often see in malls, it's not crowded at all. It's not connected to a shopping area and it's not a family gathering spot, so it was quite empty even on weekends. The seats and chairs in the hall were very clean and comfortable, making it easy to relax and read a book. I ordered the burger in the photo, which took about 15 minutes to be ready. While waiting, I looked around a nearby sake shop. The burger looked good and tasted delicious, although the avocado and tomato were a bit thin. Overall, the taste was great. Nihonbashi is known for not being a clean area, so finding a clean and nice restaurant like this was quite rare. It's more recommended for girls, but the area is more popular among guys and otaku, so it feels a bit mismatched. It was a satisfying meal.

A new space in Nihonbashi called Senichimae?! A food court-style establishment where a famous hamburger joint from Nishinomiya has landed in Osaka! Yes, that establishment is the highly recommended "Awajishima Burger" that even Burger Prince has praised! So, Burger Prince set off on foot to check it out... Well, it was just opened last year at the end of the year (during the tough times of the COVID-19 pandemic), so it's understandable that I didn't know about it. The exterior of the place is very clean with a traditional Japanese touch, like noren curtains and lanterns, giving it a consistent design theme that made it feel like a separate branch even though it's the same chain. The style is similar to what you often see these days, with a buzzer system for when your order is ready. Since I was the only customer, my order was served quickly. I debated whether to order the standard Awajishima Burger for comparison with the main store, but I decided to go with the Ebi Katsu Burger and a drink of Awajishima Lemon Onion Rings! The onion rings had a wild appearance but were crispy and delicious. The hot Ebi Katsu was served fresh, which was lovely! It was so tasty that I couldn't resist ordering a second burger, the Awajishima Burger with cheddar cheese and a fried egg topping! The buns and patty seemed to maintain the same recipe as the main store. Although the burger came in a regular bag instead of aluminum foil, the style of listing the contents was consistent with the main store. Personally, I felt like it could use a bit more spice... and the ambiance of the store is important, as the underground vibe of the main store's setup makes a big impact. The staff were very friendly, making the burger experience enjoyable. Thank you very much. I'll ride off in my carriage now. Farewell!

I heard that there is a new spice curry and hamburger shop at the "Community Food Hall" in the Takashimaya East Building in Nihonbashi, but I didn't have a chance to visit until today. The name of the shop is "Awajishima Burger," and this was my first visit, so I opted for the most basic set. The set includes an Awajishima Burger, fries, a drink, and a choice of Awajishima Lemon, Awajishima Orange Juice, Awajishima Ginger Ale, or Coca-Cola. I chose the Awajishima Lemon. There are many other options available as well. After a while, my order was ready! The presentation was cute with the "Awajishima Burger" flag sticking out. It reminded me of the flags that used to come with kids' meals. Let's dig in! The burger didn't look very big at first, but it had a substantial weight to it. It was quite tall, and even opening my mouth wide, it was hard to take a bite without things spilling out. The patty was solid and delicious, the lettuce was crunchy, the tomato was fresh, and the sautéed onions were particularly tasty. This burger was definitely a good choice! Next time, I'll try adding cheese or something as a topping! The fries were average, and the Awajishima Lemon drink was refreshing and tasty! I look forward to visiting this restaurant again in the future. Thank you for the meal.

When faced with a crime in an unexpected form, or when realizing the structural flaws in society, we must each think about how to reduce unhappiness. Reflection is necessary, and words for reflection are needed. After finishing the original work of "Voice of Sin," I realize how well the movie adaptation was done. The screenplay by Akiko Nogi is truly impressive. Even with the same story and episodes, reconstructing the structure can make such a difference. The additional episodes are cleverly done. Today, I visited "Community Food Hall Osaka Nihonbashi" to try out the newly opened "Awaji Island Burger" on December 19th. Although there are multiple stores in Hyogo Prefecture, this is the first one in Osaka. I tried the Awaji Island Burger set (1,080 yen) which comes with "Onion Fry" and a drink (no hot coffee, so I had ginger ale). It was delicious with plenty of Awaji Island's famous onions. The onions had a strong presence compared to the standard tomato and lettuce. The juicy beef patty paired perfectly with them. It was a tasty meal. Thank you. It's great to see a new restaurant added to "Community Food Hall Osaka Nihonbashi." I hope it thrives. Let's continue to strive on the path, with no regrets in the end.