Until recently, this place didn't serve lunch, but the other day I walked by and saw that they've brought it back! I didn't hesitate to go in. They served thick Chinese noodles with piping hot mapo tofu. The crunchy nuts and just the right amount of spiciness made it addictive. You can also enjoy the mountain pepper oil and vinegar on the counter. If you forget to ask for less rice, you might end up so full that you won't be able to eat dinner that day (laughs).