I wanted to eat Mizutaki during my business trip to Fukuoka, so I made a reservation on the day of my visit, knowing it might be difficult. I went with my colleagues to enjoy Fukuoka's nightlife, and for our second stop, we decided on seafood. We chose the most reasonable course for 3,500 yen. I was so full and the food was delicious. The Mizutaki alone was as satisfying as a full course meal. The chicken was delicious, the soup was tasty, and I was stuffed after the rice porridge at the end. They also offer takeout, so I'm thinking of ordering it next time to enjoy with my family!

The jaw-dropping soy sauce flavor was delicious after all! It tasted great with beer. We tried various dishes and drinks and spent around 8000 yen for two people. I want to treat my family to this too! I was planning to buy some at the airport, but it was around 5000 yen, similar to the price at the restaurant. However, our flight was cancelled due to a typhoon, so I had to give up on that plan... But I found it on Amazon! I have to buy it!

The piping hot Mizutaki is full of collagen-rich broth with flavorful chicken and various vegetables complementing it. I always make a reservation before visiting for lunch and enjoyed the Hakata Mizutaki set meal. It was delicious.

Located right near Hakata Station, Hanamidori offers a great value lunch menu. Their fried chicken is served on a sizzling hot plate, and the grilled cabbage is sweet and delicious! The best part is that you can get free rice refills. The meal also includes dessert, making it a great deal to enjoy the deliciousness of a famous restaurant.

I changed my reservation time earlier than originally planned. Despite the restaurant having availability, I was given a specific time 40 minutes later. The taste was okay, not bad but not as good as expected. A bit disappointing. The staff seemed rushed and it was hard to feel relaxed.

It was delicious! If I go to Fukuoka again, I will definitely come back! I made a reservation before 12:00 and was able to get in. It seemed like you couldn't get in without a reservation. The staff, all women, were wearing kimonos, giving the place an elegant atmosphere. I thought it might be expensive, but the price was reasonable, similar to a weekday lunch. The water-based hot pot was light and tasty! The staff kindly taught me how to eat it. The dishes were served in about 5 minutes. I highly recommend this place for a special lunch treat!

"Kahamidori" is a famous restaurant in Fukuoka known for its delicious white broth soup called "mizutaki". Despite being overshadowed by other Fukuoka delicacies like "motsunabe", "mizutaki" is not often requested by out-of-town customers. Today, I had lunch at their Chikushiguchi branch with my colleagues. They ordered the "Chicken Nanban set" while I had the "Weekly special set (Chicken steak)". The lunch was tasty, but the highlight here is definitely the "mizutaki" course where you start by sipping the white broth soup with salt. For those who have tried dishes like "squid sashimi", "motsunabe", and "yakitori", I recommend bringing them here! Don't forget to try the "iron pot gyoza", classic "tonkotsu ramen", and "Hakata-style udon" as well. To fully enjoy Fukuoka, you'll need more than a week. Oh, and all "Kahamidori" branches offer a clean and elegant dining experience with kimono-clad servers guiding you, making it a top-notch restaurant.

I visited Fukuoka for the first time on a budget trip, enjoying Fukuoka gourmet food and the world-renowned street food scene. Fukuoka Airport is conveniently located, just 2 stops away from Hakata Station on the subway airport line. I arrived at Hakata Station around 1 pm and dropped off my luggage at the hotel before heading out for lunch. I wanted to try something typical of Fukuoka, so I chose this restaurant, Hakata Hanamidori. I went to the Chikushi Exit store at Hakata Station, but there are several other branches as well. I wanted to have something special for lunch, so I ended up here where you can have Mizutaki (chicken hot pot) even for lunch. The lunch menu includes dishes like Chicken Nanban set for 900 yen and Oyakodon set for 900 yen which also looked delicious. Around 1:30 pm, I was seated right away after entering the restaurant. Having individual seats separated by partitions was nice. I chose the Goma Kanpachi Don set for 1,000 yen, which came with pickles, fried chicken, miso soup, onsen tamago (soft-boiled egg), and Hanamidori egg pudding. The Goma Kanpachi was light and delicious, and the Hanamidori egg pudding had a rich egg flavor. However, the Mizutaki was the most surprising in terms of deliciousness. The Hakata set for 1,580 yen had tender chicken and a flavorful chicken broth that was just amazing. The appetizer trio, small dish, fried chicken, and Hanamidori egg pudding that came with it made it worth the price. When I went to pay at the register, I saw many Hanamidori branded products lined up, including Mizutaki soup, Hanamidori curry for 330 yen, and Hanamidori jerky for 600 yen, which seemed like good souvenirs. The Hanamidori egg pudding was also delicious, and I recommend the 2-piece pack for 580 yen. It was a delightful meal, thank you!

I used it for lunch. It took quite a long time for the order to arrive. The restaurant was busy, but I wish they had informed us about the delay. The water stew was delicious, but I felt bad for my companion because we had to keep an eye on the time.

A clean and elegant traditional Japanese restaurant. The staff are friendly and efficient. Prices are more reasonable compared to other hot pot restaurants. You can enjoy high-quality Kyushu brand chicken at an affordable price. I had the Hakata Gozen single-person hot pot during lunchtime. You can have unlimited rice refills. I made delicious ochazuke with the leftover broth. *Ochazuke is an original way of eating. The restaurant's recommendation does not affect this.

I felt like having Mizutaki after a long time, so I visited Hanamidori for lunch. I ordered the Mizutaki, while my husband ordered the Mizutaki course with chicken sashimi and ham. We were served Hakata-style okyuto as an appetizer. I usually don't like okyuto, but this one was very easy to eat and delicious. My husband enjoyed the sashimi with beer and chilled sake. We started by adding soup and then putting in the meat and vegetables ourselves. The ponzu sauce seemed to have a slightly different taste this time. The Mizutaki was light and delicious as always, and we enjoyed it together. Thank you for the meal!

I enjoyed the famous Hakata-style Mizutaki hot pot at the restaurant "Hakata Kamitadori" in Hakata Station Higashi, Hakata-ku, Fukuoka City. They have several branches near Hakata Station, making it convenient to visit. I had a satisfying meal starting with Champon noodles and ending with Zosui rice porridge.

I went there for the first time in a long time. It's been 8 years lol. It's rare to find delicious oyakodon. This place serves a satisfying oyakodon for less than 1000 yen. The oyakodon here is elegant. It was shocking when I first tried it, but I've gotten used to it. It's still delicious though. Thank you for the meal.

Today's lunch was at Hakata Station! While exploring the Chikushi entrance area, I came across this weekly special menu and decided to give it a try! The restaurant had partitioned table seats and a spacious interior towards the back, making it suitable for business entertainment in the evening. Although the lunch-exclusive oyakodon caught my eye, I stuck to my original plan and ordered the chef's special dish! Weekly Special Set Meal (900 yen): Today's main dish was the Hanaaji Tori Hamburger Steak! The set meal included the main dish, a side dish, steamed rice, soup, pickles, and dessert. Surprisingly, the food was served promptly in about 5 minutes! The sizzling sound of the teppanyaki plate was appetizing. The sauce was a Japanese-style sauce with finely chopped onions, which was excellent! The side dish in the set meal was kinpira gobou, and the dessert was strawberry pudding. Now, let's dig into the Hanaaji Tori Hamburger Steak! The chicken meat made it light and fluffy compared to regular hamburgers, and the texture was soft, emphasizing its lightness. The umami of the Japanese-style sauce was directly transmitted, and the slight heat and aroma from the teppanyaki plate made it incredibly delicious! A dish that's a delight to eat... The rice was free for refills, which was appreciated! The side dishes included daikon radish, carrot, broccoli, potato, and egg, surprisingly fulfilling and complementing well with the Japanese-style sauce... Combined with pickles and miso soup, the rice was gone in no time! Enjoying the dessert afterwards, it was a satisfying lunch break! They also offer a water-based hot pot lunch, which I might try during colder days!

I used it for lunch. I ordered the "Hakata Gozen" (1580 yen) and a "small draft beer" (670 yen). First, three appetizers were brought out. Among them, the shrimp and yam salad was particularly delicious. The sesame-fried chicken tenderloin also went well with the beer. After a while, the main dish of the Gozen was brought out. The first dish was fried chicken, which was plump and tasty. My beer ran out at this point, but due to feeling unwell, I resisted the urge to order more. The hot pot contained two minced meatballs, one piece of chicken meat, and one piece of heart. It was unusual not to have grated daikon radish. I adjusted the flavor by adding yuzu pepper. The chicken meat and soup were delicious. I wish there was a bit more chicken meat. Finally, I added rice to the hot pot and finished it. I thought it was good value for this price. Thank you for the meal.

I went on a business trip to Fukuoka and had lunch at Gokumokuya Hakata store. In the evening, I made a reservation in advance at this restaurant. We had a semi-private room for 6 people (separated by curtains) and ordered a course meal on the day of our visit. I have been to a restaurant in Nishi-Nakasu over 10 years ago, and have been using various affiliated stores since then. I like the cost performance, atmosphere, and customer service. We were satisfied with the rice porridge and champon, and also bought retort curry to take home in the end.

My wife had the chicken nanban lunch and I had the oyakodon lunch. I was told to try a couple of pieces of the chicken nanban, and I did. It's definitely different from eating it in Miyazaki. The batter is hard, not soaked in sweet vinegar. The tartar sauce is watery. The oyakodon is delicious. It would be even better with a more runny texture. The unlimited white rice and mentaiko are a nice bonus.

In a clean and neat restaurant, there is a long narrow space divided by curtains along the aisle with tables. You can choose from a variety of course meals starting from noon, but since I am dining alone, I opted for the "All-in-One Teppan Set". You can choose two items from seared chicken thigh, fried chicken, and Nanban-style chicken. I chose Nanban-style chicken and seared chicken thigh. The chicken is tender, without any unpleasant smell, and the seasoning is rich, making it very appetizing with rice.

On this day, borrowing the expression from Mairebi-sama, I was suffering from the "give me eggs disease" since morning... (laughs) For lunch on a day like this, it has to be oyakodon or tamagodon, right!? So, I went to Hakata Hanamidori Hakata Station Chikushiguchi store. It's about a 1-2 minute walk from JR Hakata Station Chikushiguchi. I ordered the oyakodon set meal (tax included 900 yen). Here comes the oyakodon set meal. It includes oyakodon, karaage, miso soup, small side dish (okyuuto), dessert (apple jelly), and pickles. Trying the oyakodon... Hmm, the egg seems to be slightly overcooked. It's not fluffy or creamy enough. The flavor is mild and on the sweeter side. It's described on the menu as "an exquisite oyakodon limited to lunch," but unfortunately, it didn't quite match my taste. The miso soup tastes like instant or commercial-grade... The small side dish (okyuuto) and dessert (apple jelly) are just a bite-sized portion... It ended up feeling a bit unsatisfying for lunch. It seems they also have dishes like chicken nanban set meal or karaage set meal, so maybe I'll try those next time. Thank you, Hakata Hanamidori.

This is a review of "Hanamidori" located near the Chikushi exit of Hakata Station in Fukuoka. I visited this restaurant for lunch after visiting the Fukuoka East Government Office. The location near Hakata Station makes it popular among tourists during lunchtime. The first floor was full, so I sat at the counter on the second floor. I ordered the Oyakodon set meal for 900 yen. The set meal included a salad with fried chicken using brand chicken "Hanamidori" and a Fukuoka specialty called "Okkyu". The Oyakodon was made with their own brand chicken, which was very tender and flavorful. The broth used in the bowl was made with the famous "Mizutaki" soup of Hanamidori. For dessert, I had an apple jelly. The restaurant is located near the Chikushi exit of Hakata Station. Hanamidori Hakata Station Chikushi Exit Branch Address: Hakata-ku, Hakata Ekimae Higashi 1-13-31 Station Higashi Suncity Building Phone: 092-432-8737 Business hours: 11:30-15:00 (L.O. 14:00) 17:00-24:00 (L.O. 22:30)