This time, I went to Geko Tei with my mom ^_^ It's still delicious! A popular restaurant! It gets really crowded during lunchtime on weekends and holidays! lol This time, we were able to go early and got in smoothly ☺︎ The menu we ordered today was: - Saikyo grilled cod set meal for 2180 yen - Fried horse mackerel set meal for 1850 yen - Chef's tamagoyaki for 420 yen. Last time, I had tonkatsu, so this time I tried the cod! It was delicious~~!!! I thought I might get full because it's not fried food, but fish goes really well with white rice! lol There were also many side dishes, so I ended up eating a lot without realizing it and finished it all! This time, I also tried the tamagoyaki! It was fluffy and creamy inside, and delicious~~ Many other customers were also ordering the tamagoyaki, so it seems to be a popular menu item! I want to try all the set meals here! lol It was delicious! Thank you for the meal ^_^

Before going to Kansai International Airport, I had lunch at this restaurant in Daimaru Shinsaibashi. I ordered the shrimp fry set meal (2070 yen). I arrived before the lunch rush, so it was smooth. There were plenty of side dishes, so I was full and satisfied.

I wanted to go to Gekotei in Sakai, but I didn't have much time, so I went to the Gekotei in Shinsaibashi instead. I had the silver salmon set meal. If I were to rate the rice, I would give it about 80 points compared to the Gekotei in Sakai, which is on a different level. However, the rice at this Gekotei was also very delicious. The rice bowl is on the smaller side, so you should be prepared for seconds. The miso soup comes with free refills. There are many different side dishes, all of which were delicious, and I was very satisfied.

The silver cod grilled in the Nishikyo style set meal (2180 yen) was just right for lunch time. There was a bit of a wait due to the rainy Saturday, but getting in early was lucky. There were plenty of side dishes, so I was really full.

I went to lunch at a popular restaurant known for its delicious food. We met in front of the restaurant at 12:00 on a weekday and had to wait a bit before being seated. The menu was geared towards foreigners. The staff seemed a bit oblivious and only noticed us after we placed our order. I had the fried horse mackerel set which came with 8 small side dishes, rice, and miso soup. The food was delicious and I ended up feeling quite full. I couldn't finish the rice even though I could have gotten a refill, and the two large pieces of fried horse mackerel were tasty. There were many foreign customers. The sashimi and sukiyaki were sold out, showing how popular they are. The staff seemed a bit disorganized and not very attentive, and they didn't handle splitting the bill well, making me feel a bit uncomfortable during payment.

Good morning, it's zukasama.maria and I want to share a luxurious dining experience for salarymen. I visited Gesharigeko-tei in Daimaru Shinsaibashi. This place offers a variety of small dishes along with the set meal, and you can have unlimited rice and miso soup. It was a delicious and extravagant lunch. Although I initially wanted fish and miso soup, I ended up ordering fried food as well. I ate too much, but I definitely want to visit this place again for lunch. Thank you for the wonderful meal. Thank you for your likes and comments, I would be happy if you could follow me.

I visited the restaurant around 5:30 pm on Tuesday. It is located on the restaurant floor of Shinsaibashi Daimaru, and since it was still early, there were plenty of seats available. The menu mainly consists of set meals, with a variety of side dishes included. Today, I decided to try the grilled yellowtail set meal! The food arrived after a wait of about 15 minutes. It looked more luxurious than I expected, so I was looking forward to it! I started with the miso soup, which had a comforting and stable flavor with just the right amount of salt and a crispy texture of green onions. Next, I tried the side dishes, which had a perfect Japanese flavor and were enjoyable in various ways! The main fish dish was also plump and had a great texture, pairing perfectly with the chewy rice! I thought the portion might be too much, but I ended up finishing it all easily! It might be a great option for enjoying a delicious set meal easily. Thank you for the meal!

Visited Ginsharigeko-tei in Daimaru at Shinsaibashi, Osaka for the first time! I was looking for a place to have lunch in Daimaru and happened to come across this restaurant! I was surprised to see all the side dishes lined up in front of the store and wondered if they all come with the meal. Today, I ordered the Special Herb Pork Tonkatsu Set for 1850 yen. The side dishes that come with the set change daily and there were about 8 different kinds! Amazing!! The side dishes included chilled tofu, sweet potato simmered in syrup, hijiki seaweed, kinpira, okara, simmered eggplant, spinach with sesame dressing, and lotus root with plum dressing! It was so luxurious! The side dishes were so plentiful that I didn't have enough room for the rice! I was already full just from that! The set menu offers sashimi, fried dishes, grilled fish, and sukiyaki sets, among many other options. The restaurant had plenty of spacious table seats inside. I will definitely visit again at a leisurely pace! Thank you for the meal!

I had been wanting to visit Gekotei in Sakai for a while, but I heard they have a branch at Daimaru in Shinsaibashi, so I decided to visit during a business trip. I arrived just after 11 am and was the first customer of the day. Gekotei is known for their expertly cooked rice, so I had high expectations for the delicious rice. I ordered the cod marinated in miso and when it arrived after about 10 minutes, I was disappointed to see that there was no steam rising from the rice and it lacked freshness. The side dishes were tasty, so I gave it a rating of 3.1, but I don't think I will be visiting again.

I visited on Sunday at 2:00 pm. The restaurant was empty but many tables were not cleaned up. I had to wait for about 20 minutes even though there were plenty of empty seats. The floor staff seemed overwhelmed and there was only one person working. They should hire more staff. The food was delicious but I was very frustrated.

This day was a working holiday, so I decided to treat myself a little and went to the Japanese restaurant "Gekotei" located on the 10th floor of Daimaru Main Store in Shinsaibashi Station. Gekotei is a long-established restaurant that was opened in Sakai, Osaka in 1963, and is familiar to those from Sakai. We ordered the following for lunch: - Handmade fried horse mackerel set meal for 1850 yen - Chef's rolled omelette for 420 yen We chatted while waiting for about 10 minutes. The fried horse mackerel set meal arrived first, followed by the rolled omelette. The side dishes included sweet potato simmered in syrup, grated yam, hijiki seaweed, lotus root with plum, sautéed burdock root, spinach with sesame dressing, simmered okara, and simmered eggplant, all of which were delicious. The main dish was a large and meaty fried horse mackerel. The crispy fried horse mackerel with tartar sauce was very satisfying. The tartar sauce can get a bit repetitive, so adding soy sauce from the table is also a good option. The additional order of rolled omelette was elegantly rolled and had a gentle flavor with dashi broth, making it delicious on its own or with soy sauce. Since we were a group of three, the staff kindly divided the dish into three portions. The rice was fluffy and sticky, and we ended up getting seconds. Overall, the food was delicious, but considering that the restaurant is under a certain chain, the prices could be a bit lower. The location and contact information of the restaurant are: Daimaru Shinsaibashi Store, 10F, 1-7-1 Shinsaibashi-suji, Chuo-ku, Osaka 542-0085, 06-6244-2266. In my personal opinion, the restaurant is located in a beautiful and spacious area above a department store. It may be a bit pricey, but it is suitable for individuals, dates, friends, families, and business meals. Thank you for the meal!

Rakuten points can be accumulated. The silver cod is easy to flake off and feels good. The Saikyo-yaki was delicious. Japanese food is easy on the stomach. The 8 types of small dishes are pleasing to the eye. The desire to eat a variety of things little by little is satisfied.

I had been thinking of going to the main store in Sakai, but ended up going to the one in Shinsaibashi. The appearance is luxurious and nice, but it lacks the handmade feel I was imagining, and feels more like mass-produced. The shrimp fry and tartar were delicious. The tamagoyaki was freshly made with a Kansai-style dashi base, but I found it a bit bland. I still want to visit the main store to make a final judgment.

On the 10th floor of Daimaru Shinsaibashi, there is Sakai Gin Sharigekotei where you can enjoy delicious grilled and simmered fish dishes. I decided on the jumbo shrimp, which was delicious. I want to visit the main store next time. The jumbo shrimp fry was amazing and huge. The variety of dishes was great, perfect for a quick solo dinner before work. The jumbo shrimp fry was so good! The rice and miso soup were refillable, so I ended up having seconds of both. I'm so full now, thanks to the delicious meal. I will definitely come back again!

Eating rice reminded me of the dad who used to appear on TV a lot in a white T-shirt, washing rice. It's nostalgic... The side dishes like tamagoyaki don't really have that old feel, but the rice and miso soup were delicious with a lot of attention to detail. With one person in the kitchen and one in the dining area at this scale, it seems quite challenging even during the pandemic.

I saw on Tabelog that they open at 10:00, so I arrived at Morning at 10:40. However, when I walked in, the staff informed me that they actually open at 11:00. Since I had some time to spare, I went to check out other shops. I was promptly seated at a place that opened at 11:00. I ordered the simmered flounder set meal and the chef's tamagoyaki. You can have unlimited refills of rice and miso soup, which was a nice touch. I also used a ¥200-off ticket that I had received before.

I visited around tea time on Sunday. - Large Shrimp Fry Set Meal 2,070 yen including tax The shrimp fry was a bit overcooked and the shrimp was a bit tough, but it was quite delicious. - Herb Pork Cutlet Set Meal 1,850 yen including tax The cutlet was a bit tough and had a lot of fat. There were 8 side dishes which was enjoyable, but the taste was ordinary. The miso soup was a bit salty and the rice was not as good as expected, just average. Overall, it was not worth the price. There was only one person serving, and it seemed difficult for them to handle clearing and washing the dishes. I felt sorry for them.

I went to the famous Gekotei in Shinsaibashi Daimaru, which is known in Sakai. It was completely empty at 11:30 on a weekday. I ordered the grilled yellowtail set meal. It came with grilled yellowtail, white rice, miso soup, grated yam, eggplant, lotus root with plum flavor, and 8 other side dishes. Everything was simple and delicious... but overall, it was just average. The grilled yellowtail was also just average. Even the white rice was honestly average. The white rice is all-you-can-eat, but I don't eat that much plain white rice. And with a price of over 2000 yen, it's quite expensive. Hmm, I guess I had too high expectations.

When I went to Shinsaibashi, I entered this restaurant and ordered the Ebi Fry set meal that caught my eye. You can choose from other main dishes as well. They all look delicious, but they cost around 2000 yen each. Being on a budget, I thought the Ebi Fry was the best value. After a while, the food arrived with three large Ebi Fry. It was a huge portion. There were also many side dishes. Each dish may not have a refined taste, but the variety made me excited! The tartar sauce was a bit lacking though. You can also get free refills of rice and miso soup. The miso soup had plenty of ingredients and was filling. I left feeling very full. Thank you for the meal. I will come back again if I have the chance.

As a fan of white rice, I always wanted to visit the famous restaurant, Gekotei, in Sakai. The master rice cooker, Mr. Murashima, is known for his incredibly delicious rice, and the restaurant was very popular as a casual dining spot. Unfortunately, he has retired now, and a major chain has taken over. However, a year ago, a Gekotei branch opened in Daimaru Shinsaibashi, and I finally had the chance to visit. Gekotei at Daimaru Shinsaibashi offers a luxurious seasonal meal with a variety of dishes. The restaurant is located on the 10th floor of Daimaru Shinsaibashi. You can choose a main dish for your one soup and eight side dishes set meal. The options include fried dishes, sashimi, and fish that go well with rice. I chose the Teriyaki Yellowtail Set Meal for 1,880 yen, which came with a variety of side dishes such as white radish kimpira, simmered burdock and fried tofu, salmon fry, sweet potato simmered in syrup, eggplant with minced meat sauce, spinach with sesame dressing, and rolled omelet. Each dish had a homemade taste and was very comforting. The main dish, the teriyaki yellowtail, was thick and juicy, and very flavorful. The rice was perfectly cooked with a nice stickiness to it. Even though I planned to have seconds, I ended up getting full from the side dishes alone, which was a bit frustrating. The service was excellent, with the staff being very cheerful and attentive. They promptly refilled my tea and paid attention to small details, creating a bright atmosphere in the restaurant. I hope to visit the original Gekotei in Sakai someday and make sure to go on an empty stomach next time. Thank you for the delicious meal. Gekotei at Daimaru Shinsaibashi Phone: 06-6244-2266 Address: Daimaru Shinsaibashi Main Building 10F, 1-7-1 Shinsaibashi-Suji, Chuo-ku, Osaka