On Friday night, I walked in without a reservation and was able to get a table. The restaurant looked fancy but the prices were reasonable and the food was delicious. I made a spontaneous decision to visit and it turned out to be a wonderful place. I went back a few days later for the third time. However, it was getting busier and harder to make a reservation. I had to wait a bit, but I was still able to enjoy delicious food in a fun atmosphere.

Even in the middle of the night, the restaurant was packed and bustling. The "Tama Konnyaku" was delicious, sweet and savory with a nice texture. I will definitely order it again. The potato salad for 580 yen had wasabi mixed in and plenty of whole grain mustard. It has a bit of a kick to it. You can also order it without wasabi if you're not a fan. The "Spicy Chicken Gizzards" for 880 yen lets you choose the level of spiciness. Even at the normal level, it's quite spicy. The "Tender Braised Wagyu Beef Tendon" for 880 yen has a tender texture that melts in your mouth. It's a bit fatty, which I wasn't a big fan of, but it's a popular dish that some people love enough to order three helpings. The miso soup for 280 yen had delicious shiitake mushrooms. You could drink it over and over. They also had a summer limited edition watermelon sour drink. Thank you for the meal.

-Lemon sour: Quite sweet -Shrimp salad with lots of shrimp: 1350 yen. The broccoli is cooked perfectly! My number one salad. -Namul: 380 yen -Toriwasa: The tender and juicy chicken breast is amazing. -Dashi rolled omelette: 660 yen. A moist and flavorful rolled omelette made with dashi broth. -Spicy chicken mino: 880 yen. You can choose the level of spiciness. -Kaiware maki: 830 yen. The spiciness of kaiware (daikon radish sprouts) is addictive. -Miso soup: 280 yen. A perfect way to end the meal with delicious miso soup. Thank you for the feast.

Stable Mountain! You can eat anything without worrying about it being bad, so you can go with peace of mind. I usually get the meat assortment, but this time I think I had just the Harami. I could eat it all up without feeling heavy. The Tan stew I tried for the first time was also delicious. I didn't take a photo, but I was able to try quite a few menu items and was very satisfied.

Today, I finally visited the Meat Roppongi Mountain that I've been curious about for a long time. If you're looking for a place to come incognito, this might not be it as you can see the stylish interior from the entrance. The menu is extensive with great choices of snacks to go with your drinks! The final soup was also delicious and soothing.

Today I had a business trip to Fukuoka. After work, we all went to Yakiniku restaurant called Mountain. It seems they are open until 4am. There were a lot of customers coming from bars. We ordered various dishes. The raw ham and burdock rolls were delicious! The taro was also tasty! I will definitely go again. ⭐︎

I visited "Niku Robata Mountain" for the first time! I had been curious about this place for a while and finally got to go! It's a counter-only restaurant with a variety of meat dishes and plenty of appetizers. The meat was delicious, of course! The potato salad and taro were especially tasty. It's great that they're open until late at night! I'll definitely go back again!

This was my first time visiting! I tried a variety of dishes from appetizers to meat. The meats like Sagari, Tan, and Harami were all delicious. The standout for me was the fluffy grilled taro. I definitely want to visit again soon!

I went to Nikuro Dandan Mountain. It's a shop with glass windows at the entrance of Nakasu, which I've always been curious about when passing by. Today, I felt like eating meat so I ordered Sagari, Tan, Harami, etc. The meat was delicious without any unpleasant smell. The taro was also very tasty, and I had seconds. I definitely recommend it!

I visited the restaurant in the middle of the night. The atmosphere inside was calm. I had my usual shrimp salad (the broccoli was cooked perfectly), bean sprout namul, chicken skin with ponzu sauce (the acidity was refreshing and it paired well with the cucumber), and miso soup. Since it was late at night, I opted for a healthier meal. Thank you for the delicious food.

I didn't have much time, so I only had the shrimp and avocado salad on this day. Their last order is at 3:30 am and they close at 4:00 am. I went there after 3:00 and it was already full! They must be popular. They also offer delivery service, so it seemed like they were very busy. Thank you for the meal.

The harami sashimi here is more delicious than at any other yakiniku restaurant. I might even like it more than horse sashimi. The chicken liver is also delicious, and I recommend the sashimi here. The classic shrimp salad, fluffy grilled taro, sagari, harami, and miso soup were all excellent as usual. Thank you for the wonderful meal.

The crispy bell peppers with sweet seasoned minced meat are amazing. Be careful as they tend to spill out. Finish with hot mushrooms and plenty of green onions miso soup. It's a place where you can casually walk in alone. Thank you as always. It was a feast.

This is my number one salad! The dressing with broccoli and shrimp is amazing. The beef cuts like harami, sagari, ox tail, and loin are all delicious. The fresh calamansi sour is also fantastic. They have a great selection of Japanese sake too. Thank you for the meal.

The beef tongue stew was tender and melted in the mouth when shredded with a spoon. The portion was just right, not too much. On this day, I had harami, sagari, and spicy noodles. The spiciness of the noodles can be adjusted, but it was quite spicy. As someone who doesn't handle spicy food well, I found it too spicy. I will ask for a milder version next time. Thank you for the meal.

The spicy mino is quite spicy. If you ask them not to make it too spicy, they will adjust the level of spiciness and serve a perfectly balanced dish. And the fried rice is amazing. I think it's the best fried rice in Nakasu. Thank you for the delicious meal.

Stopped by at Shime for dinner. Enjoyed the deliciously sweet and fluffy baked taro, harami, and miso soup. The baked taro was a standout with its unique and tasty flavor. The harami was very tender, but be sure to eat it quickly as it cools down fast. Thank you for the meal.

I love the fried rice here and always order it when I come. It has pink kamaboko in it, giving it a flavor similar to the fried rice served at ramen shops. In fact, it's even tastier than the fried rice at ramen shops! The sour drink with lots of lemon in it is also addictive. Thank you for the delicious meal.

Sometimes I crave potatoes. I also like coriander potatoes. It's a dish that coriander lovers can't resist. The coriander flavor is not too strong, so even if you're not a big coriander fan, you can still enjoy it. I also had spicy tripe on this day. The raw cow stomach is fresh and delicious. Thank you for the meal.

The meal started with a stable shrimp salad, followed by delicious taro root, fried rice, miso soup, and beef tongue with plenty of leeks. The spicy tripe was the perfect way to finish the meal. The beef tongue was tender and melted in the mouth. Even though I'm not a big fan of leeks, I enjoyed it. Thank you for the feast.

Minced green pepper and tall tomato! The tall tomato was so firm it didn't even seem like a tomato. Is this crunchiness its selling point? It wasn't particularly sweet. The minced green pepper had a reliable taste. I had highballs that day, and they went well with the food. Thank you for the meal.