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四季旬菜 むら田
Shikishunsai murata
3.08
Tsukamoto, Jyuso, Mikuni
Japanese Cuisine
4,000-4,999円
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Opening hours: 17:00-23:30(L.O.23:00) Open Sundays
Rest time: Open irregularly (Wednesdays mostly)
大阪府大阪市淀川区十三東1-17-17
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Details
Reservation Info
can be reserved
Children
Children are allowed (infants, preschoolers, elementary school students), baby strollers are allowed
Payment Method
Cards accepted (VISA, Master) Electronic money accepted
Number of Seats
16 seats
Private Dining Rooms
None
Smoking and Non-Smoking
No smoking at the table
Parking
None Coin-operated parking available nearby
Facilities
Calm space, counter seating, power supply, free Wi-Fi
Drink
Sake available, shochu available, focus on sake
Dishes
Stick to vegetable dishes, fish dishes.
Comments
20
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k.anma
3.50
A Japanese restaurant specializing in fish and seafood dishes. This time, on the midsummer day of the Ox, I enjoyed eel tempura with a crispy exterior and tender inside, served with sweet sauce. They also offer rare fish like shark and alfonsino, various cuts of tuna sashimi, and large fresh oysters. I look forward to their daily changing menu featured on Instagram. They have a wide selection of Japanese sake, and the friendly owner will help you choose based on your preferences.
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Kyle_JRT
3.80
I discovered this restaurant through the SNS of the owner, who is known for their curry dishes. However, just after that, a state of emergency was declared. Finally, I was able to visit after the alcohol ban was lifted! Even though it was a weekday, the place was quite busy with reserved customers. The master was constantly focused on cooking without stopping. The gentle landlady added a touch of color to the atmosphere of the restaurant. This was my first dining out after the state of emergency was lifted! I am speechless, please see the photos! Thank you for the delicious meal! P.S. As always, due to being a big eater and heavy drinker, the bill is equivalent to the cost for two people!
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す〜さん!
3.70
I made my first visit to a restaurant called Shikijunsa Murata on Friday, July 17th, for a drinking party in Juso. We reserved for 4 people starting at 7 pm. The seafood and sake were amazing. Thank you! The sea pineapple was delicious, and the young ayu tempura was the best. The fugu was my first time trying it! They also pay attention to the appetizers. There are various types of sake available. Everything was delicious. #ShikijunsaMurata #Juso
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おばQちゃん
3.80
I met up with some former colleagues after a long time and we visited this restaurant in Juso! We opted for the chef's special course with all-you-can-drink! The chef used to work in a traditional Japanese cuisine restaurant, and it shows in the meticulous and refined dishes! Each dish has a gentle flavor and is delicious! The sashimi included seasonal fish, some of which were rare and unique! The restaurant is new and very clean, with friendly service! It's perfect for business entertainment, company gatherings, or family meals! Due to COVID-19, they are currently offering lunch and takeout services. I also went for lunch the other day and it was amazing, so I will write a review about that later! If you're looking for authentic and delicious Japanese cuisine, this is a highly recommended restaurant!
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まおちいこ
3.90
A group of 10 classmates from junior high school gathered for a year-end party. It was more like a reunion since they hadn't met since junior high graduation. The restaurant they chose was "Shikijunsai Murata" in Jusanzaka, about a 5-minute walk from Hankyu Juso Station. They were impressed by the cute individual chopstick rests and started with a toast with beer. The classmates had fun discussing who had changed and who hadn't, and eventually concluded that not much had changed after all. The organizer had booked a course with all-you-can-drink for 5,500 yen. The sashimi platter was unexpectedly luxurious and delicious. The seafood hot pot was also very extravagant with crab and plenty of vegetables. Since there was no designated pot master at their table, one of the classmates took charge of adding ingredients to the pot, ignoring the comments on the proper order. The hot pot turned out delicious, with a flavorful broth that didn't overpower the seafood. The classmates got carried away with the all-you-can-drink option and had a great time. The restaurant had a cozy, homely atmosphere, and the staff were friendly, making it a comfortable dining experience. They all agreed they would love to visit again.
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亀ちぁん
3.60
There is an impression that there are few places in Jusanko where you can eat delicious "proper" fish. However, there are a few (countable) places that exist. One of these precious places is "Murata." The restaurant is run by a quiet owner and a gentle hostess. We had a toast with local sake (I forgot the brand) x2. My colleague ordered, so I forgot the brand!! (Oops) They don't serve cold sake? It was served at room temperature... For food, we had: - Grilled cod milt with soy sauce 780 yen - Fresh squid sashimi 580 yen - Seared bonito tataki 680 yen - Lotus root manju with crab meat filling 580 yen, etc... - You can choose between grilled cod milt with salt or soy sauce. The creamy milt with a crispy soy sauce flavor is a great combination with ponzu. - Fresh squid sashimi, with a good texture and sweetness. Personally, I think squid is most delicious when eaten raw. - Seared bonito tataki, with a good amount of fat and a nice sear, very tasty without any fishy smell. - Lotus root manju with crab meat filling, a rich and concentrated filling with a slightly strong flavor that goes well with sake. It would be great if Murata becomes a new option for those who want to eat fish in Jusanko. I hope to go back soon with high expectations. Thank you for the meal.
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ナマデタベルトウモロコシ
3.60
In the bustling area of Juso, known for its standing bars, yakitori, and izakayas, there is a lack of options for affordable traditional Japanese cuisine. However, recently a new Japanese restaurant started construction along Yodogawa Street in the east side of the area, sparking interest among the local residents. When a new establishment with potential opens up, the residents eagerly inquire about the details, such as the type of restaurant and the opening date, gathering detailed information through word of mouth. I myself visited the restaurant on its second day of opening. The new and clean interior of the restaurant was welcoming from the moment I stepped inside. The restaurant had several 4-person tables and a counter that could seat about 7 people. The calm atmosphere made it a perfect spot for groups of 2-3 people, although larger groups could be accommodated at the tables. The appetizers included sesame tofu, deep-fried small fish in sweet and savory sauce, simmered mushrooms, and boiled greens in a light sauce, all served in elegant dishes. The presentation in wooden boxes added to the overall experience. Following that, we enjoyed a sashimi platter, minced fish salad, corn tempura, sautéed celery, and braised beef tendon, all of which exceeded our expectations. The celery dish, recommended by a fellow diner, was a standout, and the minced fish salad was exceptionally well-executed, making a return visit a definite possibility. Overall, with excellent dishes that pair well with drinks and delicious options for non-drinkers as well, this restaurant has the potential to become a popular spot in the area.
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酔拳免許皆伝
3.80
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酔拳免許皆伝
3.80
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酔拳免許皆伝
4.30
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酔拳免許皆伝
4.30
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酔拳免許皆伝
4.30
The best restaurant I recommend at thirteen.
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海苔マヨ
4.50
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海苔マヨ
4.50
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k.anma
3.50
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juso-juso
3.50
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亀ちぁん
3.40
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restaurantguid
3.50
This is a restaurant where you can eat delicious fish at a reasonable price. It has a downtown atmosphere. The service is polite.
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uuupii
4.00
All of them are delicious.
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まおちいこ
4.00
During the pandemic, many restaurants started offering takeout, and there were so many tempting menus that caught my eye. However, I was mostly staying at home and didn't feel like going out... But time was running out for takeout, so I decided to give it a try! I saw on Instagram that "Shikijunsai Murata" in Juso had a "Adult Children's Lunch" for ¥1,280, and I made a reservation through DM. On the day, I rode my bike eagerly to pick up the order, and carefully rode back home to make sure nothing got messed up (even though it was packed tightly and perfectly fine). The "Adult Children's Lunch" was so appealing, I just had to try it! It's like a dream come true for adults who want to eat a children's lunch (*´꒳`*) Let's dig in! Ah, pure happiness♡ The best part is being able to eat it right away as soon as you get home. The contents include: - Spicy wiener - Yakiniku (grilled meat) - Omurice (omelette rice) - Ebi fry and purple sweet potato fry - Ham temari sushi - Kakiage (mixed vegetable tempura) - Mackerel in Saikyo miso and rolled egg - Potato salad with a whole quail egg hidden inside - Unaju (grilled eel over rice) How amazing is that♡ Each item was made with care, and you could feel the thoughtfulness of the person who prepared it. By the way, "Shikijunsai Murata" will end their takeout service at the end of May. The takeout menu is tempting, but nothing beats enjoying freshly made dishes at the restaurant (*´∀`)♪ Despite the hatred towards the pandemic, I was able to find joy in the midst of it. Let's make this a good memory♪ Thank you for the delicious meal ☺︎
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