restaurant cover
一寸法師
Tokusenwagyuusumibiissumboushi ◆ イッスンボウシ
3.54
Takaragaike, Kitayama
BBQ Beef
5,000-5,999円
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Opening hours: 17:00-23:00(L.O 22:30) Open on Sunday
Rest time: Open all year round (except for year-end and New Year holidays)
京都府京都市北区紫竹下緑町89 ツインエイトイマムラビル 5F
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20
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Details
Reservation Info
can be reserved
Children
child-friendly
Payment Method
Credit cards accepted (VISA, JCB, Master, AMEX) Electronic money is not accepted.
Number of Seats
45 seats
Private Dining Rooms
Yes (Yes (2 persons allowed)
Smoking and Non-Smoking
No smoking at the table
Parking
having
Facilities
Stylish space, calm space, sunken kotatsu, karaoke
Drink
Shochu available, wine available, cocktails available, stick to wine
Comments
18
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ウメシュラン
3.30
I had heard that this place is quite popular, so I decided to try it for lunch when I had the chance. I ordered the roast beef bowl (I wanted to have yakiniku, but I was short on time...). The interior of the restaurant is clean and has a luxurious feel. The roast beef bowl was neatly arranged and the taste was quite good. It goes well with the egg yolk! I also recommend trying different flavors with the sauce, black pepper, and salt. The pepper mill is unique and stylish. Next time, I would like to come back in the evening and enjoy a leisurely yakiniku meal!
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yodog890
4.00
The butcher shop also runs a yakiniku restaurant, which has a really great meaty feel. You can enjoy authentic yakiniku at a more reasonable price than at famous restaurants. The interior is clean, spacious, with a great view, and you can also enjoy the night view of Kyoto. The menu is rich and satisfying.
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tak98002
3.70
I often visit Ichisun Houshi and I really like the stable taste. I usually order dishes like Tan, Ichisun Roast, Gokumi Kalbi, Yukke, and Tsurami. The kimchi is also delicious. I want to try different things, but the ones I always order are so delicious that I can't change easily.
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関西パンとスイーツ
3.50
We reserved a private room for a group dinner on a holiday night. We ordered a variety of meats such as tongue, kalbi, sashimi platter, thigh, ribeye, loin, tongue tartare, seared tartare, roast beef, and more. Since there were 6 of us, we were able to try a little bit of each. Everything was really delicious, but the loin and ribeye had a tender, melt-in-your-mouth texture. The kalbi was flavorful the more you chewed. They provided salt, soy sauce, broth, and sauce, but we preferred just a little salt on the meat. The side dishes like salad, dessert, and rice were also plentiful, and the cold noodles were especially delicious! This place was really good, so I plan to visit again with friends.
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tak98002
3.80
I visited the reliable yakiniku restaurant Issunboshi with my family. We ordered a recommended set which had a variety of combinations. We discovered something new that day - the roast beef included in the set was amazingly delicious. I had never ordered roast beef at this restaurant before, but it was a pleasant surprise. I will definitely order it again next time. While everything else was delicious as well, the roast beef was truly impressive. I will make sure to have it again.
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tak98002
3.90
I will enjoy delicious meat to my heart's content. There are many yakiniku restaurants, and I think all of them are delicious, but I really like this place because of its spacious seating and wide variety of menu options. I particularly love the carefully selected premium loin, which has a rich flavor. Also, the kimchi is surprisingly delicious, and I always end up asking for seconds.
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smiiikobetty
3.00
There is a limited-time set menu available, with reasonable prices and delicious meat. I have visited a few times and if they have a meat set menu, it would be great value and easy to bring children along. The tomato and ham cheese dish is also recommended and the meat with wasabi soy sauce is fantastic. Thank you for the meal.
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佐用町のタヌキ
3.20
I heard about this new lunch spot and decided to give it a try. It was a weekday afternoon and not many people were there yet. For lunch, you could have unlimited rice refills. The portion size was great and the side dishes were delicious. The quality of the meat was okay, considering the price. The cost performance is definitely good. It's worth visiting this yakiniku place for lunch and enjoying grilled meat from noon.
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tak98002
4.00
I really like this yakiniku restaurant and have been there many times. It's a reliable place where I always enjoy trying various dishes. Every type of meat is delicious, so there are no disappointments here. Not only the meat, but also the kimchi and rice are tasty, which is a big plus. I love the harami (skirt steak) and special kalbi, but the "tenniku" (cheek meat) is also one of my favorites. The organ meats are also delicious, so it's fun to try a variety of options. I always order the almond tofu dessert, which has a unique taste and is delicious. I also can't resist ordering the creme brulee, even though it's a bit too much sugar, it's pure bliss.
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yossy1
3.50
Located at Kitayama-dori Omiai intersection, this yakiniku restaurant is operated directly by Issun Boshi Seiniku-ten, known for its high-quality meat. The spacious interior allows you to enjoy yakiniku comfortably. We visited with a group of 50 people for a wine party, and despite the lively atmosphere, we were able to enjoy ourselves without worrying about disturbing other customers.
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ラピショコ
4.00
It is a bit far from the center of Kyoto, but considering the cost performance, it is worth a visit. The freshness is good because it is run by a butcher shop, so you can feel safe and secure. The menu is rich and there are too many things you want to eat. This time, I tried the new menu, sukiyaki, and it is recommended. White tripe, roast beef, thick-cut tongue, salad, sukiyaki, grilled liver, hormone, tecchan, marbled kalbi, beef sushi, and more.
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アフロblog
3.50
I visited this restaurant for a company year-end party. It is located in the southeast corner of Kitayama Omiya. There is a parking lot affiliated with the restaurant across Kitayama Street. I parked my car and got a parking ticket. The first floor is a supermarket called I Heart, which is part of the same group. Take the elevator up. The interior of the restaurant has a calm and luxurious atmosphere, with sofa seats and tatami rooms for banquets. I ordered the following: Mate tea for 320 yen, beef shabu-shabu course for 5500 yen, hijiki beef shabu-shabu, assorted vegetables, seared meat sushi, 2 types of udon, and a choice of desserts including chocolate ice cream, mango ice cream, and almond jelly. The food and drinks were served quickly and smoothly. The quality of the meat was good, with a nice marbling. I enjoyed the meat shabu-shabu with plenty of vegetables. The dipping sauce was sesame and ponzu. The plate in the photo is for three people. The seared meat sushi was delicious with tender meat. The udon at the end was smooth and cooked quickly. Finally, I had warm tea and almond jelly for dessert, which made for a satisfying and rich year-end party. I am curious about the yakiniku as well, so I will definitely visit again. Thank you for the meal!
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はなぷー
4.00
It's a bit far from the station, but there are many affiliated parking lots which is reassuring. This restaurant mainly focuses on Japanese beef, but they also offer Samgyeopsal, so it seems suitable for those who are greedy. The restaurant is clean and the service is excellent. It was a hidden gem. I would like to visit again.
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fdgram3150
4.00
The best yakiniku restaurant in Kyoto overall!!
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smileGO
3.80
- Located on the 5th floor of the building with a nice view. - Since it was a private room, I was able to relax without feeling uncomfortable even with young children. - When I looked at the menu, I thought it might be a bit expensive based on my budget. However, when I tried ordering, I was surprised by the high-quality meat that came out, exceeding my expectations. - The harami (skirt steak) in particular was amazing, I had multiple helpings. - I was expecting to spend around 4000 yen per person, but ended up going over budget. However, considering the quality of the meat, I think I actually got a good deal. - The staff were all very friendly and made the experience enjoyable.
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tabearuky7777
4.00
I had high expectations for this meat shop turned yakiniku restaurant, but it exceeded them. It's rare to find a yakiniku restaurant that can offer such quality meat for around 1000 yen per plate. I especially loved the premium harami (I can't remember the exact name) with just the right amount of marbling, it was exquisite. The staff were also very friendly.
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msk320
3.50
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syoujin
3.50
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