I went to Sukiyaki Hokuto with my company colleagues. The location is great, right next to the station. It's a casual sukiyaki restaurant with high satisfaction and good cost performance. We ordered the special grade and the quality of the meat was satisfactory. The grated apple, which I was a bit skeptical about, paired well and was very fresh. I also recommend trying the apple drink. While I usually eat sukiyaki at home, the preparation and cleanup can be a hassle, so I tend to eat out for lunch. However, I often feel unsatisfied with the lunch portions. For special occasions, I sometimes go to Imahan in Asakusa, but the high price makes it a challenge for casual visits. I really liked the atmosphere and the balance of meat quality and taste at this restaurant. They also have a good selection of individual items like skewers, making it a great option for reunions or business dinners. I will definitely visit again!

In Namba, there is a reasonably priced sukiyaki restaurant on the 7th floor of a building along Midosuji Street with a fantastic view. They are open for lunch as well! The sukiyaki set is 2180 yen per person and features a delicious combination of Japanese beef rib roast and sweet onions. It's served with raw egg, and the addition of grated yam was a pleasant surprise. I highly recommend trying it. They also offer sukiyaki fried rice for 649 yen, which was also very tasty. You can also enjoy salt-grilled pork belly for 790 yen, beef tongue for 890 yen, and hormone (offal) for 590 yen, which you can grill yourself on the table. Another must-try dish is the Mt. Fuji seared beef sushi for 790 yen, served on a Mt. Fuji-shaped plate and seared at your table. It's delicious with grated ponzu sauce and green onions. Lastly, the popular dish "niku-sui" (sukiyaki hot pot) is only 590 yen, making it a great value for enjoying sukiyaki. You can also add extra meat, vegetables, and noodles for a fun dining experience. Definitely check out this restaurant! ================= Follow me on Instagram for more foodie updates → @misa_stagram_osaka Don't forget to follow! =================

■Order Details Sukiyaki set meal (large) including tax: 1,430 yen *PayPay payment available ■Impressions You can easily enjoy sukiyaki for lunch at this restaurant located on the 7th floor of a dining building near Namba Station and Marui. When I arrived a little after 11:30, there were already about 6 groups waiting, and more customers continued to arrive. As sukiyaki is the specialty, there were also many inbound customers. After a short wait, we were seated at a table for two. I ordered the large sukiyaki set meal with extra meat. Soon, a small cassette stove was placed on the table, and rice, miso soup, raw egg, and pickles were served. Shortly after, the meat was brought out in a skillet-like pot. It wasn't extremely marbled, but it was good quality meat. The onions started to release moisture, and the explanation was to add half a spoon of sugar and two rounds of soy sauce. It seemed like the diners were supposed to adjust the seasoning themselves. Once the meat was cooked, we dug in. The sukiyaki was truly delicious from the first bite. The ingredients included onions, tofu, white konjac, green onions, and watercress. The sweetness of the softened onions complemented the dish well. We could have asked for more rice, but considering what was to come later, we decided to stick with one serving. The young couple next to us added extra rice to the remaining sukiyaki broth, got an additional egg for 50 yen, and made sukiyaki rice. I bet sukiyaki rice cooked in the beef fat must have been delicious. They seemed quite used to it, I hadn't thought of that. Most of the seating is at tables, but the counter seats with a view of Midosuji Street are great. ■Location & Access Located in the GEMS Building, a 3-minute walk from Nankai Namba Station ■Interior 8 counter seats, tables for 2-6 people, and a semi-private room for 10 people ■Store Information Address: 7F GEMS Namba, 3-7-19 Namba, Chuo-ku, Osaka Phone: 06-6567-9960 Business Hours: 11:30-15:00 / 17:00-23:00 Closed on Tuesdays Thank you for reading until the end. Your "likes" and saving the restaurant would be greatly appreciated!

A casual sukiyaki restaurant located near Nankai Namba Station, called Gems. Although the menu is not extensive, the focus is mainly on sukiyaki with a few appetizers. You can enjoy sukiyaki for around 5000 yen with alcohol in a laid-back atmosphere, which is a good deal. The quality of the meat is decent and you can also order additional meat and menu items. It's best to make a reservation for up to 4 people. This seems to be the main branch as there are currently no branches in Kyoto.

I arrived 15 minutes before the store opened and there were already more than 10 people waiting in line. The restaurant is located on the 7th floor of a building, so we waited in front of the elevator on the 1st floor. When the store opened, we took the elevator to the shop one by one. The waiting area was small and crowded with customers. Once seated, we quickly placed our order! I ordered the sukiyaki set meal in large size. First, rice, miso soup, pickles, and egg were served. Rice refills are free. The sukiyaki was brought to the table, and I cooked it myself by adding sugar and sauce. After waiting for 5 to 10 minutes, it was ready. The meat was delicious and the rice was so good! It's recommended to go early before the store opens to avoid long wait times!

First visit to this restaurant. I wanted to eat sukiyaki, so I searched near Namba Station and found this place! I ordered the lunch set for 1100 yen, which was on discount. The meat was A4.A5 quality. The rice set arrived quickly, followed by the sukiyaki! The meat was delicious, the staff lit the fire and then I added sugar and warishita to the pot. When the onions and leeks softened, I quickly cooked the meat and dipped it in the egg before eating it with rice. It was incredibly delicious! The sweet and oily meat paired perfectly with the sweetness of the onions and leeks. I quickly finished my rice and had seconds. The rice was cooked perfectly to my liking. The sukiyaki arrived promptly after ordering, so even if you're short on time, you can enjoy a delicious sukiyaki here. The spacious and cool atmosphere made eating the hot sukiyaki very refreshing. It's hard to find a place to enjoy sukiyaki alone, so I highly recommend this restaurant for a quick solo meal. Thank you for the wonderful meal.

【Public Sukiyaki Hokuto GEMS Namba Store】Osaka, Namba■【Daily Posts】Follow us!☝️Check out our other posts here → @masaki.gurumeWe have 5 videos with over 1 million views!☑️ Taste: ★ ★ ★ ★ ★☑️ Price: ★ ★ ★ ★☑️ Atmosphere: ★ ★ ★ ★◆Order Details- Sukiyaki set meal (regular) for 1000 yen (extra meat for +300 yen)- Free rice refill- Comes with raw egg, rice, miso soup, and pickles!Enjoy the highest quality black wagyu beef in a sukiyaki set meal! The vegetables are also delicious and plentiful!⚑ Atmosphere- 80% of the customers order the sukiyaki set meal- Great view- Spacious interior- Received a stylish chopstick or chopstick rest for posting a Google review⚑ Customer Base: All genders, anyone is welcome!Budget: Up to 999 yen⌚️ Business Hours: 11:30-15:00 (L.O 14:30), 17:00-23:00 (L.O 22:30)Closed on TuesdaysAddress: GEMS Namba 7F, 3-7-19 Namba, Chuo-ku, Osaka City☎️ Phone Number: 050-5590-3887Tabelog Rating: 3.32Nearest Station: 3 minutes walk from Namba Station-------------------------------------------Let us know if you found this helpful with the following emojis:・Interested→・Helpful→・Planning to visit next day off→#OsakaGourmet #NambaGourmet #NambaLunch

The restaurant wasn't crowded, so we were able to get in right away. It's a place where you can make your own sukiyaki, with the staff explaining how to season it. It was fun to cook and the ingredients were delicious. You could also have seconds of rice, which was satisfying. I would definitely go back when I feel like having sukiyaki again.

I went to eat sukiyaki lunch set. The A4/A5 rank black wagyu sukiyaki lunch set costs 1000 yen (excluding tax), and the large size costs 1300 yen (excluding tax). I ordered the large size. Rice, miso soup, pickles, and egg were served on a tray. Then, the sukiyaki was brought in a iron pot. Instead of cabbage, there were plenty of small-cut onions, tofu, and konnyaku with meat on top. There were condiments like sauce, sugar, and water on the table for adjusting the taste by yourself. I followed the staff's advice to add 2 scoops of sauce, half a spoon of sugar, and adjust with water as it thickens. The meat was very delicious, exceeding my expectations. I added udon as a finishing touch, but even one serving is quite filling, so sharing one between two people might be enough. Since I ordered the large size, I was able to eat the delicious meat to my heart's content. The cost performance of 1000 yen (1300 yen for large) for this content is surprisingly high! It's a great location in Namba, so I highly recommend it for when you want to eat sukiyaki for lunch.

Located just a short walk from Namba Station on the subway lines, this sukiyaki specialty restaurant is on the 7th floor of GEMS Namba Building, where Namba Hontori and Midosuji intersect. They offer sukiyaki made with A4 rank or higher black wagyu beef at surprisingly affordable prices, boasting great value for money. Their lunchtime menu is especially recommended. - Sukiyaki Set Meal (Large) 1430 yen: Normally priced at 1859 yen, this set includes sukiyaki made with A5 rank black wagyu beef and plenty of onions, along with egg, white rice, miso soup, and pickles. Extra rice is free. It's a special taste that needs no other words. You can adjust the seasoning with the dipping sauce and sugar provided on the table. - Tail Soup 275 yen: A soup made by simmering black wagyu beef slowly, it has a rich and flavorful taste. It's convenient that you can reserve seats even during lunchtime. It felt luxurious yet wallet-friendly, living up to its reputation as a cost-effective restaurant.

Located a 5-minute walk from Namba Station on the Midosuji Line, there is a restaurant in the GEMS Namba building on the 7th floor where you can enjoy sukiyaki at a reasonable price! The entire floor is dedicated to the restaurant, with a spacious interior and 62 table seats. The atmosphere is casual yet chic, with large windows offering a view of the night scenery. The sukiyaki here is incredibly affordable! Using black wagyu beef, there are two types of sukiyaki available, with the regular option using belly meat priced at 1,680 yen per serving. Customers can season the dish themselves with sugar and soy sauce. There are two types of dipping sauces for the sukiyaki: raw egg and grated yam. For an additional 350 yen, you can add raw kimchi for a different flavor. In addition to sukiyaki, there are other menu items available for customers to cook themselves on the tabletop stove, which adds to the fun dining experience. With reasonable prices for sukiyaki, this place comes highly recommended! Some menu highlights include the premium sukiyaki using black wagyu beef for 2,180 yen, the Mt. Fuji seared beef sushi for 790 yen, the meat pot for 590 yen, the grilled beef tongue with salt sauce for 890 yen, and the hormone skewers with salt sauce for 590 yen. (All prices are excluding tax)

Sukiyaki is delicious and has a special feel to it, right? I was recommended a place where you can enjoy sukiyaki with great cost-performance, so I made a reservation and visited the restaurant right away. The restaurant is located on the 7th floor of a gourmet building along Midosuji Avenue called "GEMS Namba", just a short walk from Namba Station, so the access is excellent. When the elevator door opened on the 7th floor, energetic staff welcomed me. The interior of the restaurant is a casual space with a wood-based theme, and there are semi-private rooms, making it convenient for couples or groups. I was seated at a table and asked the staff for recommendations before ordering the following: - Mt. Fuji Seared Meat Sushi: Rib roast on a Mount Fuji plate, seared with a burner and topped with egg yolk. It was as delicious as it looks. - Crunchy Fresh Kimchi: A recent favorite, the crunchy texture of fresh kimchi is irresistible. - Salted Grilled Onion: Grilled with salt sauce and topped with plenty of onions, this was incredibly delicious. - Hokuto Specialty "Meat Sucking" Tail Soup: The rich tail soup is simply delicious. - Sukiyaki: I asked the staff for the cooking method and finished it with sugar and broth on the table. The seasoning was divine, and the tender meat with raw egg was delicious. - Sukiyaki Fried Rice: The cute staff made this dish, finishing it with a delicious sauce. A must-try fried rice to end the meal. The first thing that surprised me was the excellent customer service and attention to detail. The staff even assisted overseas customers in English, explaining and completing the sukiyaki for them, which was quite heartwarming. The restaurant was almost full, so I recommend making a reservation before going. Sukiyaki was just amazing. I left the restaurant feeling full and satisfied. Thank you for the wonderful meal!

When you want to indulge in delicious sukiyaki, this place is highly recommended! You can eat to your heart's content without breaking the bank. The service is also excellent, and the restaurant is spacious, allowing for a relaxed dining experience. Definitely worth a visit!

I went to a new restaurant in front of Namba Station for lunch! It was a bit crowded when I arrived, but by the time I left, there was quite a line! The location is great, being close to the station. The meat was delicious with a rich flavor, and you can adjust the seasoning yourself. The portion size was excellent. I ordered a different item from the lunch menu, so I couldn't get a rice refill, but it was worth the extra cost because the food was so tasty. Ordering from the lunch menu is a good deal!

I happened to come across this place and the atmosphere and taste were great! The prices were already reasonable, but with the ongoing promotion, it was even more affordable and a great deal! The service was good, especially the manager who was very attentive. It would be even better if they could serve rice and miso soup on a tray after the meat.

I heard that I could eat the king of meat, Wagyu beef sukiyaki, at a reasonable price, so I came to "Taishu Sukiyaki Hokuto." It's a treat for the middle of the week when I'm tired from work. Located right near Namba Station, the premium sukiyaki is only 2,398 yen! The regular sukiyaki is even more affordable at 1,848 yen, making it truly a sukiyaki for the masses. The meat, simmering beautifully on the table, looks enticing. When you pour sugar and sauce over the meat, it gives off a deliciously devilish aroma. In addition to the essential raw egg, this place recommends grated yam! It pairs perfectly with the rich sauce. It was incredibly delicious. Other dishes like the grilled sukiyaki, seared meat sushi prepared right in front of you, and the famous meat hot pot were all so tasty. Even though I ate so much, the perfect finish was the fried rice cooked by the staff in front of you! The flavorful fried rice is a sinful delight that is incredibly delicious!! The clean and welcoming atmosphere, friendly staff, and delicious food left me completely satisfied. Definitely give it a try!

At the end of last year, a wonderful restaurant that serves sukiyaki made with A4 grade or higher wagyu beef, at around 2000 yen per person, was reopened. In addition to the classic sukiyaki with eggs, you can also enjoy unique variations like grated yam and raw kimchi for flavor changes. The first time I tried sukiyaki with grated yam, the sweetness of the yam paired well with the sukiyaki, creating a delicious combination. Adding kimchi transforms it into a spicy beef kimchi dish, and adding grated yam on top creates a perfect sweet and savory balance. Another option is to enjoy grilled sukiyaki with salt sauce, where onions, lotus root, and meat are stir-fried and topped with a rich salt sauce. The contrast between the rich flavor of the salt sauce and the refreshing taste of the onions is addictive. For dessert, the staff prepares sukiyaki fried rice right in front of you. This fried rice, coated with beef fat and sukiyaki sauce, is full of richness and flavor, making it a guilty pleasure. Despite the many foreign customers, the staff makes an effort to communicate and ensure everyone enjoys their sukiyaki experience. It was a lovely restaurant where you can enjoy sukiyaki at a reasonable price.

I came to the restaurant because they were having a spring Wagyu beef festival and you could eat sukiyaki set for ¥1100. It was around 1 pm so the restaurant was about 70% full, and I sat at a window seat at the counter. The rice set and sukiyaki pot were brought to me, and the staff taught me how to cook it. After a few minutes of cooking on high heat, I added half a spoon of sugar and two rounds of warishita and waited for it to boil. It's done! The pot included thinly sliced meat, thickly sliced meat, onions, leeks, tofu, shirataki noodles, and trefoil. The seasoning was sweet and strong, which made the rice go down easily. They also provided water on the table for adjusting the taste. It was quite filling, so the regular size was more than enough. I even had seconds of rice. I ate too much. (^_^)a It was a satisfying lunch in terms of taste and portion. Thank you for the meal. It was delicious. 6.8

Sukiyaki Hokuto GEMS Namba Store👩‍🍳1 minute walk from Namba Station¥〜999¥5,000〜In Namba, Osaka#Sukiyaki HokutoIt's been a while since I had sukiyaki⚫︎Sukiyaki Course (includes Sukiyaki Fried Rice) 2180 yen/personThey use A4 rank or higher Wagyu rib roast✨You add sugar and sauce yourself to finish the dish✨The meat has just the right amount of marbling, so I didn't feel too heavy and enjoyed it until the end⚫︎Salt-grilled Pork Belly 790 yenTongue 890 yenHormone 590 yenYou grill them yourself❤️The combination of salt sauce, meat, and onions is amazing✨⚫︎Wagyu Mt.Fuji Seared Meat Sushi 790 yenThey sear the meat sushi on a Mt. Fuji-shaped plate, then crack a raw egg, add grated ponzu sauce and green onions for a refreshing taste⚫︎Hokuto's Specialty Niku-sui (Meat Dipping) 590 yenThis niku-sui is delicious❤️Chunks of meat make it a luxurious dish✨The broth is also delicious☺️It was so tasty✨It's a great place to enjoy delicious sukiyaki casually☺️Definitely check it out✨✨

After finishing some work-related errands, I happened to stumble upon this place and decided to check it out. They had a limited-time campaign where you could get a large portion of sukiyaki meat for 1430 yen, so I didn't hesitate to order it. The all-you-can-drink option for 1650 yen seemed like a good deal too, available even during lunchtime. The meat that was brought to my table seemed to be cut-offs, but it was high-quality with a refined sweetness in the fat. The rice and miso soup were also delicious. However, the sukiyaki sauce was a bit too strong for my liking. The staff at the restaurant were friendly and the location was great, so I plan to visit again on a sunny day. Thank you for the meal!

I visited this restaurant after seeing it on SNS and ordered the 1,100 yen sukiyaki lunch. It was quite voluminous and you can enjoy sukiyaki for a reasonable price of 1,100 yen. The view from the restaurant is also amazing, so I recommend it for sightseeing as well. Best cost performance lunch.

I ordered the sukiyaki set meal (regular) for ¥1000, which is currently on sale for ¥1000 instead of the usual ¥1390. The meal includes a generous amount of beef and plenty of vegetables, making it a satisfying and filling option. The restaurant, Hokuto, is located in a building called GEMS Namba, where each floor houses a different restaurant. The sukiyaki set meal features high-quality black wagyu beef, accompanied by a variety of vegetables and served with a side of sukiyaki sauce and sugar for an authentic experience. The tender beef, when dipped in raw egg, offers a delicious and satisfying taste. Additionally, the option to add an extra raw egg for only ¥50 is a great deal. With unlimited rice refills, this meal is sure to leave you feeling full and satisfied. Overall, Hokuto offers a great value for a delicious and filling lunch experience.