In Umeda, the third stop for bar hopping was Kitakaro Sushi. We arrived after 11 PM and were quickly seated inside, which was a relief from the heat outside. Since we weren't very hungry, we ordered a few dishes. I was surprised by the low prices of the sushi, but after trying them, I understood why. The pieces were smaller compared to other sushi restaurants, but the taste was average. The grilled fish was large and satisfying to eat. I felt the saltiness was a bit mild, so I adjusted with soy sauce as I ate. This is a valuable restaurant that stays open late, with a wide variety of menu options and easy to use. It was nice that you could make reservations online. As the night got later, more customers started to arrive. I might consider visiting Kitakaro Sushi again for late-night dining.

I came across Kitaro Sushi, a sushi restaurant with scattered locations, and decided to visit one near my house. I went in with low expectations, but was surprised by the high quality of the food. The sushi was not small, did not taste frozen, and was delicious. The other dishes were also tasty! Unlike other cheap sushi restaurants, it was not crowded, so I felt it was perfect for when I wanted to enjoy sushi at a reasonable price, whether for a second or third round. Thank you for the meal!

I went to dinner. When I was seated and sat down, I was impressed to see a thank you note on the table. There was a wide variety of sushi and appetizers to choose from, so I had a hard time deciding what to order, but everything was delicious. The sizes are small enough for women to eat in one bite, so I think it's great for when you go with women.

Kitaro Sushi in Usagino Town. I came on a Friday but it was full, so I came back for revenge on Monday. It was around 9 pm so it was about half empty. Even though it's in Usagino Town, the restaurant is clean and nice. The seating is sunken kotatsu style. I sat at the counter, and it was okay to put my bag on the seat next to me. I had a draft beer for 550 yen, and ordered nigiri sushi - fatty tuna, salmon, red shrimp (1 piece each), ikura, golden eye snapper, eel (1 piece each), and Unzen ham for 800 yen. Including the appetizer, the total bill was 3500 yen, paid with PayPay. The sushi here is priced at 280 yen per 2 pieces, so I ordered higher-priced toppings. The sushi pieces were small and easy to eat in one bite. The fatty tuna was good. The ikura and eel were delicious. The Unzen ham finally arrived while I was eating the second plate. It was thick, juicy, and tasty. The mayonnaise on the side was a nice touch. It's a bit pricey but worth it. I wanted to order the grilled nodoguro, but it's market price and usually around 10,000 yen, so I gave up since I was dining alone. I forgot to order the chawanmushi. The service from the waitress was quite good.

The restaurant is located in Usagi-no-cho, so the location is a concern, but the restaurant itself is bright and welcoming. The dishes are very beautifully presented, and the sushi rice is small so you can eat a lot. Unlike the narrow back alleys, this place is spacious and easy to spend time in. All the dishes were satisfying. The staff were friendly and pleasant.

Umeda [Kitarou Sushi] @kitarouzushitoganocho Cafe → @yk_mg22 Ramen → @zen.ramen98 Other sushi → #OsakaGourmetDiary Sushi 2 pieces for ¥280 Assorted sashimi Grilled snow crab and blackthroat seaperch with salt Grilled sazae in a pot Chawanmushi Actually, I have been to the Namba branch of this restaurant before, and I must say I have a good eye for quality. This time, I visited the Umeda branch in Toganocho. Any type of sushi here is only ¥280 for 2 pieces, which is amazing. Each piece is ¥140, and there are over 50 different types of sushi, including rolls. The side dishes are also great. They have both counter seating and tatami seating, so it's suitable for large groups as well. Highly recommend checking it out if you're interested! #KitarouSushi #OsakaGourmet #UmedaGourmet #UmedaDinner #OsakaSushi #UmedaSushi

In the middle of Tsuganoya town. It's a deep spot, but the interior of the restaurant is bright and clean. The sushi is priced the same regardless of the topping. The side dishes were also delicious. We were given a luxurious appetizer because another customer canceled their course. That alone might be enough. The yellowtail daikon side dish was very generous in portion. It might be a bit of a challenge to eat it alone. The sushi, with 7 pieces chosen by the chef, was delicious.

( ᴗ•⸝⸝) #Kuuguramu Osaka#Kuuguramu Umeda#Kuuguramu Izakaya#Kuuguramu Sushi@cuu.0x0 ≪≪≪Be sure to check out other posts too ❤︎『Kitaro Sushi Toganocho Store』・－・－・－・－・－・－・－・－・－Osaka, Osaka City, Kita-ku, Toganocho 8-13, Shinkiraku Building 1F■Access7-minute walk from Higashi Umeda Station□Business Hours18:00-4:00■ClosedIrregular holidays・－・－・－・－・－・－・－・－・－The sushi is all 280 yen each.ᐟ.ᐟYou might find it hard to imagine what a rare part of tuna tastes like if you haven't tried it, but personally, I recommend the nohten as my favorite❤️ It's fatty and melts in your mouth, so if you like Otoro, give the nohten a try without hesitation☺️There was no engawa on the menu, but when I asked, they made it for me☺️You can enjoy a variety of sushi at a good cost performance, so if you're interested, be sure to check it out｡.ꕤ┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈ꕤ.。@cuu.0x0 Updating Osaka gourmet! I have posted all the photos that are not on Instagram on Tabelog₍ᐢ·͈༝·͈ᐢ₎I would be happy if you like, save, and follow♡Thank you for viewing!｡.ꕤ ┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈ꕤ.。#OsakaGourmet#OsakaDinner#OsakaLunch#OsakaIzakaya#UmedaGourmet#UmedaDinner#UmedaLunch#UmedaIzakaya#KansaiGourmet#KansaiLunch#KansaiDinner#KitaroSushi#KitaroSushiToganochoStore#ToganochoGourmet#UmedaHigashidori#OhatsuTenjinGourmet#OsakaSeafoodIzakaya#GourmetTour#InstaGourmet#GourmetInstagram#GourmetGirls#InstaGourmetAward2023

I used it for a date with my girlfriend. The restaurant was relatively empty, with a main counter and also tatami seats available. The friendly lady standing in the hall greeted us warmly, creating a very enjoyable atmosphere. The food, including sushi and other dishes, was of high quality and delicious. Everything we tried was tasty, and there were still more dishes we wanted to try! Among them, the grilled nodoguro (blackthroat seaperch) with salt was particularly outstanding, with rich flavors. The sushi rice was also well-balanced, making it a perfect match for those who enjoy drinking alcohol. The variety of drinks was plentiful, so just having a casual drink there might also be a good option. Overall, it was really delicious!

If you're looking to eat sushi in Umeda, I recommend this place! Despite being 2 years old, the interior is beautifully maintained. It's a great spot for a date or business dinner! The authentic sushi is priced at 280 yen for two pieces, which includes luxurious toppings like sea urchin, tuna, and fatty tuna. It's a great deal for sushi lovers! Some recommended dishes include a sashimi platter with 10 varieties for 1,800 yen, a sushi assortment of 10 pieces for 1,400 yen, and a delicious dish of raw sea bream for 1,100 yen. The grilled tilefish from Shimane Prefecture with grated daikon is also a must-try! Additionally, they offer Hokkaido cod milt in ponzu sauce for 1,200 yen, and even luxurious options like Tsuiyama horsehair crab for 2,500 yen and Hokkaido hairy crab for 4,500 yen. The deep-fried bluefin tuna collar for 1,500 yen is highly recommended, especially when paired with drinks. And don't miss out on the fun "Hachimaki Burger" for 300 yen, a mini burger rolled by the head chef and filled with delicious fish fry. It's so tasty that you'll want to devour it in one go!

I came back again. I love the fatty tuna here the most. It's small and easy to eat. The sushi pieces are bite-sized so you can eat as many as you want. Not only can you enjoy different cuts of fatty tuna, but there are also plenty of other dishes on the menu. It's always delicious whenever I come here ^_^

A sushi restaurant located on the outskirts of the love hotel district in Uoganocho, within walking distance from Higashi Umeda. It is a chain restaurant with many young chefs, but the quality of the food is not compromised. All sushi dishes are priced at 280 yen, making it a great value for money. Highly recommended sushi restaurant in Osaka.

I will have this one this time—————————————————#Kitarou Sushi Ukanomachi Store @kitarou.hiro☞ 1F, Shinkiraku Building, 8-13 Ukanomachi, Kita-ku, Osaka City, Osaka☞ 18:00-4:00 (Last order at 3:00)—————————————————Menu・Various nigiri sushi 2 pieces on one plate for 280 yen・Grilled swordtip squid legs with salt 800 yen・Seafood salad 1100 yen・Assorted tempura 1600 yen・Delicious simmered Bai clams 800 yen, etc...This is a place in Ukanomachi where you can enjoy authentic sushi and drinks until morning. The interior is stylish, but you can enjoy it casually without being too formal, making it easy to use. The price of 280 yen for one piece of sushi or roll is amazing and very attractive, making it one of the great restaurants. "Thank you for the meal"If you like the post, click "Like" ♡If you want to try it, click "Save"△If you are interested in the next post, please follow us‍♂️Thank you @instafood_h#Osaka gourmet #Umeda gourmet #Osaka sushi #Sushi izakaya #Food porn #Umeda gourmet #Ukanomachi gourmet #Osaka gourmet club #Osaka gourmet information

Cheers with Sapporo Lager♪ I want to try the seasonal tempura with ikura, toro, and takuwan. The scallop with butter soy sauce was delicious. It's great that you can enjoy sushi easily and affordably, with everything priced at 280 yen. The size is easy to eat and goes well with alcohol. The shrimp tempura is crispy and the nori adds a nice touch of seaweed flavor. The thick scallop with butter soy sauce was irresistible. You can also taste the umami of the vegetables. Couldn't stop eating with chopsticks!! Had sake as well, and the sushi was a feast.

A sushi restaurant with a good cost performance. The sushi goes well with alcohol and the atmosphere is just right for drinking. The restaurant is not very large, so it seems to fill up quickly and reservations may be necessary. When we arrived late, many popular items were already sold out. It's recommended for a casual drink with two people, costing around 11,000 yen. It's a great place to drop by and enjoy a quick meal.

If you're from Osaka, you must know the infamous shady area, Usaginocho. It's a district known for its adult entertainment establishments and love hotels. In recent years, some well-known restaurants have also opened up there. After many years, I decided to visit and headed to Kitaro Sushi. It's a chain of restaurants in Osaka that offers authentic sushi at a reasonable price. Since I went early, the place was almost empty and I enjoyed some sake along with a 5-piece sashimi platter. I also tried some additional fresh turban shell sashimi, which was a first for me. The cucumber-wrapped sushi was also interesting. I loved the large eel and the recommended grilled sweetfish, which was perfectly cooked. The tempura of fresh octopus was good, although the batter could have been a bit less oily. I then switched to nigiri sushi, which was great because they offer various types of rice to choose from. I ended the meal with a delicious fatty tuna hand roll. Overall, it was a satisfying dining experience, and I left feeling content after a quick meal at Kitaro Sushi in Usaginocho, Osaka.

A sushi restaurant located on the outskirts of Toganocho. Unlike the ones in Juso and Namba, this place is in a unique location. Sushi is priced at 300 yen or less, making it very cost-effective. The specialty dishes are relatively high-end in terms of pricing. There are many skilled chefs, so you can eat with peace of mind. There was a bit of a wait at the checkout, but other than that, everything was smooth.

The toro (fatty tuna) was incredibly delicious, I think we ordered about 4 servings. The non-sushi dishes were also tasty, and we were very satisfied. They also provide extra wasabi upon request. There were several types of tuna depending on the cut, so I recommend it for tuna lovers.

I often go there because they are open late. The sushi is small and easy to eat. You can eat as many pieces as you want. I recommend the fatty tuna. The rolls are also small and perfect as a side dish. I always end up getting more of the fatty tuna here. I like the fatty tuna at Kitakaro Sushi the best.

I enjoyed a vibrant and spring-like dish. The firefly squid was delicious and fresh this year. The grilled Den Suke conger eel was also perfectly cooked and incredibly tasty.