Kura Sushi, known for using popular celebrities in their commercials, offers a high-quality and reliable service. Today, I visited the Kishidado location for the first time. The restaurant was packed during lunchtime in the summer holidays. I enjoyed chawanmushi, miso soup with seaweed, and finished 10 plates feeling satisfied.

I usually go to Kura Sushi in Higashi Umeda, but it's been a few years since I visited this one. I remember back then there was no elevator, and I was worried about climbing the stairs, but I don't know when it was built, but this time there was an elevator. Kura Sushi has many locations, but this one had ginger, soy sauce, tea, chopsticks, spoons, etc. on the table instead of underneath. I find it more convenient when everything is on the table. I couldn't find the wet towel or paper napkin, and the tablet screen was a bit hard to see. Other than that, it didn't seem much different from other stores.

After watching the crab fair commercial, I ended up going to Kura Sushi. It's always a fun experience at the conveyor belt sushi restaurant (*'▽'*). I tried the special deluxe box with crab, sea urchin, and salmon roe, it was enjoyable♡ The crab was a bit watery, but oh well!! Didn't take many photos... σ(^_^;) Thank you for the meal (๑>◡<๑)

I went to "Muten Kurazushi" for lunch after a long time. The location was the Kishidado store, about a 10-minute walk from Kitatsumi Station. I arrived around 12:10 on a weekday. There was some parking space available. As I was dining alone, I was able to sit at the counter without any wait. There were also empty tables available. Upon visiting "Muten Kurazushi" after a while, I noticed that the prices have gone up significantly. The cheapest class now starts at 115 yen, followed by 165 yen and 250 yen. The 115 yen class has become very limited. I wonder if this is due to the impact of the weak yen. It also seems like they are struggling with sourcing their ingredients, as I noticed that the quality of the sushi toppings has decreased. They seem to be combining lower-priced toppings with slightly higher-priced ones to keep prices down, and overall, the toppings seem smaller and thinner. It made me realize how tough the industry can be. The "Baked Shrimp Mayo Gratin" was delicious. I hope that this conveyor belt sushi restaurant, which is a friend of the common people, will continue to do their best. The staff's service was excellent. Thank you for the meal.

▼Location▼ Located along Katsuyama Street, 80 meters north of the Kishidado intersection towards the Kitatatsumi direction on the right side. ▼About the Shop▼ Muten Kura Sushi Established in 1977 in Osaka, Sakai, as a regular sushi restaurant, it later opened its first conveyor belt sushi store in 1984. Since then, it has become a popular conveyor belt sushi chain, expanding nationwide from Kansai to Kanto, from Aomori to Okinawa. In recent years, it has gained popularity for introducing innovative side menu items. ▼Menu▼ Basic sushi such as tuna, salmon, and creative sushi are priced at 110 yen each. For more details, please visit the website mentioned above. ▼Food Consumed▼ ▽Double-sized Fresh Salmon 220 yen▽ ▽Extra-large Yellowtail 220 yen▽ ▽Special Seafood Gunkan 110 yen▽ ▽Thickly Sliced Mackerel Sushi 110 yen▽ ▽Double-sized Shrimp Tempura Hand Roll 110 yen▽ ▽Cheddar Cheese Tempura Sushi 110 yen▽ ▽Cold Udon Noodles 160 yen▽ ▼Impressions▼ A popular conveyor belt sushi chain originating from Osaka, it has become one of the largest in the country. Similar to Sushiro, Kura Sushi, and Hamazushi, it is a popular budget chain. Despite being a later entrant into the conveyor belt sushi chain market, it has regained popularity in recent years through the development of unique side menu items. The Kishidado branch, located near the Kishidado intersection about 1 km south of Fuse Station, is a branch I have used occasionally in the past. This time, I visited after a long time at night. I was curious about the "double-sized" sushi featured in their recent commercials. The "double-sized" concept didn't particularly stand out to me, but it was still enjoyable. It would be great to see more interesting products and promotions from them in the future.

Kura Sushi used to be not my favorite, so when I go to a conveyor belt sushi restaurant, I usually go to Sushiro or Uobei. But this time, I decided to give Kura a try. It seems like the taste has improved compared to before. I wonder why. Well, it's good that it tastes better. Thank you for the meal. PayPay ⭕️

Shishiodoshi con!! I was able to recite it well. On Sunday evening, I went to Kurazushi for some sweets. Even though it was around 5 o'clock, the place was quite crowded. I was seated at the counter, where many solo diners were also enjoying their meals. The seasonal wagashi "Natsu no Biwa", the price of the cheesecake, probiotic water, and low-sugar ice cream (vanilla) were on the menu. The "Natsu no Biwa" seasonal wagashi is a perfect treat for the cool summer days. They had wagashi with anko-filled biwa, matcha anko-filled dorayaki, and cute mochi balls. Although the presentation on the plate was a bit disappointing like other sushi items, the wagashi itself was colorful and vibrant. It seems like Kurazushi changes their menu with the seasons, showing their dedication to product development. By the way, the probiotic water was similar to Calpis and was non-carbonated. I'm curious about the apple juice. As I left the restaurant, there was a line forming. Thank you for the meal.

Kura Sushi is great! It's convenient to be able to make seat reservations and place orders from outside using your smartphone. It's a plus for the service! Standing in line during this pandemic is not good, so the system they had in place before is forward-thinking. They have some funny sushi options like the extravagant battleship with jewels like "ikura" (salmon roe) but it doesn't taste like anything! Haha. There are also some entertaining sushi options, which is a feature of Kura Sushi. The eel sushi was the best with high-quality eel that was soft and flavorful. It was delicious! It's fun to make your own hand rolls too. The best dish of the day was definitely that one!

"I had sushi for lunch today in hopes of winning the Bikkura Pon game, which I had missed out on during my previous visit. Unfortunately, I didn't win this time either. Anyway, the lunch was quite luxurious with the appearance of some high-quality sea urchin. It was a unique experience to be able to make my own hand rolls, something I hadn't done before at a conveyor belt sushi restaurant. It was fun and the sea urchin was delicious. I personally prefer sea urchin that isn't too strong in flavor, and this one had a subtle aroma and sweetness that I really enjoyed. By the time I got to the eel liver nigiri, I was craving some sake, but I had to resist since it was still lunchtime, and I had to drive back to work. It was a satisfying but slightly frustrating lunch. Time to get back to work."

In November 2019, I visited a conveyor belt sushi restaurant called Kura Sushi that offers no service charge. I made a reservation using their convenient app and was able to enter the restaurant right away. Although it is unclear if they have it every month, they were having a Hokkaido Fair at the time! The salmon roe sushi was a must-try, as it would fall apart if you don't eat both pieces together (laughs). It was delicious! They even topped scallops with salmon roe, which was a nice touch. The wasabi is self-service, which is convenient for someone like me who doesn't need it for shellfish. The eel liver and egg sushi was the best, surpassing the Hokkaido Fair offerings. I resisted the urge to order beer as the designated driver. Thank you for the delicious meal.

Recently, there are a lot of Kura Sushi restaurants in rotation sushi places. I made a reservation through the app and was smoothly guided to my table, ignoring the long line. The variety of sushi options is impressive, reflecting the recent trend in rotation sushi! Where else can you find pork kalbi sushi? And it's delicious! Even for those who are not big fans of sushi or raw fish, there are safe options like cheese fries and more, giving it a fast food vibe. Even though they were having a special promotion, the salmon roe sushi on this plate was only 200 yen! I don't usually eat salmon roe, but for this price, I am satisfied! Delicious! Finished off with Kura Sushi's tempura bowl. Freshly fried tempura is always tasty!

▼Location▼ Located along Katsuyama Street, 80 meters north towards Tatsumi from the Kishidado intersection on the right side. ▼About the Shop▼ Muten Kura Sushi Established in 1977 as a general sushi restaurant in Osaka, Sakai. Since opening the first conveyor belt sushi store in 1984, it has become a popular conveyor belt sushi chain with locations throughout Kansai and Kanto, from Aomori to Okinawa. In recent years, it has gained popularity for its innovative side menu offerings. ▼Menu▼ Basic sushi such as tuna, salmon, and creative sushi are priced at 108 yen each. For more details, please visit the website provided above. ▼Food Tried▼ ▽Albacore Tuna 108 yen▽ Moist and flavorful albacore tuna, quite delicious. ▽Salmon 108 yen▽ Simple texture and flavor, somewhat monotone. ▽Thick Cut Mackerel Sushi 108 yen▽ Thick cut mackerel sushi with decent taste and texture, but nothing exceptional. ▽Shrimp Tempura Sushi 108 yen▽ Perfectly sized shrimp tempura sushi, crispy and delicious. ▽Beef Kalbi with Special Sauce 108 yen▽ Tender beef sushi with a flavorful sauce, leaves a good impression. ▽Cold Udon Noodles 140 yen▽ Half-sized cold udon noodles with a simple dashi broth, offering a taste typical of Osaka-style udon. ▼Impressions▼ A popular conveyor belt sushi chain originating from Osaka, now expanding nationwide. Known for its affordable prices and decent quality, it is one of the major players in the industry. Despite being a latecomer in the conveyor belt sushi scene, it has gained renewed popularity in recent years with its unique side menu offerings. The Kishidado branch is conveniently located near other dining establishments at the Kishidado intersection. Overall, it offers a satisfying dining experience with its affordable prices and decent flavors. Looking forward to trying their original side menu items next time.

Dinner at Kura Sushi. It's located straight east from Katsuyama Street, making it easy to access by car. The atmosphere of a conveyor belt sushi restaurant is enjoyable. Nowadays, many people don't take plates from the conveyor belt and instead order using the convenient touch panel. However, I personally enjoy picking up plates from the conveyor belt and eating them as a fun surprise. First up, salmon. Salmon never disappoints. I love it. The pinkish-orange color is so appetizing. Next, eel. The plate is stacked with two pieces. It's a double serving. The slight charcoal aroma makes it delicious, so I'm satisfied with the two-piece plate of eel. White fish ponzu. I saw this for the first time. The ponzu jelly is very well-made. It's delicious. The refreshing and mysteriously melting ponzu paired with the white fish is a great combination. I've discovered a sushi that I want to order again. Next, I tried the Goma Saba, which was said to be in season. Perhaps my expectations were too high, but it was just average. Lastly, a large serving of ikura. The grains are indeed firm. The image of small grains in conveyor belt sushi has been dispelled. It's a satisfying serving of ikura. Lastly, to wrap up, I tried the Shari Curry. The name is amusing. It's true to its name, with Shari being vinegar rice. While it does match well with curry, I'm not entirely convinced that it enhances the flavor. Surprisingly, I didn't hit the jackpot with this one. I would like to give it another try.

Kura Sushi is a famous conveyor belt sushi restaurant known for its no-additive sushi. There is always a long line during lunchtime, but did you know that you can make a reservation through their app and skip the line? It's so convenient and you can enjoy your meal without waiting! At first, I was skeptical about using the app, but it turned out to be really handy. I arrived and got seated right away, watching the line from the side. While many people prefer ordering freshly made sushi, I personally enjoy the excitement of trying whatever comes around on the conveyor belt. One unique way to enjoy conveyor belt sushi is to dip the crab miso in sweet sauce - it's a rare treat that I love! Besides sushi, Kura Sushi also offers other items like croquettes that are packed with filling. The Kura Burger is also popular, but I think the quality is not as high as a regular burger joint. The fish flavor was a bit overpowering. Overall, it was a fun experience at Kura Sushi. Bon appétit!

On my day off, I decided to go out for lunch and ended up at Kura Sushi, a chain restaurant known for its conveyor belt sushi. The menu also had items like Kura Burger, but I didn't try it this time. They had a variety of natural fish like Hidai, Nibe, Korodai, Koshodai, and Ishidai. The sushi plates were rotating around the lanes, and I felt a bit nervous trying to grab one from the cover. I started with tuna, which was delicious for 108 yen. I also tried Ikura, Bintoro, Unagi, Hamachi, and was pleasantly surprised by the Mikan Buri with a hint of orange flavor. The thick-cut Madai and Kajiki (marinated) were also good. I indulged in the limited edition Aged Thick Toro, which was thick and flavorful. I finished with Kohada. Each plate was 100 yen, except for the Aged Thick Toro. Overall, the sushi at Kura Sushi was affordable and tasty, and I was impressed by the variety of menu items. I look forward to visiting again.

After the renovation of the Kura Sushi near the company, it was nice and refreshing to visit. The upgraded feel is definitely there, making for a fresh start! Starting with the usual tuna, then moving on to salmon, shiso squid, sardines, fresh octopus, eel, beef kalbi, and squid, we enjoyed the flavors typical of conveyor belt sushi while having three glasses of draft beer! Once we were satisfied, we said thank you for the meal. It's always nice to come to Kura Sushi where you can relax. We'll definitely be back again!

My niece wanted to play sushi restaurant, so we used this place. The children can make their own sushi. I think the person who came up with this idea is amazing. We were very satisfied!