There may be some high-end items, but it's a fun place (♥´꒳`*)(*´꒳`♥) I usually go alone or with someone, and they always recommend based on my preferences, so it feels like I'm just drinking sake as they suggest... (lol) Personally, I love the boiled egg and potato salad (*ﾉ∀`*) The seasonal menu changes based on the ingredients, so it's different every time I go and never gets boring (∩*´ｘ｀*∩)

After several years, I came back to this place! Last time, I came here because I was curious about their lamp steak, and I remember thinking it was delicious and cheap. Looking at the menu again, it still feels like a good deal. I wondered about the portion size and this time I ordered the harami and thick-cut beef tongue! Yes, the portion size is good! It's cheap! And delicious!! The cost performance is great. Other menu items are also delicious, and they have a wide variety of drinks. People who like lemon shochu highballs might be especially happy. It's a great restaurant. There are other menu items I'm curious about, so I'll come back again.

Meat bar? When I looked at the menu on the recommendation of a friend, it seemed more like a yakitori place than a meat bar. The prices were average and the portion size of each dish was a bit small. The restaurant had a clean atmosphere and the menu and drink options seemed to cater more towards women. When I visited, there were a few couples dining. We ordered a plate of 5 assorted yakitori skewers with sauce, and a potato salad. Both dishes had classic flavors and were delicious. The highlight was the fresh squeezed sour cocktail for only 398 yen, which is a rare find. I know other places that charge 500-600 yen for a similar drink for the sake of Instagram. They also offered a refill for 298 yen, and since it was strong, I could probably have had three rounds!

I visited with a friend because I was curious about their specialty lemon sour. The interior of the restaurant is a bit small and cramped. There are no private rooms, so it's not ideal for parties. I ordered the lemon sour right away, and they had a wide variety to choose from. I chose the "honey lemon sour." When it arrived, it looked very appealing with lots of fresh lemon slices. It was sweet and fizzy, very easy to drink - I ended up ordering multiple glasses. They also offer all-you-can-drink plans. The food was reasonably priced and delicious. I was very satisfied with everything and will definitely visit again for the lemon sours.笑

Recently, it has been very cold so I visited this restaurant craving for a warm hot pot. In November, hot pots are half price!! I had the Akamaru hot pot. It was delicious, cheap, and fantastic. And the Wagyu beef sukiyaki was also delicious. I ordered it on a whim, but it was a big hit. Also, the Lemon Shochu Highball was generous in size. The Lemon Lime Sour (Dry) was delicious. They offer a refill service called "Oichu" which is a great deal. I left feeling full. Thank you for the meal.

This was my first time drinking in Tamatsukuri! I was expecting a more lively drinking district with lots of reviews, but I was surprised to find a quiet area that didn't feel like it was near the station at all! The customers seemed more like business people relaxing after a long day rather than rowdy drinkers. The staff were friendly, and the food, especially the chicken sashimi, was delicious and comforting. There were no private rooms, but it was a nice place overall, so I recommend everyone to check it out!

Every time I passed by, I was curious about this restaurant. It always seemed to be full, so I couldn't get in. Finally, I made a reservation on a weekday and was able to go! Well, it was a weekday so I probably could have gone without a reservation. They recommend their meat dishes, but they also have a wide variety of lemon sours, with 15 different kinds to choose from. We tried a few, including sweet lemon sour, salted lemon sour, Setouchi lemon sour, Calpis lemon sour, Salty lemon sour, and Honey lemon sour (which was my favorite). The price for each was only 390 yen, which was very reasonable. The portions were generous as well. I couldn't drink much because the carbonation was strong, so my companion ended up drinking most of them. But I like lemon sours, so I was happy to be able to try so many. The prices were great! For food, we had Awaji onion and Tanba chicken thigh black grilled for 690 yen, which was delicious, and Japanese beef rump steak for 1280 yen, which was hearty and tasty. We also tried chicken Yukke for 400 yen, and tuna cheek meat with ponzu sauce for around 400 yen. Overall, I really liked the restaurant and the quality of the food. I felt satisfied and the total bill came to a little over 3000 yen. I would definitely come back when I crave meat again.