Too ordinary... a yakiniku restaurant! Lately, there are various expressions like "excellent cuts!" or "premium quality!" or "rare find!" that I have been noticing... But in reality, it's neither particularly delicious nor has good service nor great value for money! Just ordinary (laughs)

The sign on the front of the store is easy to understand during the day, but at night it is completely unclear what it is about, with a somewhat tacky design. I strongly recommend changing it to a design with better visibility. Although I thought it was a small shop, it turned out to be quite large inside, with even a tatami room that could accommodate more than 15 people. The staff at the store are friendly, and the part-time staff are also nice. As for the post-meal impression, it was surprisingly affordable, like half the price in Shinchi or 30% off in Fukushima. The location is a bit remote, but it happens to be on the way for my family, so we might become regular customers. Overall, it was a reasonably priced and fairly delicious yakiniku restaurant.

It is a cheap and child-friendly restaurant. The seats are spacious and there are many families dining there. The prices are affordable, and you can enjoy various types of meat in small portions.

It's cheap and has a good atmosphere, so it's better to follow SNS and gather good deals! On this day, drinks were half price by chance! It was already almost full on Sunday from 6:00 to 6:30. It's a popular place for families and kids-friendly. The upper loin, upper harami, and kimchi platter are full of highlights, but I enjoyed it. I want to visit again because the cute girl working there is too clumsy and messed up the chocolate mint soft serve ice cream... I decided in my heart to order it again until she gets better, so I left the store without saying anything.

[Monday, April 25, 2011] Yakinoda Hankyu Store Theme: ♪ Restaurant I went to Yakinoda Hankyu Store located at 1-16-11-101 Yoshino, Fukushima-ku, Osaka. It is near CAFE BAHNHOF Fukushima store. The sign looks like this. The inside of the store has a deep atmosphere with table seats and a grill. I toasted with a cabbage highball. I ate Kalbi Rosu Yaki, Yakiniku Kimchi assortment (Napa cabbage, radish, and pickles), Harami Akami no Abara, seafood assortment (squid, squid legs, shrimp, scallops), grilled liver, Bibimbap (with small soup), and seaweed soup. I ate too much and now I'm full.

The restaurant has 10 table seats and about 3 tatami rooms, which can accommodate a large number of people. The lighting is not too bright or too dark, just right. There are no set menus, only a la carte orders. The popular salted tongue dish is around 700 yen per serving, and other cuts like kalbi, loin, and harami are around 400 yen per serving. The prices are low, but the meat is not tough and has no strong taste. Eating yakiniku can be expensive, but you can have a meal on a low budget here.

I heard about this place through word of mouth and it's cheap, so I decided to go. I ordered raw liver for myself and yukhoe for my child. Our go-to dish is harami, but we also order loin and kalbi. We usually get a couple of drinks, while my child has juice. There seem to be quite a few families dining here. It's affordable, but one thing that disappoints me is that they don't have cold noodles. I wish they had bibim naengmyeon for a light finish. Also, when I ordered bibimbap, they brought out a cooked version instead of the stone pot one. Isn't bibimbap supposed to be served in a hot stone bowl? It's a shame that they don't have these two dishes.

The smell is so good that it makes me dizzy. I always order raw liver, yukhoe, tongue, kalbi, harami, salad, oolong tea, rice, and assorted kimchi. It's quite cheap and the meat is delicious. More satisfying than the barbecue I had in Korea. I usually spend less than 3000 yen because I don't drink alcohol and I leave the restaurant full. Many families come here, and the restaurant is clean and suitable for dates.