restaurant cover
しゃかりきばーる ほしぼし 野田店
Shakarikibaruhoshiboshi
3.04
Fukushima, Noda
Izakaya (Tavern)
3,000-3,999円
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Opening hours: Tue-Sat 18:00-0:00 (Food L.O. 23:00, Drink L.O. 23:30)Sun 18:00-23:00 (Food L.O. 22:00, Drink L.O. 22:30)*Reservations required for after hours visits with a minimum of 8 people. Open Sunday
Rest time: Monday
大阪府大阪市福島区吉野2-1-10
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20
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Details
Reservation Info
can be reserved
Payment Method
Credit cards accepted (VISA, Master, JCB, AMEX, Diners) Electronic money is not accepted.
Restaurant Service Fee
A service charge of ¥200 will be added.
This fee is charged by the restaurant, not related to our platform
Number of Seats
40 seats (30 tables, 10 counters)
Private Dining Rooms
None
Smoking and Non-Smoking
Smoking is permitted in all seats. As the Law Concerning Measures Against Passive Smoking (Revised Health Promotion Law) has been in effect since April 1, 2020, please check with the restaurant prior to your visit as the information may differ from the latest information.
Parking
None Coin-operated parking available nearby
Facilities
Stylish space, calm space, counter seating available.
Drink
Sake, shochu, wine, and cocktails available
Dishes
Stick to vegetable dishes, fish dishes.
Comments
4
avatar
spiritoso_expresiva
3.00
Osaka specialty "kasu udon" consists of thinly sliced hormone that has been fried until crispy to remove excess fat, then simmered in udon broth. The unique texture and subtle flavor of the fat make it delicious! It truly captures the taste of Osaka.
User's review image for しゃかりきばーる ほしぼし 野田店
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ceron653
4.00
I went there for the first time! It was really delicious for the cost performance! I was a bit skeptical because the menu lacked uniformity, but I was very satisfied! I want to go again!
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○○あき
3.50
I visited the izakaya that my friend wanted to go to. The interior of the restaurant has a bright atmosphere with striking red and white designs. They offer two types of all-you-can-drink courses: the Standard Course for 1000 yen and the Premium Course for 1500 yen. I chose the Premium Course, which includes Asahi Super Dry Extra Cold and Löwenbräu draft beer. The chicken sashimi was fresh and delicious, and the kushikatsu was crispy and tasty. We also had motsunabe hot pot and finished with a delicious zosui. With a wide variety of izakaya menu items and all-you-can-drink options, I will definitely come back here again. Thank you for the meal!
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HONDA7
3.50
Matsumoto Family's Day Off ===========
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