There are various menu options available at the eat-in space! With only 5 counter seats, they fill up quickly - haha. They have authentic pizzas and lasagnas! They also offer sets with pasta, lasagna, bread, and drinks.

I visited before 18:00! Since it was late at night, there may have been fewer types of bread available. This time, I bought: - Patata Dolce (sweet potato ciabatta) x 2 for 1,303 yen - Anko butter for 216 yen Both were delicious! Whenever I find Anko butter, I always end up buying it. It's a sure thing, right? 😄 I was happy that they provided paper bags for free, despite other places charging for them.

The shop only has a counter with few seats. The taste was delicious, but it was a bit cold. The prices are a bit high. The portion size was small.

Tonight I went to Takashimaya basement to find ingredients that go well with pasta. I discovered some nice bread at "PECK" for the first time! - Ciabatta Almentaialmentai? Yes, that's right, it's like "Al Mentaiko" (spicy cod roe). The taste was quite spicy, perfect for mentaiko lovers. It looked hard but had a moist texture. - Caprese, a focaccia where the mellow taste of mozzarella cheese stands out. It had a fluffy and gentle texture. It seems to be originally from a high-end food store in Milan. PECK is only available at Takashimaya due to the policy of the main store, and not available at other department stores. I only bought bread on this day, but they also had a wide variety of Italian deli items. Next time, I will take my time to explore the authentic Milanese flavors that can only be found at Takashimaya! Thank you for the meal. Takashimaya Osaka, Basement 1st floor (Central Zone), enter from the subway side entrance and go to the left back corner.

A bakery on B1F of Osaka Takashimaya in Osaka City, offering mainly Italian-style bread. Their Pane Dolce Alle Castagne Chestnut Anpan is a type of sweet bread. In other words, it is an anpan with chestnuts inside. Unlike traditional Japanese anpan, this one has a pastry-like texture. The chestnuts are chopped and placed on top in the center, making it clear at a glance that it is a chestnut bread.