restaurant cover
木曽路 枚方店
Kisoji ◆ キソジ
3.07
Hirakata, Neyagawa
Shabu Shabu (Japanese Steamboat)
5,000-5,999円
3,000-3,999円
Opening hours: Date of change: Wednesday, March 1, 2017 Monday-Saturday 11:30-15:00 (L.O.14:30) 17:00-22:00 (L.O.21:00) Sunday and holidays lunch and dinner 11:30-22:00 (L.O.21:00) Open Sunday
Rest time: None
大阪府枚方市堂山3-34-1
Photos
20
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Details
Reservation Info
Reservations accepted If you are making a reservation for more than 5 persons, please select a course and make a reservation.
Children
child-friendly
Payment Method
Credit cards accepted (VISA, Master, AMEX, JCB, Diners) Electronic money accepted (transportation system electronic money (Suica, etc.), Rakuten Edy, nanaco, WAON, iD, QUICPay) QR code payment accepted (PayPay, d-payment, Rakuten Pay, au PAY)
Number of Seats
144 Seats (Japanese-style room, 3 rooms, Japanese-style room, 6 rooms, max. 100 persons)
Private Dining Rooms
Available Weekday Lunch: ¥3,300 course or more / Weekday Dinner, Weekend & Holiday Lunch, Dinner & Dinner: ¥5,500 course or more
Smoking and Non-Smoking
No smoking. Smoking room available.
Parking
Yes Exclusive use of 28 cars free of charge
Facilities
Stylish space, calm space, large seats, tatami room, sunken kotatsu
Drink
Sake and shochu available
Comments
20
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魔女様
4.00
I made a reservation and visited Kisoji in Katano for lunch. The parking lot was so full that I couldn't find a spot, so reservations are a must. I had the lunch set "Kunpu" for 2420 yen (tax included). The portion size and price were just right, and the food was delicious. Thank you for the meal.
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カルロス☆
4.50
I used this restaurant for my baby's first meal the other day! It was really great! We could order adult meals on the day, they performed all the rituals for the baby's first meal, and we had a private room! Highly recommended! However, the children's chairs were too dirty...
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Yden
3.50
Sukiyaki set meal. I had lunch at Kisoji, located along Route 1 on my way to visit a client. I ordered the relatively affordable American sukiyaki set meal for 1,200 yen (excluding tax) from the menu. You can choose between white rice or five-grain rice, and I chose a large serving of white rice. The sukiyaki had plenty of beef along with tofu, onions, and wheat gluten. It had a rich flavor, and it's best enjoyed by dipping it in raw egg. The portion of rice was generous, and the restaurant had a calm atmosphere with experienced staff. Kisoji truly lives up to its reputation. I would like to visit again for a business meeting and try the Japanese beef next time.
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あゆパパ0728
3.00
I made a reservation for a late time because there were no available seats. When I arrived, not all the dishes had been served yet and I wasn't sure how full I was. They informed me it was the last order. I hesitated because the dishes weren't all served yet. I had shabu-shabu, which was delicious as always. The additional beef tongue was also good.
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lago
3.10
The restaurant has a spacious and relaxed atmosphere with a parking lot. We were seated at a table and ordered the Black Wagyu steak set and draft beer for my mother-in-law's birthday celebration. The draft beer was served promptly and tasted delicious. The food took a bit of time to be served, but when it arrived, it was all brought out at once. The staff, dressed in casual summer kimono, provided service at a relaxed pace. We ordered a second round of beer when the food arrived, but it took a while to be served, leaving my father-in-law unsatisfied. The Black Wagyu steak set with top loin was priced at 5,478 yen including tax, and the fillet was priced at 6,578 yen including tax. The meat was tender, juicy, and flavorful. We also ordered the seasonal Izumi eggplant, which was soft, slightly chewy, and sweet, making it delicious. With additional dishes and drinks, the total cost per person was around 10,000 yen. While the prices may seem a bit high, it could be improved with better operations. We later found out that presenting a Tabelog coupon would have entitled us to a special birthday gift of a souvenir and commemorative photo, so don't miss out on that. Although my mother-in-law was not completely satisfied, we made up for it by ordering a decorative cake from a nearby patisserie, which made her happy. In the end, it turned out to be a lovely celebration, and we were relieved.
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ななしのこんぺいとう
3.30
On May 2, 2022, I visited Kisoji Hirakata for the first time for lunch while I had some errands in Hirakata. Even though it was during Golden Week, they were offering their regular lunch menu. I ordered the Beef Sirloin Sukiyaki set for 1,650 yen including tax. The location by the roadside was nice, and the interior was calm and traditional, allowing me to enjoy Japanese cuisine. The portion of sukiyaki for the price was quite good. The difference between the set meal and the special meal seems to be whether sashimi is included or not. The meat was decent, the portion was just right, and both the rice and red miso soup were good. It would be perfect for events like memorial services. Thank you for the meal!
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るぃ1984
3.50
After playing at Meikou Park, we took a taxi to Kisoji. My first boyfriend took me there, and this time I brought my husband. We chose Kisoji because their sesame sauce for shabu-shabu is amazing. We ordered the Wagyu beef shabu-shabu (4200 yen) when making a reservation. Soft drinks were around 300 yen each. We were served mozuku as an appetizer. We toasted and enjoyed the shabu-shabu meat. Vegetables and additional meat were self-service. The kimem ishimen noodles and mochi, along with the soup, were served by the kimono-clad staff. After that, rice and pickles were served, followed by a choice of ice cream or sorbet for dessert (I forgot to take a photo of the dessert). With no service charge, I thought the price in the 4000 yen range was very reasonable.
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hekok
3.50
I attended a company social gathering event on February 1st (Friday) from 19:00. Since there were many people, a company shuttle bus came to pick us up (thank goodness for the organizer). Upon entering the restaurant, I felt a calm atmosphere for a chain restaurant, which was a relief compared to noisy places with drunk young guys. We were seated at tables in a spacious layout, which was nice. After the toast, we started with appetizers, which were decently tasty. The sashimi and simmered dishes that followed were also good. The main dish was amberjack shabu-shabu, but it felt a bit lacking with only 3 slices of fish. Tempura was served next, and although not freshly fried, the coating was crispy. The meal ended with rice and miso soup. Overall, I was satisfied with the banquet. In my opinion, the most important aspect of a banquet is not just the taste of the food, but also the service provided by the staff. The timing of serving dishes, delays in drink orders, and piled up dirty dishes on the table can ruin the experience. In this regard, I was impressed by the service at Kisoji. The young female staff, likely part-time workers, efficiently cleared the dishes and served drinks promptly. Thanks to them, everyone had a pleasant time. Thank you to the staff for their hard work. "Thank you for the meal." Keep up the good work!
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banjoman2nd
3.20
I visited the Kinki Technical Office of the Ministry of Land, Infrastructure, Transport and Tourism in Hirakata City, where there is a training facility where civil engineers can experience structures firsthand. I tried a wheelchair experience, comparing the ease of passage with and without curb blocks on the road and sidewalk. By experiencing the facility from the perspective of a person with disabilities, I gained a better understanding and interest in barrier-free design. I didn't know such a facility existed before. There were many wheelchairs available for hands-on experience in the storage garage. I also tried a white cane experience to compare the ease of identifying colors and yellow tactile tiles on the sidewalk from the perspective of a blind person. Trying to board a one-step bus was challenging, especially for wheelchair users due to the narrow width and steep slope. After the training, I had lunch at a nearby restaurant called Kisoji. The colorful ingredients made the meal lively, and there was sashimi available. I wished they had cold drinks, but I managed without. The mixed rice in the bento box was particularly delicious. Thank you for the meal.
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まぁっちゃん10220209
3.50
I went to a high-end restaurant with my father-in-law treating us. Both the steak and eel were delicious.
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glassmoon1169
3.50
I had some errands in Moriguchi, so I had lunch at Kisoji. Kisoji is known for its shabu-shabu, but they also offer a lunch course, so I ordered the Kiso lunch set. It was a set meal with tempura and chawanmushi, and I was quite full after eating. If it's under 2,000 yen, it's a good deal.
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BodyFatMan
2.50
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aipop
3.20
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nanami0424
4.50
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さしみ897
4.00
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太郎と花子
4.00
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f05694
4.50
The sukiyaki set meal was reasonably priced and delicious. The cake was also very delicious, comparable to what you would find in a bakery!
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MTB
3.50
Visited for the second year in a row for a year-end party. Still the best in the chain store?
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38-ji
4.50
The dessert is delicious.
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chirolian61
3.10
Today, I came here for the first time. It was my family's 60th birthday celebration, and I confidently said to my family, "Leave the restaurant choice to me~(*・ω・)ノ", but I actually forgot a bit and was surprised when I remembered last minute. I hurriedly called the restaurant we wanted to go to, but it was already fully booked (ノД`)アチャ~ Typical of me, right? (sweat drop) So, I quickly called this large restaurant and managed to secure a private room for 6 adults for our first visit. We arrived at 11:30 in the strong rain and wind. The restaurant had a calm and elegant Japanese-style interior with a good balance of private table seats and sunken kotatsu seats. Several female staff in traditional Japanese clothing provided attentive service. We had pre-ordered the "Yoshino (Seasonal Special Set)" from the diverse menu. They also asked about allergies in advance. The course consisted of 10 dishes: appetizer, grilled dish, 2 types of sashimi, simmered dish, individual hot pot, fried dish, rice, soup, pickles, and dessert. The contents may vary depending on the season and availability. Each dish was elegantly delicious. The service was a bit slow at times due to the private room, but they provided a service where we could take a photo in borrowed purple outfits for the 60th birthday celebration and paste it on a colored paper as a souvenir. Overall, it was a satisfying restaurant for large group celebrations. Thank you for the meal. Additional notes: wheelchair accessible, clean gender-separated restrooms, private parking on-site, and shuttle bus service available.
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