It's been a while since I visited Niseko! I found a great deal and decided to go. The room was spacious and lovely! The bath was small but clean, and the outdoor bath was nice. It was very relaxing. The dinner was supposed to be a highlight with steak cooked in front of you, but it was just okay. The menu seemed a bit all over the place, making it hard to navigate. However, the miso ramen was surprisingly delicious, I had seconds. A unique feature was the four types of cheese available. I ended up ordering wine. It seemed like they were short-staffed as the dishes weren't cleared promptly, and the buffet often ran out of food. Although dinner was disappointing, breakfast was great! The bread was incredibly delicious, especially the croissants and milk bread. I wanted to buy some. The freshly baked bread kept coming, which was nice. Overall, the room and bath were good, breakfast was great, so if dinner improves, it could be a really good place to stay.

We stayed here with my wife and child for one night with two meals during the Golden Week. This hotel is directly connected to Annupuri Ski Resort. Since it was the off-season, we got a great deal on our trip. Unfortunately, the hot spring was a circulated one. However, the meals were delicious. The dinner was particularly impressive, with a live kitchen serving freshly grilled Hokkaido beef steak. I really liked the cream cheese with dried fruits in the cheese assortment. The sashimi consisted of bonito tataki and salmon, which was enough considering it's a mountain lodge. The vegetables were also tasty! The freshly baked bread for breakfast was amazing, and the cheese omelette from the live kitchen was very delicious as well. Overall, I would rate the food at 3.5 stars, but the disappointing bath facilities brought down the overall rating.

I stayed at this inn a few years ago after winning a stay voucher at a bingo event on a cruise ship. This time, I got into a fight with my friend and decided to book a last-minute stay here to relax. The room was part of a surprise plan with breakfast included, and it felt more like a business hotel than a resort. The bathrobes were a bit see-through, so I hesitated to go to the large communal bath. Dinner options vary between course meals and buffets, and on this day, it was a course meal, but we opted to dine at a nearby restaurant instead. Despite a few tourists and business travelers in the hotel, we were able to enjoy the facilities like the large bath and breakfast area almost to ourselves. The bath area had towels in plastic packaging for hygiene, and social distancing measures were in place. The sauna was not in operation. Breakfast was a mix of Japanese and Western dishes served buffet-style, with a chef making fresh omelets and eggs to order. The salad was also fresh and delicious. Check-out was at 11 am, and the hotel had a spacious locker room for skiers. Overall, it was a relaxing stay with a natural hot spring bath and tasty food.

The Niseko area is very popular, with a big difference in prices between the off-season and on-season. This resort hotel is located in the Annupuri area, near "Iroha" where I stayed last year. The price for a twin room with two meals included was 10,000 yen per person. The room was clean and had a nice resort atmosphere. The staff at check-in didn't have the typical resort-like hospitality, more like a good business hotel level. The breakfast review will be brief, but the main focus is on dinner. The dinner buffet alone costs around 4,320 yen, with a decent variety of dishes such as soup curry, miso ramen, sushi, sashimi, and a delicious steak served rare. The sushi was well-made, but personally did not suit my taste. The steak, on the other hand, was very tender and tasty. The staff seemed a bit tired and lacked expression. Overall, the buffet was not as impressive as one I had in Hakodate, but there were some good dishes like the yakisoba. The most surprising part was the variety of breakfast options, including ikura and gyudon. The staff's attitude and the presence of inbound tourists during the off-season were notable points.

【Points】 - The breakfast buffet has a simple and somewhat plain feel to it. - The menu is not very extensive, which may prevent overeating. 【Content】 It's quite rare, but it's all over in one go! While the number of menu items is sufficient for breakfast, it seems a bit less compared to other hotels. The fried eggs and scrambled eggs are cooked in an open kitchen, so they are definitely worth trying. Thank you for the meal.

[Point] - A dinner buffet with a wide variety of menu options! - Although the menu is diverse, I think it would be nice to focus a bit more on Hokkaido dishes. - The steak was delicious, cooked in an open kitchen! [Content] I went around the buffet three times, including desserts, and I think I ate almost everything! The seafood was decent, but the abundance of cheese and the delicious steak made me quite satisfied. Thank you for the meal.

I had breakfast at the Niseko Northern Resort Annupuri buffet. They had the usual items like omelette, bacon, sausages, salad, corn soup, and grilled fish. It was nothing special, but that's okay. Thank you for the meal!笑

This is a resort hotel located adjacent to the Niseko Annupuri Ski Resort. I used it for the first time in a long time during the off-season. The facilities are quite old as the hotel has been around for a while, but they have been renovated and the rooms are clean and do not feel old. There is also a hot spring, so I think it's a good place to spend a relaxing weekend. The breakfast buffet offers a mix of Japanese and Western dishes, and while there is nothing particularly outstanding in terms of taste, I think it's a decent breakfast buffet for a hotel.

I stayed overnight and used the restaurant for breakfast and dinner, and I was surprised that everything I ate was delicious! The chef cooked the meat at night, and it was so tender that I thought it might be A4 or A5 rank. The cooking was just right. In the morning, the freshly baked bread was incredibly delicious, and I ended up eating over 10 pieces. The omelette was also cooked by the chef who grilled the meat at night, and it was a perfect, fluffy omelette without any burnt parts, which was also incredibly delicious. However, because there were many customers, sometimes the replenishment was a bit slow, which was disappointing. The soft-serve ice cream for dessert was also surprising. Those who know, know. It was delicious there. Although Hokkaido is known for its delicious ingredients, I have stayed at other places but this one stands out and I want to go back again.

There is a hot spring to relax your tired body after skiing, and a restaurant available. Enjoy dinner while watching the night view. Hokkaido's abundant local ingredients are a highlight. It's a buffet so it's easy to overeat.

I arrived in Niseko close to midnight after eating at Sushi Ooneta in Mori Town until after 9 pm. Driving in Hokkaido late at night was comfortable as there were not many other cars on the road, including the highway. [About the hotel] The hotel is located next to the Niseko Annupuri ski resort. It is situated on the mountainside, so even in early summer, it was slightly cold. The building seems to have been built at the end of the Showa era, but the interior has been renovated and does not feel too old. While it may not be premium or luxurious, it had a sense of cleanliness. The most surprising thing about this hotel was the delicious air. It had a mountain scent or wood fragrance, and the air felt pure and refreshing. It reminded me of the feeling when getting out of the car near the trailhead before climbing a high mountain. The air was crisp, and it felt like I received plenty of negative ions. [About the room] I stayed in a standard room on the 2nd floor. The deluxe rooms seem to be on the 3rd floor. The room has also been renovated, with a chic design featuring dark brown tones. It is not very spacious, but it was sufficient for sleeping. After soaking in the hot spring and sleeping soundly, I woke up to the chirping of small birds like bush warblers. It was a lovely experience to wake up to the birdsong before the alarm went off. [About the hot spring] Niseko is known for skiing and hot springs. This hotel also has a large communal bath with a natural hot spring source on the premises, so it is a flowing hot spring! There was no chlorine smell. While it may get crowded with 10 people, there is also an outdoor bath. It was quite blissful to enjoy the hot Niseko hot spring in the outdoor bath while breathing in the refreshing outside air. The hot spring is available from early morning at 6 am to late at night at 12 am, which was convenient for me arriving late at night. [About breakfast] Breakfast was a buffet in the large restaurant on the 2nd floor. I had a plan with breakfast included this time, but it was also mentioned that it costs around 2000 yen if used separately. Breakfast starts at 7 am, but it was very crowded right after opening with groups of people rushing in, so it was not a relaxing breakfast. The restaurant can accommodate a considerable number of guests. The buffet itself was average, with a mix of Japanese and Western dishes. There was an omelette chef, but it was not a made-to-order style, and the omelette was average. The Danish pastries did not have a strong buttery aroma. Overall, the breakfast did not leave a lasting impression, but considering the reasonable price, it would be unfair to complain. [Summary] I was able to stay at a very reasonable rate, perhaps because it was not the high season. It is sufficient for just staying overnight. The most memorable aspect was the delicious air.

A resort hotel located at the foot of Niseko Annupuri Ski Resort. I have only stayed in a different area during the ski season and have used it a few times in the summer. The main restaurant service for guests is a buffet-style restaurant called "Eclat" located closest to the slopes. This restaurant serves breakfast and dinner. They also have Japanese cuisine and a bar, but it seems that this is the main restaurant based on the number of seats. With only one main restaurant, they put a lot of effort into the food and service. The chef prepares services from morning (especially eggs) and you can also enjoy freshly grilled steak at night. The layout of the dishes area is not like a typical buffet with tables lined up, but rather designed specifically for this purpose. The dishes offered are standard for this type of restaurant. For breakfast, they offer both Japanese and Western dishes, with Hokkaido local ingredients standing out in the Japanese dishes. In addition to regular bread, they have a variety of Danish pastries that are so delicious you might end up eating too much in the morning. For dinner, they offer a good selection of appetizers. This is probably to encourage customers to drink more alcohol (at an additional cost). The main dishes include potatoes, seafood, vegetables, cheese, and other Hokkaido ingredients. There also seems to be a good selection of Chinese dishes on the dinner menu, probably to cater to the Niseko clientele, especially during the winter. When it comes to buffet service, some hotels may leave you feeling unsatisfied after trying everything, but here it's the opposite. The service from the staff on the floor is also excellent. I would love to come back in the winter next time.

I stayed at this hotel during the Rakuten Super Sale when it was 30% off. I had originally booked a hotel nearby, but this higher-grade hotel was cheaper, so I switched. Breakfast was included. From the buffet, you can see the deep green ski slopes. Eating breakfast with such a refreshing view was exceptional. They use local ingredients and offer a wide range of dishes from Western to Japanese cuisine. They even had beef bowl, which was unusual. I went for the Western dishes. The croissants, omelets, and tomato juice were delicious. I couldn't help but overeat, but I balanced it out with lunch. I had a delicious time both visually and taste-wise.

Ski Trip! ♡ I went on a ski trip to Niseko in January with friends and stayed at a cottage for two nights. It was so much fun! When we skied at Annupuri, we had lunch at this place! One of the challenges of skiing is finding a good place to eat, but this hotel buffet had delicious food! The menu had popular items like fried chicken, fried rice, pasta, and more. The location was perfect, right at the base of the slopes. And the price was great too, only 2100 yen for adults! Considering how expensive food can be in Niseko, this was a steal. They even lent us slippers so we could eat comfortably without our ski boots on. Such a thoughtful touch! Next time you're in Annupuri, I highly recommend this place for a meal. Now, time to fuel up and hit the slopes in the afternoon! Thank you for the meal! ♡